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Автор: Tobias Ruth Название: Denver & Boulder Chef`s Table ISBN: 149304446X ISBN-13(EAN): 9781493044467 Издательство: Rowman & Littlefield Publishers Рейтинг: Цена: 3166.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Denver & Boulder Chef`s Table gathers the cities` best chefs and restaurants under one roof, featuring recipes for the home cook from over fifty of the region`s most celebrated restaurants and showcasing full-color photos of mouth-watering dishes, award-winning chefs, and lots of local flavor.
Автор: Wolf, Laurie Название: Portland, oregon chef`s table ISBN: 1493044478 ISBN-13(EAN): 9781493044474 Издательство: Rowman & Littlefield Publishers Рейтинг: Цена: 3166.00 р. Наличие на складе: Поставка под заказ.
Описание: Celebrating Portland`s best restaurants and eateries with recipes and photograph, Portland, Oregon Chef`s Table profiles signature "at home" recipes from over 40 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Portland`s farm-to-table way of life.
Описание: Baltimore Chef`s Table features more than eighty recipes for the home cook from over fifty of the city`s most celebrated eateries and showcasing photos featuring mouth-watering dishes, famous chefs, and lots of local flavor.
Описание: Celebrating Chicago`s best restaurants and eateries with recipes and photograph, The New Chicago Chef`s Table profiles signature "at home" recipes from over 50 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Chicago`s farm-to-table way of life.
Автор: Stewart-Howard Stephanie Название: The New Nashville Chef`s Table: Extraordinary Recipes from Music City ISBN: 1493034189 ISBN-13(EAN): 9781493034185 Издательство: Rowman & Littlefield Publishers Рейтинг: Цена: 6336.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Food, cooking and restaurants reflect the down-home spirit of Nashville, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place--from homey mom and pop cafes to chic new eateries. The New Nashville Chef`s Table features recipes for the home cook from the city`s most celebrated eateries alongside beautiful photography.
Автор: Leschziner Vanina Название: At the Chef`s Table: Culinary Creativity in Elite Restaurants ISBN: 0804787972 ISBN-13(EAN): 9780804787970 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 4013.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
This book is about the creative work of chefs at top restaurants in New York and San Francisco. Based on interviews with chefs and observation in restaurant kitchens, the book explores the question of how and why chefs make choices about the dishes they put on their menus. It answers this question by examining a whole range of areas, including chefs' careers, restaurant ratings and reviews, social networks, how chefs think about food and go about creating new dishes, and how status influences their work and careers.
Chefs at top restaurants face competing pressures to deliver complex and creative dishes, and navigate market forces to run a profitable business in an industry with exceptionally high costs and low profit margins. Creating a distinctive and original culinary style allows them to stand out in the market, but making the familiar food that many customers want ensures that they can stay in business. Chefs must make choices between these competing pressures. In explaining how they do so, this book uses the case study of high cuisine to analyze, more generally, how people in creative occupations navigate a context that is rife with uncertainty, high pressures, and contradicting forces.
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