Imagining for Real: Essays on Creation, Attention and Correspondence, Ingold Tim
Название: Futures: Imagining Socioecological Transformation ISBN: 1138393002 ISBN-13(EAN): 9781138393004 Издательство: Taylor&Francis Рейтинг: Цена: 4592.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Futures: Imagining Socioecological Transformation locates vital possibilities for enacting urgently needed social and ecological transformation in the Anthropocene. Global in scope but grounded in specific socioecological contexts and relations, the book is essential reading for anyone who seeks pathways to just and sustainable futures.
Название: Futures: Imagining Socioecological Transformation ISBN: 1138668699 ISBN-13(EAN): 9781138668690 Издательство: Taylor&Francis Рейтинг: Цена: 13779.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Futures: Imagining Socioecological Transformation locates vital possibilities for enacting urgently needed social and ecological transformation in the Anthropocene. Global in scope but grounded in specific socioecological contexts and relations, the book is essential reading for anyone who seeks pathways to just and sustainable futures.
Автор: Ingold, Tim Название: Imagining for real ISBN: 0367775115 ISBN-13(EAN): 9780367775117 Издательство: Taylor&Francis Рейтинг: Цена: 5511.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: What does imagination do for our perception of the world? Why should reality be broken off from our imagining of it? It was not always thus, and in these essays, Tim Ingold sets out to heal the break between reality and imagination at the heart of modern thought and science.
Автор: Brad Weiss Название: Real Pigs: Shifting Values in the Field of Local Pork ISBN: 0822361388 ISBN-13(EAN): 9780822361381 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 14791.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
In addition to being one of the United States' largest pork producers, North Carolina is home to a developing niche market of pasture-raised pork. In Real Pigs Brad Weiss traces the desire for "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs through the process of breeding, raising, butchering, selling, and preparing pigs raised on pasture for consumption. Drawing on his experience working on Piedmont pig farms and at farmers’ markets, Weiss explores the history, values, social relations, and practices that drive the pasture-raised pork market. He shows how pigs in the Piedmont become imbued with notions of authenticity, illuminating the ways the region's residents understand local notions of place and culture. Full of anecdotes and interviews with the market's primary figures, Real Pigs reminds us that what we eat and why have implications that resonate throughout the wider social, cultural, and historical world.
Автор: Weiss Brad Название: Real Pigs: Shifting Values in the Field of Local Pork ISBN: 0822361574 ISBN-13(EAN): 9780822361572 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 4383.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
In addition to being one of the United States' largest pork producers, North Carolina is home to a developing niche market of pasture-raised pork. In Real Pigs Brad Weiss traces the desire for "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs through the process of breeding, raising, butchering, selling, and preparing pigs raised on pasture for consumption. Drawing on his experience working on Piedmont pig farms and at farmers’ markets, Weiss explores the history, values, social relations, and practices that drive the pasture-raised pork market. He shows how pigs in the Piedmont become imbued with notions of authenticity, illuminating the ways the region's residents understand local notions of place and culture. Full of anecdotes and interviews with the market's primary figures, Real Pigs reminds us that what we eat and why have implications that resonate throughout the wider social, cultural, and historical world.
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