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Insects and their beneficial microbes, Douglas, Angela E.


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Цена: 5544.00р.
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При оформлении заказа до: 2025-08-04
Ориентировочная дата поставки: Август-начало Сентября
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Автор: Douglas, Angela E.
Название:  Insects and their beneficial microbes
ISBN: 9780691192406
Издательство: Wiley
Классификация:





ISBN-10: 0691192405
Обложка/Формат: Hardback
Страницы: 352
Вес: 0.74 кг.
Дата издания: 02.08.2022
Язык: English
Иллюстрации: 70 b/w illus. 13 tables.
Размер: 164 x 243 x 31
Читательская аудитория: General (us: trade)
Ссылка на Издательство: Link
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Поставляется из: Англии
Описание: Present book highlights these challenges and provide an integrating framework for these technologies illustrating role of blockchain in all the possible facets of IoT security. Further, it investigates the security and privacy issues associated with various IoT systems exploring various machine learning based IoT security solutions including 5G.


Planet of Microbes: The Perils and Potential of Earth`s Essential Life Forms

Автор: Anton Ted
Название: Planet of Microbes: The Perils and Potential of Earth`s Essential Life Forms
ISBN: 022635394X ISBN-13(EAN): 9780226353944
Издательство: Wiley
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Цена: 2440.00 р. 3485.00 -30%
Наличие на складе: Есть (1 шт.)
Описание: We live in a time of unprecedented scientific knowledge about the origins of life on Earth. But if we want to grasp the big picture, we have to start small--very small. That's because the real heroes of the story of life on Earth are microbes, the tiny living organisms we cannot see with the naked eye. Microbes were Earth's first lifeforms, early anaerobic inhabitants that created the air we breathe. Today they live, invisible and seemingly invincible, in every corner of the planet, from Yellowstone's scalding hot springs to Antarctic mountaintops to inside our very bodies--more than a hundred trillion of them. Don't be alarmed though: many microbes are allies in achieving our--to say nothing of our planet's--health.

In Planet of Microbes, Ted Anton takes readers through the most recent discoveries about microbes, revealing their unexpected potential to reshape the future of the planet. For years, we knew little about these invisible invaders, considering them as little more than our enemies in our fight against infectious disease. But the more we learn about microbes, the more it's become clear that our very lives depend on them. They may also hold the answers to some of science's most pressing problems, including how to combat a warming planet, clean up the environment, and help the body fight off a wide variety of diseases. Anton has spent years interviewing and working with the determined scientists who hope to harness the work of microbes, and he breaks down the science while also sharing incredible behind-the-scenes stories of the research taking place everywhere from microbreweries to Mars.

The world's tiniest organisms were here more than three billion years before us. We live in their world, and Planet of Microbes at last gives these unsung heroes the recognition they deserve.

Microbes in Food and Health

Автор: Garg Neelam, Abdel-Aziz Shadia Mohammad, Aeron Abhinav
Название: Microbes in Food and Health
ISBN: 3319797603 ISBN-13(EAN): 9783319797601
Издательство: Springer
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Цена: 13974.00 р.
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Описание: This book gives an overview of the physiology, health, safety and functional aspects of microorganisms present in food and fermented foods. A particular focus is on the health effects of probiotics and non-dairy functional foods. The book deals also with microbes that cause food spoilage and produce toxins, and the efficiency of edible biofilm in the protection of packaged foods. Several chapters are devoted to the occurrence of Listeria pathogens in various food sources. Further topics are fortified foods, the role of trace elements, and the preservation of food and extension of food shelf life by a variety of measures.

Beneficial Microorganisms in Food and Nutraceuticals

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Food and Nutraceuticals
ISBN: 3319231766 ISBN-13(EAN): 9783319231761
Издательство: Springer
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Цена: 22359.00 р.
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Описание: This book discusses the use of microorganisms for improving nutrient quality and producing healthier foods. Conventional roles of microbes in food preservation and in producing more readily digestible nutrients via natural fermentation processes are also examined. Individual chapters explore topics such as bio-preservation, incorporation of lactic acid bacteria, traditional fermented Mongolian foods, fermented fish products of Sudan, probiotics in China, fermented soymilk, food colorants, and the effect of food on gut microbiota. Readers will gain insights into current trends and future prospects of functional foods and nutraceuticals. This volume will be of particular interest to scientists working in the fields of food sciences, microbiology, agriculture and public health.

Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas

Автор: Liong Min-Tze
Название: Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
ISBN: 3319794566 ISBN-13(EAN): 9783319794563
Издательство: Springer
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Цена: 13974.00 р.
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Описание: This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production.

Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
ISBN: 3319231820 ISBN-13(EAN): 9783319231822
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production. The latest innovations are also included to provide insights into the unlimited potentials of microorganisms in these areas. Individual chapters explore topics such as probiotics in poultry, biopurification of wastewater, converting agrowastes into value-added applications and products, rice cultivation, surfactants and bacteriocin as biopreservatives, bioplastics, crop productivity, biofloc, and the production of natural antibiotics. This volume will be of particular interest to scientists, policymakers and industrial practitioners working in the fields of agriculture, aquaculture and public health.

Beneficial Microorganisms in Medical and Health Applications

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Medical and Health Applications
ISBN: 3319232126 ISBN-13(EAN): 9783319232126
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This volume is devoted to the application of microorganisms in medical treatment and health protection. Topics discussed include the role of probiotics in immune modulation, in prevention of influenza, and in atopic dermatitis. Further chapters cover aspects such as the relation of the gut microbiome and stress, the immune system, the regulation of inflammation, the benefits of Bifidobacterium for infants, and bacteriocin in medical applications, as well as the use of in vitro models of the gastrointestinal tract, omics approaches for targeting microbial health potential and the production of hepatitis B vaccines. This volume will be of particular interest to scientists working in the fields of clinical medicine, applied microbiology, pharmacy and public health.

Agriculturally Important Microbes for Sustainable Agriculture

Автор: Vijay Singh Meena; Pankaj Kumar Mishra; Jaideep Ku
Название: Agriculturally Important Microbes for Sustainable Agriculture
ISBN: 9811055882 ISBN-13(EAN): 9789811055881
Издательство: Springer
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Цена: 23757.00 р.
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Описание: Developing sustainable agricultural practices requires understanding both the basic and applied aspects of agriculturally important microorganisms, with a focus on transforming agricultural systems from being nutrient-deficient to nutrient-rich.

Alcamo`s Microbes and Society

Автор: Weeks, B.S.
Название: Alcamo`s Microbes and Society
ISBN: 1449635970 ISBN-13(EAN): 9781449635978
Издательство: Jones & Bartlett
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Цена: 44983.00 р.
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Описание: Ideal for allied health and pre-nursing students, Alcamo's Fundamentals of Microbiology: Body Systems, Second Edition, retains the engaging, student-friendly style and active learning approach for which award-winning author and educator Jeffrey Pommerville is known. Thoroughly revised and updated, the Second Edition presents diseases, complete with new content on recent discoveries, in a manner that is directly applicable to students and organized by body system. A captivating art program includes more than 150 newly added and revised figures and tables, while new feature boxes, Textbook Cases, serve to better illuminate key concepts.

Pommerville's acclaimed learning design format enlightens and engages students right from the start, and new chapter conclusions round out each chapter, leaving readers with a clear understanding of key concepts.

Beneficial Microbes In Agro-Ecology

Автор: Amaresan, N.
Название: Beneficial Microbes In Agro-Ecology
ISBN: 0128234148 ISBN-13(EAN): 9780128234143
Издательство: Elsevier Science
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Цена: 52719.00 р.
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Описание: Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties, the book will help researchers, academics and advanced students in agro-ecology, plant microbiology, pathology, entomology, and nematology.

Molecular Aspects Of Plant Beneficial Microbes In Agriculture

Автор: Sharma, Vivek
Название: Molecular Aspects Of Plant Beneficial Microbes In Agriculture
ISBN: 0128184698 ISBN-13(EAN): 9780128184691
Издательство: Elsevier Science
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Цена: 39582.00 р.
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Описание:

Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance.

The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.

  • Covers the molecular attributes of biocontrol, PGPR and mycorrhizal associations involved in the three-way interaction between beneficial microbes-host-pathogen
  • Explores the role of technological interventions in exploring molecular mechanisms
  • Provides detailed and comprehensive insights about recent trends in the use of microbial genetic engineering for agricultural application
Beneficial Plant-microbial Interactions

Автор: M Bele?n Rodelas Gonza?lez; Jesus Gonzalez-Lopez
Название: Beneficial Plant-microbial Interactions
ISBN: 1466587172 ISBN-13(EAN): 9781466587175
Издательство: Taylor&Francis
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Цена: 29093.00 р.
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Описание:

Beneficial Plant-microbial Interactions: Ecology and Applications provides insight into the mechanisms underlying the interactions of plants and microbes, the ecological relevance and roles of these symbioses, the adaptive mechanisms of plant-associated microorganisms to abiotic stress and their contribution to plant stress tolerance, and the potential of these interactions as tools in agrobiotechnology. A team of authors with wide experience in the area contribute up-to-date reviews in nineteen chapters devoted to different ecological and applied aspects of the rhizobia-legume symbiosis, ecto- and endomycorrhizas, and plant associations with diazotrophic or adiazotrophic plant-growth promoting rhizobacteria. The book is intended for students, researchers and academic faculty members in the field of agrobiotechnology.

Beneficial Plant-Bacterial Interactions

Автор: Bernard R. Glick
Название: Beneficial Plant-Bacterial Interactions
ISBN: 3319381288 ISBN-13(EAN): 9783319381282
Издательство: Springer
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Цена: 15672.00 р.
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Описание: This monograph provides an overview of beneficial plant-bacterial interactions in a straightforward and easy-to-understand format, and includes a wealth of unique illustrations elaborating every major point.


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