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Modern Initiatives for Sustainable Food Production, Friedrich Huth and Sara D. Garduno-Diaz, Sara D. Garduno Diaz


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Цена: 20064.00р.
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Автор: Friedrich Huth and Sara D. Garduno-Diaz, Sara D. Garduno Diaz
Название:  Modern Initiatives for Sustainable Food Production
ISBN: 9781774690222
Издательство: Mare Nostrum (Eurospan)
Классификация:




ISBN-10: 1774690225
Обложка/Формат: Hardback
Страницы: 260
Вес: 0.62 кг.
Дата издания: 30.12.2021
Язык: English
Размер: 160 x 240 x 23
Ключевые слова: Agriculture & related industries,Cookery / food & drink etc,Food manufacturing & related industries,Food security & supply,Sustainability, COOKING / General
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Поставляется из: Англии
Описание: The outcomes of modern initiatives of sustainable food production can be positive for food productivity, reduced pollution and overall improving the global living environment. Consequential environmental problems associated with the production and consumption of food include climate change, water pollution, water scarcity, soil degradation, eutrophication of water bodies, and loss of habitats and biodiversity. This book deals with all aspect of food systems as they intersect with the science and practice of sustainability, including its environmental, economic and social justice dimensions.
Дополнительное описание: Manufacturing industries|Agriculture, agribusiness and food production industries|Food security and supply|Sustainability|Cookery / food and drink / food writing



Voluntary Guidelines for the Conservation and Sustainable Use of Farmers` Varieties/Landraces

Название: Voluntary Guidelines for the Conservation and Sustainable Use of Farmers` Varieties/Landraces
ISBN: 9251316872 ISBN-13(EAN): 9789251316870
Издательство: Mare Nostrum (Eurospan)
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Цена: 6514.00 р.
Наличие на складе: Нет в наличии.

Описание: These guidelines outline the process for preparing a National Plan for Conservation and Sustainable Use of Farmers’ Varieties/Landraces, in support of national authorities seeking to develop a systematic approach to the management of these genetic resources. They focus on the common elements required to ensure a systematic, national approach to conservation and sustainable use of farmers’ varieties/landraces.

The cultivation of diverse farmers' varieties/landraces, which tend to be well-adapted and suited to local production systems, confers increased resilience for crop production. Unfortunately, many of these genetic resources have been replaced by modern cultivars in recent decades, resulting in a reduction in the number of varieties grown and/or loss of heterogeneity. Such losses make farming systems less resilient, especially to shocks from abiotic and biotic stresses.

These guidelines will contribute to addressing this continuing loss of diversity. They are a useful tool for development practitioners, researchers, students and policymakers who work on the conservation and sustainable use of these valuable resources.

Sustainable Food Production Includes Human and Environmental Health

Автор: W. Bruce Campbell; Silvia L?pez-Ort?z
Название: Sustainable Food Production Includes Human and Environmental Health
ISBN: 9400774532 ISBN-13(EAN): 9789400774537
Издательство: Springer
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Цена: 22359.00 р.
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Описание: With concise reviews of the key issues in agroecology, this book identifies the complex problems that must be tackled in order to progress towards improved sustainability in food production. If features the work of many of the leading authorities in the field.

Eco-regional approaches for sustainable land use and food production

Автор: Johan Bouma; A. Kuyvenhoven; B.A.M Bouman; J.C. Lu
Название: Eco-regional approaches for sustainable land use and food production
ISBN: 0792336089 ISBN-13(EAN): 9780792336082
Издательство: Springer
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Цена: 39182.00 р.
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Описание: In the coming decades the world will need to more than double its food and feed production, almost all of the increase being needed in developing countries. This has socioeconomic and biophysical implications. This book contains the papers, response papers and discussion report of a five-day seminar on eco-regional approaches.

Sustainable Food Production Includes Human and Environmental Health

Автор: W. Bruce Campbell; Silvia L?pez-Ort?z
Название: Sustainable Food Production Includes Human and Environmental Health
ISBN: 9402407545 ISBN-13(EAN): 9789402407549
Издательство: Springer
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Цена: 20896.00 р.
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Описание: With concise reviews of the key issues in agroecology, this book identifies the complex problems that must be tackled in order to progress towards improved sustainability in food production. If features the work of many of the leading authorities in the field.

Sustainable Potato Production and the Impact of Climate Change

Автор: Sunil Londhe
Название: Sustainable Potato Production and the Impact of Climate Change
ISBN: 1522517154 ISBN-13(EAN): 9781522517153
Издательство: Mare Nostrum (Eurospan)
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Цена: 26195.00 р.
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Описание: Provides the latest research on potato production in the future climate change scenario. Featuring exhaustive coverage on a variety of topics associated with food fundamentals, such as availability, stability, utilization, and accessibility, this reference work is an essential source for professionals, researchers and students seeking current research on the importance of potato cultivation.

Sustainable Food Production: A Primer for the Twenty-First Century

Автор: Naeem Shahid, Lipton Suzanne, Van Huysen Tiff
Название: Sustainable Food Production: A Primer for the Twenty-First Century
ISBN: 0231189656 ISBN-13(EAN): 9780231189651
Издательство: Wiley
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Цена: 2691.00 р.
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Описание: This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impact of agriculture. It details the ecological foundations of farming and food systems, showing how to create sustainable alternatives to the industrial production methods used today.

Sustainable Food Production: A Primer for the Twenty-First Century

Автор: Naeem Shahid, Lipton Suzanne, Van Huysen Tiff
Название: Sustainable Food Production: A Primer for the Twenty-First Century
ISBN: 0231189648 ISBN-13(EAN): 9780231189644
Издательство: Wiley
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Цена: 7920.00 р.
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Описание: This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impact of agriculture. It details the ecological foundations of farming and food systems, showing how to create sustainable alternatives to the industrial production methods used today.

Water and Climate Change in Africa: Challenges and Community Initiatives in Durban, Maputo and Nairobi

Автор: Perkins Patricia E.
Название: Water and Climate Change in Africa: Challenges and Community Initiatives in Durban, Maputo and Nairobi
ISBN: 1138926825 ISBN-13(EAN): 9781138926820
Издательство: Taylor&Francis
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Цена: 8573.00 р.
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Описание:

In the coming decades, countries around the world will face increasingly severe challenges related to global climate change. While the details vary from country to country, the impacts will be especially grave for marginalized people, whose access to food, potable water, and safe shelter may be threatened due to fluctuations in rainfall and temperature, and to extreme weather events. Because weather extremes are the main way that climate change manifests itself, water governance is a crucial aspect of climate change resilience.

Following an overview of the ways climate change is affecting three cities in Africa, Water and Climate Change in Africa: Challenges and Community Initiatives in Durban, Maputo and Nairobi discusses the equity and climate justice implications, and then gives examples of ways in which a range of local community organizations are extending their current activities to address these challenges through innovative new programs and initiatives at the grassroots. This approach has implications for communities worldwide; it is a process of building on existing organizations' aptitudes and strengths in the light of local knowledge of climate challenges, and creating partnerships to build equity-enhancing new methods of protecting people's subsistence.

This book should be of interest to climate change scholars, activists and policy-makers, as well as development studies researchers and practitioners.

Energy-Aware Systems and Networking for Sustainable Initiatives

Автор: Naima Kaabouch, Wen-Chen Hu
Название: Energy-Aware Systems and Networking for Sustainable Initiatives
ISBN: 1466618426 ISBN-13(EAN): 9781466618428
Издательство: Mare Nostrum (Eurospan)
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Цена: 26195.00 р.
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Описание: Energy-Aware Systems and Networking for Sustainable Initiatives covers a great variety of topics such as materials, environment, electronics, and computing. This title is a vital source of information detailing the latest architectures, frameworks, methodologies, and research on energy-aware systems and networking for sustainable initiatives. With contributions from authors around the world, this book presents the most sophisticated research and developments from the field, relevant to researchers, academics, and practitioners alike.

Cultural Initiatives for Sustainable Development: Management, Participation and Entrepreneurship in the Cultural and Creative Sector

Автор: Demartini Paola, Marchegiani Lucia, Marchiori Michela
Название: Cultural Initiatives for Sustainable Development: Management, Participation and Entrepreneurship in the Cultural and Creative Sector
ISBN: 3030656861 ISBN-13(EAN): 9783030656867
Издательство: Springer
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Цена: 22174.00 р.
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Описание: This book explores the relevance of new sources, dimensions, and characteristics of knowledge for supporting creative and cultural organizations and initiatives. Special emphasis is placed on cultural heritage, participatory approaches, and entrepreneurship in the cultural and creative sector.

The Green Building Materials Manual: A Reference to Environmentally Sustainable Initiatives and Evaluation Methods

Автор: Roth Hannah Rae, Lewis Meghan, Hancock Liane
Название: The Green Building Materials Manual: A Reference to Environmentally Sustainable Initiatives and Evaluation Methods
ISBN: 3030648877 ISBN-13(EAN): 9783030648879
Издательство: Springer
Цена: 7685.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Chapter 1. Introduction.- Chapter 2. Describing Building Materials & Products.- Chapter 3. Life Cycle Thinking.- Chapter 4. Resource Use.- Chapter 5. Energy Use.- Chapter 6. Water Use.- Chapter 7. Emissions.- Chapter 8. Toxicity and Human Health.- Chapter 9. Social Accountability.- Chapter 10. Laws and Regulation; Standards, Certifications and Ecolabels.- Chapter 11. Transparency.- Chapter 12. Conclusion.

The Green Building Materials Manual: A Reference to Environmentally Sustainable Initiatives and Evaluation Methods

Автор: Roth Hannah Rae, Lewis Meghan, Hancock Liane
Название: The Green Building Materials Manual: A Reference to Environmentally Sustainable Initiatives and Evaluation Methods
ISBN: 3030648907 ISBN-13(EAN): 9783030648909
Издательство: Springer
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Цена: 7685.00 р.
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Описание: Evaluating building materials for environmental sustainability is a complex prospect. How do governmental agencies and the design industry actually measure sustainable initiatives and environmental impacts? This book breaks down the technical vocabulary and principles that define environmentally sustainable choices across interior and exterior architectural products to help the reader understand: * Material ingredient selection * Energy and water use * Emissions, including greenhouse gases * Human health and toxicity * Social accountability assessment This guide explains the structure of green certifications, standards and ecolabels, life cycle assessment, environmental regulations, and more. It presents a historic timeline for context and a snapshot of current trends and future objectives. It is a comprehensive reference for interior designers, architects, building owners, contractors, and students enrolled in interior design and architecture.


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