Beyond Global Food Supply Chains, Stead

Автор: Stead
Название: Beyond Global Food Supply Chains
ISBN: 9811931577 ISBN-13(EAN): 9789811931574
Издательство: Springer
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Цена: 5589.00 р.
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Описание: This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system.

Автор: Galer-Unti Regina
Название: Hunger and Food Assistance Policy in the United States
ISBN: 0367275937 ISBN-13(EAN): 9780367275938
Издательство: Taylor&Francis
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Цена: 5051.00 р.
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Описание: Originally published in 1995. This study collects and analyses the results of hunger studies carried out in the United States during the 1980s, whether national, state or local. It also reviews the history and development of food assistance programs and policy.

Автор: Vanelslander, Thierry
Название: Maritime Supply Chains
ISBN: 0128184213 ISBN-13(EAN): 9780128184219
Издательство: Elsevier Science
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Цена: 16505.00 р.
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Описание:

Maritime Supply Chains breaks the maritime chain into components, consistently relating them to the overall integrated supply chain. The book not only analyzes and provides solutions to frequently encountered problems and key operational issues, it also applies cutting-edge scientific techniques on the maritime supply chain. Sections consider shipping, ports and terminals, hinterland and the issues that intersect different parts of the chain. Readers will find discussions of the various actors at play and how they relate to the overall function of the supply chain. Finally, the book offers solutions to the most pressing problems, thus providing a unique, well-balanced account.

Автор: Heron
Название: Agri-Food Commodity Chains and Globalising Networks
ISBN: 1138252158 ISBN-13(EAN): 9781138252158
Издательство: Taylor&Francis
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Цена: 7961.00 р.
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Описание: Bringing together an interdisciplinary team of anthropologists, economists, business and management academics and geographers, this book examines a wide range of case studies illustrating various agri-food commodity chains and networks around the world and discusses how they link globally.

Автор: Huss-Ashmore Rebecca, Katz Solomon H.
Название: African Food Systems in Crisis: Part One: Microperspectives
ISBN: 0367275961 ISBN-13(EAN): 9780367275969
Издательство: Taylor&Francis
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Цена: 5051.00 р.
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Описание: Originally published in 1990. This is the first part of a project dealing with the long-term food crisis in Africa primarily at the level of local production. It offers anthropological and ecological views on the cause of the problem and on coping strategies used by both indigenous people and developmental planners.

Автор: Huss-Ashmore Rebecca, Katz Solomon H.
Название: African Food Systems in Crisis: Part Two: Contending with Change
ISBN: 036727597X ISBN-13(EAN): 9780367275976
Издательство: Taylor&Francis
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Цена: 5051.00 р.
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Описание: Originally published in 1991. This project evaluates the often-retrogressive results of foreign aid to African nations, offering an anthropological perspective. The contributors emphasize integrating all development programs with regional customs and traditions already in place that have allowed people to cope with shortages.

Автор: Hirsch Edith
Название: Food Supplies in the Aftermath of World War II
ISBN: 0367275953 ISBN-13(EAN): 9780367275952
Издательство: Taylor&Francis
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Цена: 5051.00 р.
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Описание: Originally published in 1993. This study was written in 1946 having been commissioned by a large corporation in the food industry. The insights from this thorough agricultural economics perspective even now are highly interesting.