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Fruit: Selections from the USDA Pomological Watercolor Collection: Tiny Folio


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Автор: Editors Of Abbeville Press
Название:  Fruit: Selections from the USDA Pomological Watercolor Collection: Tiny Folio
Перевод названия: Фрукты. Отрывки из коллекции помологических акварелей Министерства сельского хозяйства США
ISBN: 9780789214270
Издательство: Abbeville Press
Классификация:




ISBN-10: 078921427X
Обложка/Формат: Hardback
Страницы: 336
Вес: 0.30 кг.
Дата издания: 28.11.2022
Серия: Tiny folio
Язык: English
Иллюстрации: 250 illustrations, color
Размер: 117 x 110 x 27
Читательская аудитория: General (us: trade)
Подзаголовок: Selections from the usda pomological watercolor collection
Рейтинг:
Поставляется из: Англии
Описание: This book highlights 250 vibrant, mouth-watering watercolours from the Pomological Watercolour Collection, showing fruit from all 50 states and around the world


Fruit (an abbeville notecard set): Selections from the USDA Pomological Watercolor Collection (Detailed Notes

Автор: Editors Of Abbeville Press
Название: Fruit (an abbeville notecard set): Selections from the USDA Pomological Watercolor Collection (Detailed Notes
ISBN: 0789254611 ISBN-13(EAN): 9780789254610
Издательство: Abbeville Press
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Цена: 1632.00 р.
Наличие на складе: Есть (1 шт.)
Описание: A notecard set featuring exquisite watercolours of an array of fruit. These watercolours were commissioned by the US Department of Agriculture as a national register of fruits, featuring varieties from the United States and around the world.

List of the Agricultural, Horticultural, and Pomological Societies, Farmers` Clubs, Etc., on the Books of the Department of Agriculture, July 1, 1870:

Название: List of the Agricultural, Horticultural, and Pomological Societies, Farmers` Clubs, Etc., on the Books of the Department of Agriculture, July 1, 1870:
ISBN: 127570624X ISBN-13(EAN): 9781275706248
Издательство: Неизвестно
Цена: 2448.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Proceedings of the Thirty-Sixth and Thirty-Seventh Meetings of the American Pomological Society (1921)

Автор: American Pomological Society
Название: Proceedings of the Thirty-Sixth and Thirty-Seventh Meetings of the American Pomological Society (1921)
ISBN: 1166976866 ISBN-13(EAN): 9781166976866
Издательство: Неизвестно
Цена: 5141.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

The USDA Complete Guide To Home Canning (Legacy Edition): The USDA`s Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -

Название: The USDA Complete Guide To Home Canning (Legacy Edition): The USDA`s Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -
ISBN: 1643891456 ISBN-13(EAN): 9781643891453
Издательство: Неизвестно
Рейтинг:
Цена: 6332.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

The USDA Manual of Canning, Preserving, Fermenting, and Pickling Vegetables, Fruits, and Meats

This deluxe unabridged reprint Legacy Edition of The USDA Complete Guide To Home Canning is a richly illustrated and info-packed instruction manual and recipe book with ideas and processes for traditional food preservation, home canning, and pickling/fermentation. Revised in 2015, this book is sure to make the home food preserver happy. This book is a wonderful addition to the collections of both newcomer and veteran canners, homesteaders, or traditional-skills enthusiasts, and sure to help you keep your pantry full of food year round

This book, officially released by the U.S. Department of Agriculture, encourages you to safely preserve your harvests and have delicious, healthy foods on your shelves to keep your family well-fed. Topics include principles of canning and food safety, how to prepare foods for canning, special notes on preserving tomatoes and tomato products, recipes for preserving vegetables, processes for canning meats and seafoods, pickling, fermenting, and canning fermented vegetables, canning fruits, and making preserves, jams, and jellies.

A part of the Doublebit Traditional Food Preserver's Library: Volume 2 - Agriculture Information Bulletin No. 539.

Provided with ample margin space for personal notes on recipe alterations and thoughts on methods.

This Doublebit Legacy Edition reprint of The USDA Complete Guide To Home Canning is professionally restored and presented from the original source, including inspiration from the book's original cover, with the highest degree of fidelity possible. Readers can enjoy this Legacy Edition for generations to come and learn from its timeless knowledge.

About the Doublebit Press Legacy Editions

Sometimes we need to remember our history to move forward. Sometimes, remembering our heritage is just fun or inspirational. With technology playing a major role in everyday life, sometimes we need to take a step back in time to find those basic building blocks used for gaining mastery - the things that we have luckily not completely lost and has been recorded in books over the last two centuries. These skills aren't forgotten, they've just been shelved. It's time to unshelve them once again and reclaim the lost knowledge of self-sufficiency

As a part of the Doublebit Press Legacy Edition Collection, this unabridged volume is reprinted in the exact form as it was presented in the original publication. Both important and minor details have equally both been accounted for by our publishing staff, down to the cover, font, layout, and images. It is the goal of Doublebit Legacy Edition series to preserve outdoors heritage, but also be cherished as collectible pieces, worthy of collection in any handcrafter's or outdoorsperson's library and that can be passed to future generations.

The USDA Complete Guide To Home Canning (Legacy Edition): The USDA`s Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -

Автор: U S Dept of Agriculture
Название: The USDA Complete Guide To Home Canning (Legacy Edition): The USDA`s Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -
ISBN: 1643891464 ISBN-13(EAN): 9781643891460
Издательство: Неизвестно
Рейтинг:
Цена: 3274.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This deluxe unabridged reprint Legacy Edition of The USDA Complete Guide To Home Canning is a richly illustrated and info-packed instruction manual and recipe book with ideas and processes for traditional food preservation, home canning, and pickling/fermentation. Revised in 2015, this book is sure to make the home food preserver happy.


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