Автор: Inamuddin, Ahamed Mohd Imran, Prasad Ram Название: Microbial Biosurfactants: Preparation, Properties and Applications ISBN: 9811566062 ISBN-13(EAN): 9789811566066 Издательство: Springer Цена: 27950.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Microbial biosurfactant compounds are a group of structurally diverse molecules produced by microorganisms, and are mainly categorized according to their chemical structure.
Автор: Huber, Wm. Dennis Название: Biosurfactants ISBN: 1032236582 ISBN-13(EAN): 9781032236582 Издательство: Taylor&Francis Рейтинг: Цена: 7348.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Biosurfactants can successfully replace and augment the properties of chemically synthesized surface-active agents. This book contains specialty chapters dealing with methods for production of biosurfactants on a laboratory and industrial/commercial scale. It presents novel and proven applications of biosurfactants. The new edition is aimed at a
Автор: Torday, John S. (Professor of Pediatrics, Obstetrics and Gynecology, and Evolutionary Medicine, University of California- Los Angeles, USA) Название: Biosurfactants ISBN: 032391697X ISBN-13(EAN): 9780323916974 Издательство: Elsevier Science Рейтинг: Цена: 22738.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Featuring an easy-to-learn and easy-to-use reference system acclaimed for more than five generations, the Thompson Chain-Reference Bible enables you to search the breadth of Scripture`s teachings on thousands of topics. Ideal for personal study and sermon preparation, it`s now easier to read with the NKJV Comfort Print typeface.
Автор: Inamuddin, Ahamed Mohd Imran, Prasad Ram Название: Microbial Biosurfactants: Preparation, Properties and Applications ISBN: 9811566097 ISBN-13(EAN): 9789811566097 Издательство: Springer Рейтинг: Цена: 27950.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Microbial biosurfactant compounds are a group of structurally diverse molecules produced by microorganisms, and are mainly categorized according to their chemical structure.
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