Handbook of HPLC, Peace, Karl E. (Georgia Southern University,USA) Chen, Ding-Geng (Din)
Автор: Ishida, Hatsuo Название: Handbook of Benzoxazine Resins ISBN: 044463844X ISBN-13(EAN): 9780444638441 Издательство: Elsevier Science Рейтинг: Цена: 37897.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This handbook provides a wide overview of the field, fundamental understanding of the synthetic methods and structure/property correlation, as well as studies related to applications in a wide range of subjects. The handbook also provides 1H and 13C NMR spectra, FTIR spectra, DSC and TGA thermograms to aid in research activities. Additional tables on key NMR and FTIR frequencies unique to benzoxazine, heat of polymerization, Tg, and char yield will greatly aid in thechoice of proper benzoxazine for aspecific application.
Автор: Saravacos, George, Kostaropoulos, Athanasios E. Название: Handbook of Food Processing Equipment ISBN: 3319250183 ISBN-13(EAN): 9783319250182 Издательство: Springer Рейтинг: Цена: 25155.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This text covers the design of food processing equipment based on key unit operations, such as heating, cooling, and drying. In addition, mechanical processing operations such as separations, transport, storage, and packaging of food materials, as well as an introduction to food processes and food processing plants are discussed. Handbook of Food Processing Equipment is an essential reference for food engineers and food technologists working in the food process industries, as well as for designers of process plants.
The book also serves as a basic reference for food process engineering students.The chapters cover engineering and economic issues for all important steps in food processing. This research is based on the physical properties of food, the analytical expressions of transport phenomena, and the description of typical equipment used in food processing. Illustrations that explain the structure and operation of industrial food processing equipment are presented.
style="font-size: 13.3333330154419px;">The materials of construction and fabrication of food processing equipment are covered here, as well as the selection of the appropriate equipment for various food processing operations. Mechanical processing equipment such as size reduction, size enlargement, homogenization, and mixing are discussed. Mechanical separations equipment such as filters, centrifuges, presses, and solids/air systems, plus equipment for industrial food processing such as heat transfer, evaporation, dehydration, refrigeration, freezing, thermal processing, and dehydration, are presented.
Equipment for novel food processes such as high pressure processing, are discussed. The appendices include conversion of units, selected thermophysical properties, plant utilities, and an extensive list of manufacturers and suppliers of food equipment.
Автор: Corradini Название: Handbook of HPLC, Second Edition ISBN: 1574445545 ISBN-13(EAN): 9781574445541 Издательство: Taylor&Francis Рейтинг: Цена: 29093.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Covering advancements in separation technique, this book presents concepts including monolithic columns, bonded stationary phases, micro-HPLC, two-dimensional comprehensive liquid chromatography, and capillary electromigration techniques. It covers areas of HPLC application, including chiral pharmaceutical, food, and forensic analysis.
Автор: Stavros Kromidas Название: More Practical Problem Solving in HPLC ISBN: 3527311130 ISBN-13(EAN): 9783527311132 Издательство: Wiley Рейтинг: Цена: 12672.00 р. Наличие на складе: Поставка под заказ.
Описание: A unique approach to solving HPLC problems. Everyone who bght "Problem Solving in HPLC" by Stavros Kromidas will equally benefit from nearly 100 new practical examples for optimization, trouble-shooting, and instrument performance given in this sequel. The author provides *guidance for selecting and evaluating methods, intstruments and columns *practical help with everyday trouble-shooting *advice for optimizing separations, always explaining the reason why. In each case the problem, the solution and the conclusions are presented over a maximum of 4 pages, and in addition the book contains manufacturers' addresses, references, data tables and checklists.
Автор: Pasch, Harald Trathnigg, Bernd Название: Hplc of polymers ISBN: 3540655514 ISBN-13(EAN): 9783540655510 Издательство: Springer Рейтинг: Цена: 11753.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The determination of the complex structure of polymers by chromatographic and spectroscopic methods is one of the major concerns of polymer analysis and characterization.
Автор: Mantu K. Ghosh Название: HPLC Methods on Drug Analysis ISBN: 3540538240 ISBN-13(EAN): 9783540538240 Издательство: Springer Рейтинг: Цена: 19591.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The dramatic development of chromatographic techniques, specially high per- formance or high pressure liquid chromatography (HPLC) has made possible the easy analysis of organic compounds, including drugs and drug components, for last two decades.
Автор: Snyder Название: HPLC Method Development 2e ISBN: 047100703X ISBN-13(EAN): 9780471007036 Издательство: Wiley Рейтинг: Цена: 27712.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This revision brings the reader completely up to date on the evolving methods associated with increasingly more complex sample types analyzed using high-performance liquid chromatography, or HPLC.
Автор: Gooding, Karen M. Название: Hplc Of Biological Macro- Molecules, Revised And Expanded ISBN: 082470665X ISBN-13(EAN): 9780824706654 Издательство: Taylor&Francis Рейтинг: Цена: 49764.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Moldoveanu, Serban C. Название: Essentials In Modern Hplc Separations ISBN: 0323911773 ISBN-13(EAN): 9780323911771 Издательство: Elsevier Science Рейтинг: Цена: 25265.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Supervision in Neuropsychology offers a review of theoretical, practical, and ethical considerations for professionals providing supervision in clinical neuropsychology. The book covers competency, structural and practical issues, ethical considerations, diversity and inclusion in supervision, future challenges, and more. It concludes with 8 appendices for easy reference.
Learn to maximize the performance of your HPLC or UHPLC system with this resource from leading experts in the field
Optimization in HPLC: Concepts and Strategies delivers tried-and-tested strategies for optimizing the performance of HPLC and UHPLC systems for a wide variety of analytical tasks. The book explains how to optimize the different HPLC operation modes for a range of analyses, including small molecules, chiral substances, and biomolecules. It also shows readers when and how computational tools may be used to optimize performance.
The practice-oriented text describes common challenges faced by users and developers of HPLC and UHPLC systems, as well as how those challenges can be overcome. Written for first-time and experienced users of HPLC technology and keeping pace with recent developments in HPLC instrumentation and operation modes, this comprehensive guide leaves few questions unanswered.
Readers will also benefit from the inclusion of:
A thorough introduction to optimization strategies for different modes and uses of HPLC, including working under regulatory constraints
An exploration of computer aided HPLC optimization, including ChromSwordAuto and Fusion QbD
A treatment of current challenges for HPLC users in industry as well as large and small analytical service providers
Discussions of current challenges for HPLC equipment suppliers
Tailor-made for analytical chemists, chromatographers, pharmacologists, toxicologists, and lab technicians, Optimization in HPLC: Concepts and Strategies will also earn a place on the shelves of analytical laboratories in academia and industry who seek a one-stop reference for optimizing the performance of HPLC systems.
Автор: Moldoveanu, Serban Название: Selection of the HPLC Method in Chemical Analysis ISBN: 0128036842 ISBN-13(EAN): 9780128036846 Издательство: Elsevier Science Рейтинг: Цена: 22738.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Selection of the HPLC Method in Chemical Analysis serves as a practical guide to users of high-performance liquid chromatography and provides criteria for method selection, development, and validation.
High-performance liquid chromatography (HPLC) is the most common analytical technique currently practiced in chemistry. However, the process of finding the appropriate information for a particular analytical project requires significant effort and pre-existent knowledge in the field. Further, sorting through the wealth of published data and literature takes both time and effort away from the critical aspects of HPLC method selection.
For the first time, a systematic approach for sorting through the available information and reviewing critically the up-to-date progress in HPLC for selecting a specific analysis is available in a single book. Selection of the HPLC Method in Chemical Analysis is an inclusive go-to reference for HPLC method selection, development, and validation.
Описание: "The problems involved in separating complex macromolecules require under- standing not only the chromatographic process but also the physicochemical behavior of the solutes."
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