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Inventory of Potato Variety Collections in EEC Countries, Kehoe, H.W.


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Цена: 20671.00р.
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Автор: Kehoe, H.W.
Название:  Inventory of Potato Variety Collections in EEC Countries
ISBN: 9789061916338
Издательство: Taylor&Francis
Классификация:
ISBN-10: 906191633X
Обложка/Формат: Hardback
Страницы: 140
Вес: 0.43 кг.
Дата издания: 01.06.1986
Язык: English
Размер: 254 x 178 x 10
Читательская аудитория: Undergraduate
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Поставляется из: Европейский союз


Potato production worldwide

Название: Potato production worldwide
ISBN: 012822925X ISBN-13(EAN): 9780128229255
Издательство: Elsevier Science
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Цена: 32844.00 р.
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Описание: How do organizations learn, change and adapt? The chapters in this book contribute to the development of organizational learning theory in three ways. They delineate its scope, differentiating it from organizational ecology, choice and individual learning; demonstrate the explanatory power of a learning perspective; and illustrate the application of research tools useful for the study of learning.

Economic, Environmental, and Health Tradeoffs in Agriculture: Pesticides and the Sustainability of Andean Potato Production

Автор: C. Crissman; J.M. Antle; Susan M. Capalbo
Название: Economic, Environmental, and Health Tradeoffs in Agriculture: Pesticides and the Sustainability of Andean Potato Production
ISBN: 0792380568 ISBN-13(EAN): 9780792380566
Издательство: Springer
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Цена: 32004.00 р.
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Описание: The key to designing sustainable agricultural production technologies is in understanding their economic, environmental, and human health impacts. This volume presents a methodology designed to quantify such impacts and to represent them as tradeoffs.

Sweet Potato Products

Автор: Bouwkamp
Название: Sweet Potato Products
ISBN: 1315897938 ISBN-13(EAN): 9781315897936
Издательство: Taylor&Francis
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Цена: 29093.00 р.
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Описание: This volume summarizes the current level of understanding in a number of areas relating to sweet potato production and utilization.

Managing the Potato Production System

Автор: Dean, Bill Bryan
Название: Managing the Potato Production System
ISBN: 0367402068 ISBN-13(EAN): 9780367402068
Издательство: Taylor&Francis
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Цена: 9798.00 р.
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Описание: This important book on the culture of the potato presents scientific information for potato growers in an easily accessible format and clear language. Managing the Potato Production System contains all the information needed to harvest a bountiful crop. The book is written specifically for field production-oriented technicians and growers and makes the knowledge of production systems easy for readers to apply by providing essential background information, suggestions for incorporating the information into a total production system, and sample forms for collecting data to assist proper and timely decision making.

Special sections on harvesting and storage emphasize techniques for protecting the quality of the crop while other chapters provide helpful information on reporting trends in marketing to aid future planning efforts. This easy-to-use guide directs producers to the most critical areas of production, storage, and marketing, helping them to control or influence factors that will result in a healthy, plentiful crop. This is a valuable reference to be consulted for solutions to specific problems or ways to take advantage of opportunities as they occur.

Managing the Potato Production System is more than abstract theory; the systems described here have been proven in one or more actual cases of potato production. The strategies devised in this volume help potato producers grow an economically viable crop in a manner that can be sustained over generations with positive impact on the environment. The book concentrates on the interpretation of scientific findings about potatoes and production beginning with a discussion of the origin of the crop, its distribution, and history of its production in the United States. Other chapters feature explanations of the factors which affect potato production including the genetics of Solanum tuberosum in regard to variety (cultivar) improvement and the effect of potato breeding on production.

Specific t

Sweet Potato Pest Management

Автор: Jansson, Richard K. , Raman, Kandukuri V
Название: Sweet Potato Pest Management
ISBN: 0367289350 ISBN-13(EAN): 9780367289355
Издательство: Taylor&Francis
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Цена: 20671.00 р.
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Описание: This book draws on the work of researchers from around the world to summarize the research on pest management in the sweet potato. The contributors address issues of crop protection and biology of pests and their associated disease disorders.

Potato Improvement in the Post-Genomics Era

Автор: Tiwari, Jagesh (ICAR-CPRI ,Shimla)
Название: Potato Improvement in the Post-Genomics Era
ISBN: 1032196564 ISBN-13(EAN): 9781032196565
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: The book describes post-genomics advances in potato improvement including germplasm, pre-breeding/breeding, gene mapping, molecular markers, transgenics and particularly the cutting-edge technologies like genomics, transcriptomics, proteomics, metabolomics, phenomics, genome editing and genomic selection.

Sweet Potato

Автор: Mu, Taihua
Название: Sweet Potato
ISBN: 0128136375 ISBN-13(EAN): 9780128136379
Издательство: Elsevier Science
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Цена: 29644.00 р.
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Описание:

Sweet Potato: Chemistry, Processing, and Nutrition presents foundational information, including identification, analysis, and use of chemical components from sweet potato in a variety of food and nonfood uses.

Sweet potatoes can be easily propagated, are rich source of carbohydrates and functional components, and are highly productive, which makes them most suitable for production of staple and functional foods. With the increasing population and the challenges of providing healthy food to the world, there is an increasing consumer demand for new and better sweet potato products, particularly for those in developing countries.

Providing a brief description of the specific sweet potato components, their role during processing and strategies for quality optimization, this book also explores novel methods of sweet potato starch, protein, and pectin modification providing students, researchers, and technologists working in the area of food science and others with the most recent information and state-of-the-art technology for developing new and beneficial uses of sweet potato.

  • Includes identification, analysis, and use of chemical components of sweet potatoes
  • Presents case studies including problem, factors, proposed solutions, and pros and cons of each
  • Allows readers to identify an appropriate solution efficiently and effectively
Agricultural Marketing and the EEC

Автор: Butterwick, Michael
Название: Agricultural Marketing and the EEC
ISBN: 1032498455 ISBN-13(EAN): 9781032498454
Издательство: Taylor&Francis
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Цена: 13779.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.


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