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Genetically Modified Organisms, Tourte, Yves


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Автор: Tourte, Yves
Название:  Genetically Modified Organisms
ISBN: 9781578082605
Издательство: Taylor&Francis
Классификация:

ISBN-10: 1578082609
Обложка/Формат: Trade Paperback
Вес: 0.25 кг.
Язык: English
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Поставляется из: Европейский союз


Genetically modified organisms, grade 7

Название: Genetically modified organisms, grade 7
ISBN: 1032199822 ISBN-13(EAN): 9781032199825
Издательство: Taylor&Francis
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Цена: 3826.00 р.
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Описание: What if you could challenge your seventh graders to become informed citizens by analyzing real-world implications of GMOs? With this volume in the STEM Road Map Curriculum Series, you can!

The Politics of Genetically Modified Organisms in the United States and Europe

Автор: Clancy Kelly A.
Название: The Politics of Genetically Modified Organisms in the United States and Europe
ISBN: 3319816470 ISBN-13(EAN): 9783319816470
Издательство: Springer
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Цена: 6986.00 р.
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Описание: Ultimately, the author argues that the lack of labeling GMO products in the United States allows opponents to create far-fetched images of GMOs that work their ways in to the minds of the public.

The Politics of Genetically Modified Organisms in the United States and Europe

Автор: Kelly A. Clancy
Название: The Politics of Genetically Modified Organisms in the United States and Europe
ISBN: 3319339834 ISBN-13(EAN): 9783319339832
Издательство: Springer
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Цена: 13974.00 р.
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Описание: Ultimately, the author argues that the lack of labeling GMO products in the United States allows opponents to create far-fetched images of GMOs that work their ways in to the minds of the public.

Testing of Genetically Modified Organisms in Foods

Автор: Ahmed, Farid
Название: Testing of Genetically Modified Organisms in Foods
ISBN: 1560222743 ISBN-13(EAN): 9781560222743
Издательство: Taylor&Francis
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Цена: 6736.00 р.
Наличие на складе: Нет в наличии.

Genetically Modified Organisms: Transgenesis in Plants

Автор: Yves Tourte
Название: Genetically Modified Organisms: Transgenesis in Plants
ISBN: 1138407720 ISBN-13(EAN): 9781138407725
Издательство: Taylor&Francis
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Цена: 27562.00 р.
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Описание: Provides the tools needed to understnd GM plants - the theoretical and historical bases of genetic engineering. The book also gives a perspective on the practical, legal and ethical questions posed by society and the responses of scientists, legislators and the industry.

Genetically Modified Organisms in Food

Автор: Watson Ronald
Название: Genetically Modified Organisms in Food
ISBN: 0128022590 ISBN-13(EAN): 9780128022597
Издательство: Elsevier Science
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Цена: 18528.00 р.
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Описание:

Genetically Modified Organisms in Food focuses on scientific evaluation of published research relating to GMO food products to assert their safety as well as potential health risks. This book is a solid reference for researchers and professionals needing information on the safety of GMO and non-GMO food production, the economic benefits of both GMO and non-GMO foods, and includes in-depth coverage of the surrounding issues of genetic engineering in foods. This is a timely publication written by a team of scientific experts in the field who present research results to help further more evidence based research to educate scientists, academics, government professionals about the safety of the global food supply.

Genetically Modified Organisms, Grade 7

Автор: Johnson, Carla C.
Название: Genetically Modified Organisms, Grade 7
ISBN: 1032199830 ISBN-13(EAN): 9781032199832
Издательство: Taylor&Francis
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Цена: 20671.00 р.
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Описание: What if you could challenge your seventh graders to become informed citizens by analyzing real-world implications of GMOs? With this volume in the STEM Road Map Curriculum Series, you can! Genetically Modified Organisms outlines a journey that will steer your students toward authentic problem solving while grounding them in integrated STEM disciplines. Like the other volumes in the series, this book is designed to meet the growing need to infuse real-world learning into K–12 classrooms.This interdisciplinary, five-lesson module uses project- and problem-based learning to help students investigate the opportunities and challenges of GMO production and consumption. Working in teams, students will create a documentary communicating the health, social, and economic aspects of GMO production and consumption. To support this goal, students will do the following:• Use the Internet and other sources to build knowledge of an issue, and recognize and value stakeholders and their viewpoints in an issue.• Explore the relationship among local, state, and federal legislation related to GMOs.• Understand the role of cost-benefit analysis in making informed economic decisions.• Develop skills to evaluate arguments, create and communicate individual understanding and perspectives.• Gain a deeper understanding that structure and function are related by examining plants and how the environment and genetics influences structure.• Gain a better understanding of what tools humans have developed to genetically alter organisms for human benefit.The STEM Road Map Curriculum Series is anchored in the Next Generation Science Standards, the Common Core State Standards, and the Framework for 21st Century Learning. In-depth and flexible, Genetically Modified Organisms can be used as a whole unit or in part to meet the needs of districts, schools, and teachers who are charting a course

Genetically Modified Crops (2Nd Edition)

Автор: Halford Nigel G
Название: Genetically Modified Crops (2Nd Edition)
ISBN: 1911299751 ISBN-13(EAN): 9781911299752
Издательство: World Scientific Publishing
Цена: 5069.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject since then. The study of plant genes and genomes and the development of techniques for the incorporation of novel or modified genes into plants eventually led to the commercialisation of genetically modified (GM) crops in the mid-1990s. This was seen as the start of a biotechnological revolution in plant breeding. However, plant biotechnology has become one of the hottest debates of the age and, in Europe at least, one of the greatest challenges that plant scientists have ever faced.This book covers the history and development of the science and techniques that underpin plant biotechnology. It describes the GM crops that are or have been grown commercially around the world, including failures as well as successes, and the new varieties that are being developed. The safety record of GM crops is reviewed together with the legislation that has been adopted to cover their use. The book also deals with the concerns of consumers, the GM crop debate and the prospects for the technology. In the second edition, sections on current GM crops and future developments in plant biotechnology have been greatly expanded, while those on techniques, legislation and the GM crop debate have also been updated.The book is a concise, comprehensive and readable study that is accessible to a general readership with a scientific background but also provides useful information for the specialist.

Genetically Modified Mosquitoes for Malaria Control

Автор: Boete, Christophe
Название: Genetically Modified Mosquitoes for Malaria Control
ISBN: 0367446308 ISBN-13(EAN): 9780367446307
Издательство: Taylor&Francis
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Цена: 9492.00 р.
Наличие на складе: Нет в наличии.

Описание: This book describes the epidemiological and evolutionary consequences of the use of genetically modified (GM) mosquitoes as well as research orientations and ethical issues concerning the use of GM mosquitoes. It also includes discussion on transgenic mosquitoes for malaria control.

Monitoring and surveillance of genetically modified higher plants

Автор: G?sta Kjellson; Morten Strandberg
Название: Monitoring and surveillance of genetically modified higher plants
ISBN: 3764362278 ISBN-13(EAN): 9783764362270
Издательство: Springer
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Цена: 6986.00 р.
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Описание: Describes objectives and procedures for monitoring and surveying different types of GM plants, including herbicide tolerance, insect resistance and changed agronomic performance. This book also covers detection of GM plant dispersal and hybridisation; agricultural use and large scale effects; and habitat selection and community invasibility.

Pharming

Автор: Eckard Rehbinder; Margret Engelhard; Kristin Hagen
Название: Pharming
ISBN: 3642099351 ISBN-13(EAN): 9783642099359
Издательство: Springer
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Цена: 15672.00 р.
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Описание:

A recently established technique termed pharming uses genetically modified plants and animals for the production of biopharmaceuticals. The present interdisciplinary study comprises an extended overview of the state of the art of pharming, as well as in depth analyses of the environmental risks and other ethical and legal issues of pharming. Public attitudes to pharming are investigated on the basis of an original survey in 15 countries worldwide. The study concludes with specific recommendations addressed towards science, industry and politics.

Genetically modified foods :

Автор: Mahgoub, Sala E. O.
Название: Genetically modified foods :
ISBN: 1482242818 ISBN-13(EAN): 9781482242812
Издательство: Taylor&Francis
Рейтинг:
Цена: 27562.00 р.
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Описание:

An increasingly hot-button issue, genetically modified (GM) food is considered by some as the best way to feed the world's growing population, and by others as an experiment gone wrong on the unsuspecting public. Genetically Modified Foods: Basics, Applications, and Controversy details the basics of biotechnology and its applications in the laboratory and the field. It provides a balanced presentation of the pros and cons of GM foods, examining the arguments of proponents and opponents, and covering regulations governing GM food labeling.

The book includes definitions of biotechnology considered from different perspectives; examines different techniques, including their advantages and shortcomings; and highlights the unintended consequences of traditional and modern GM techniques. The text also includes information on the use of biotechnology to produce nutraceuticals and functional foods and biofuels. Discussions of mandatory, non-mandatory, and global labeling; issues of concern, controversy, and consumer welfare; consumer knowledge and right to choose; and the media's actual and expected roles in educating and informing the public round out the coverage.

A 360-degree review of GM foods and the issues surrounding them, this book adds to the scientific debate and examines the issues through this lens, giving you information required not only to make an informed decision, but also to be able to discuss your decision with others. It moves this heated debate closer to the day when consumer welfare remains at the heart of the discussion.


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