Автор: Stuppy Wolfgang Название: Fruit ISBN: 1906506426 ISBN-13(EAN): 9781906506421 Издательство: ACC-distribution titles Цена: 3300.00 р. Наличие на складе: Заказано в издательстве. Описание: Following the award-winning Seeds: Time Capsules of Life, Wolfgang Stuppy and Rob Kesseler explore the fascinating world of fruits through a unique presentation of extraordinary images from around the world accompanied by a lively explanatory text.
Старое издание
Автор: Stuppy, Wolfgang Kesseler, Rob Название: Fruit ISBN: 1901092747 ISBN-13(EAN): 9781901092745 Издательство: Неизвестно Цена: 5390.00 р. Наличие на складе: Невозможна поставка. Описание: Edible, inedible, incredible.
Автор: Stuppy Wolfgang Название: Fruit ISBN: 1906506426 ISBN-13(EAN): 9781906506421 Издательство: ACC-distribution titles Рейтинг: Цена: 3300.00 р. Наличие на складе: Заказано в издательстве.
Описание: Following the award-winning Seeds: Time Capsules of Life, Wolfgang Stuppy and Rob Kesseler explore the fascinating world of fruits through a unique presentation of extraordinary images from around the world accompanied by a lively explanatory text.
Автор: Helen Macbeth, Jeremy M. MacClancy, Jeya Henry Название: Consuming the Inedible: Neglected Dimensions of Food Choice ISBN: 184545684X ISBN-13(EAN): 9781845456849 Издательство: Berghahn Рейтинг: Цена: 4796.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, biochemical, psychological and health-related perspectives, examine in a rigorously comparative manner the consumption of foods conventionally regarded as inedible by most Westerners. This book is both timely and significant because nutritionists and health care professionals are seldom aware of anthropological information on these food practices, and vice versa. Ranging across diversity of disciplines Consuming the Inedible surveys scientific and local views about the consequences - biological, mineral, social or spiritual - of these food practices, and probes to what extent we can generalize about them.
Автор: Helen Macbeth, Jeremy M. MacClancy, Jeya Henry Название: Consuming the Inedible: Neglected Dimensions of Food Choice ISBN: 1845453530 ISBN-13(EAN): 9781845453534 Издательство: Berghahn Рейтинг: Цена: 16988.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, biochemical, psychological and health-related perspectives, examine in a rigorously comparative manner the consumption of foods conventionally regarded as inedible by most Westerners. This book is both timely and significant because nutritionists and health care professionals are seldom aware of anthropological information on these food practices, and vice versa. Ranging across diversity of disciplines Consuming the Inedible surveys scientific and local views about the consequences - biological, mineral, social or spiritual - of these food practices, and probes to what extent we can generalize about them.
Описание: Assembles an international group of scholars to move beyond the ideas and activities of party leaders who have hitherto received the bulk of historical attention. It illuminates how the Republican Party expanded its regional base, especially in the South, appealed to new constituencies ranging from blue-collar workers to Christian fundamentalists, and enhanced the political appeal of conservatism.
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