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Peter reinhart`s artisan breads fast, Reinhart, Peter


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Автор: Reinhart, Peter
Название:  Peter reinhart`s artisan breads fast   (Деревенский хлеб каждый день от Питера Райнхарта)
Издательство: Random House (USA)
Классификация:
Кулинария / еда, напитки и т.д.

ISBN: 1580089984
ISBN-13(EAN): 9781580089982
ISBN: 1-58008-998-4
ISBN-13(EAN): 978-1-58008-998-2
Обложка/Формат: Hardback
Страницы: 208
Вес: 0.976 кг.
Дата издания: 01.12.2009
Язык: ENG
Иллюстрации: 75 full-color photos, 50 recipes
Размер: 26.06 x 21.18 x 2.21 cm
Читательская аудитория: General (us: trade)
Рейтинг:
Поставляется из: США
Описание: The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease.

Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels. Each recipe is broken into Do Ahead and On Baking Day sections, making every step--from preparation through pulling pans from the oven--a breeze, whether you bought your loaf pan yesterday or decades ago. These doughs are engineered to work flawlessly for busy home bakers: most require only a straightforward mixing and overnight fermentation. The result is reliably superior flavor and texture on par with loaves from world-class artisan bakeries, all with little hands-on time.

Americas favorite baking instructor and innovator Peter Reinhart offers time-saving techniques accompanied by full-color, step-by-step photos throughout so that in no time youll be producing fresh batches of Sourdough Baguettes, 50% and 100% Whole Wheat Sandwich Loaves, Soft and Crusty Cheese Bread, English Muffins, Cinnamon Buns, Panettone, Hoagie Rolls, Chocolate Cinnamon Babka, Fruit-Filled Thumbprint Rolls, Danish, and Best-Ever Biscuits.

Best of all, these high-caliber doughs improve with a longer stay in the fridge, so you can mix once, then portion, proof, and bake whenever you feel like enjoying a piping hot treat.




Cinderella

Автор: Reinhart
Название: Cinderella
ISBN: 1416905014 ISBN-13(EAN): 9781416905011
Издательство: Simon & Schuster
Цена: 2771 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: A Classic Collectible Pop-Up
Matthew Reinhart's resplendent retelling of "Cinderella" comes to life with intricate pop-ups, foil, ribbons, acetate, and amazing dimensional surprises. The stunning transformation of a pumpkin into a magnificent coach, a rat into a coachman, and Cinderella into a beautiful princess is pure magic."

Encyclopedia Prehistorica Dinosaurs: The Definitive Pop-Up

Автор: Sabuda Robert Clarke, Reinhart Matthew
Название: Encyclopedia Prehistorica Dinosaurs: The Definitive Pop-Up
ISBN: 0763622281 ISBN-13(EAN): 9780763622282
Издательство: Random House (USA)
Цена: 2979 р.
Наличие на складе: Ожидается поступление.

Описание: From renowned pop-up masters Robert Sabuda and Matthew Reinhart comes an awe-inspiring tribute to the world's most beloved extinct animals and their 180-million-year reign on our planet.

Open this book and a massive T. REX springs out, flashing a startling jawful of jagged teeth. Turn the next spread and a ravishing raptor unfurls and appears to fly off the edge of the page. Inside the amazing ENCYCLOPEDIA PREHISTORICA: DINOSAURS are "shield bearers" in full-body armor, creatures with frilly headgear, and weighty, long-necked giants. There are even amusing tidbits on the history of paleontology itself -- like a pop-up version of a Victorian New Year's dinner in the belly of a dinosaur model, or a pair of scientists locked in a literal tug-of-war over bones.

Full of fascinating facts and lighthearted good humor, this breathtaking book includes fascinating, up-to-the-minute information about popular dinosaurs as well as many lesser-known varieties. With each of six spreads featuring one spectacular, large pop-up as well as booklets of smaller pop-ups and text, ENCYCLOPEDIA PREHISTORICA: DINOSAURS is a magnificent display of paper engineering and creativity -- an astonishing book that will be read, admired, and treasured forever.

DC Super Heroes: The Ultimate Pop-Up Book

Автор: DC Comics, Reinhart Matthew
Название: DC Super Heroes: The Ultimate Pop-Up Book
ISBN: 0316019984 ISBN-13(EAN): 9780316019989
Издательство: Hachette Book Group
Рейтинг:
Цена: 2771 р.
Наличие на складе: Невозможна поставка.

Описание: A stunning pop-up exploration of everyone`s favourite DC Super Heroes by bestselling paper engineer, Matthew Reinhart

Disney Princess: A Magical Pop-Up World

Автор: Reinhart Matthew Christian
Название: Disney Princess: A Magical Pop-Up World
ISBN: 1608875539 ISBN-13(EAN): 9781608875535
Издательство: TBS/GBS
Рейтинг:
Цена: 4326 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Reinhart, Peter
Название: Crust and crumb
ISBN: 1580088023 ISBN-13(EAN): 9781580088022
Издательство: Random House (USA)
Рейтинг:
Цена: 1602 р.
Наличие на складе: Ожидается поступление.

Описание: Master formulas for serious Bread Makers.

American Pie: My Search for the Perfect Pizza

Автор: Reinhart Peter
Название: American Pie: My Search for the Perfect Pizza
ISBN: 1580084222 ISBN-13(EAN): 9781580084222
Издательство: Random House (USA)
Рейтинг:
Цена: 1794 р.
Наличие на складе: Поставка под заказ.

Описание: On the subject of pizza, there is never a shortage of opinions. Allegiances run from the general (Chicago versus New York style, Neapolitan versus Roman) to the particular (Pepe's versus Sally's, Gino's East versus Pizzeria Uno), and new interpretations ever extend the pizza frontier.In AMERICAN PIE, master bread baker Peter Reinhart follows the trail from Italy to the States, capturing the stories behind the greatest artisanal pizzas of the Old World and the New. Beginning his journey in Genoa, Reinhart scours the countryside in search of the fabled focaccia col formaggio. He next heads to Rome to sample the famed seven-foot-long pizza al taglio, and then to Naples for the archetypal pizza napoletana. Back in America, the hunt resumes in the unlikely locale of Phoenix, Arizona, where Chris Bianco of Pizzeria Bianco has convinced many that his pie sets the new standard in the country. The pizza mecca of New Haven, grilled pizza in Providence, the deep-dish pies of Chicago, California-style pizza in San Francisco and Los Angeles these are just a few of the tasty attractions on Reinhart's epic tour. Returning to the kitchen, Reinhart gives a master class on pizza-making techniques and provides more than 60 recipes for doughs, sauces and toppings, and the pizzas that bring them all together. His insatiable curiosity and gift for storytelling make AMERICAN PIE essential reading for those who aspire to make great pizza at home, as well as for anyone who enjoys the thrill of the hunt.A fascinating look into the great pizzas and pizzerias of Italy and America.Peter Reinhart's last book, THE BREAD BAKER'S APPRENTICE, was named Cookbook of the Year by both the James Beard Foundation and the International Association of Culinary Professionals.
Reviews Peter Reinhart has taken a deep look into pizza, one of the best and simplest of foods, embracing all its variety. He probes American pizza especially, but he has tasted the original in Naples and visited elsewhere in Italy to learn about variations and relatives. He tells vivid stories, and his recipes and techniques are thorough and practical. A splendid book. Edward Behr, editor, The Art of Eating I doubt whether anyone else could be as passionate as Peter Reinhart about pizzas or have made such extensive and exciting journeys in pursuing them. He has collected great anecdotes and wonderfully detailed recipes in the course of his intercontinental hunt. Alan Davidson, author of The Oxford Companion to Food We all know that Peter Reinhart is a great baker and teacher, but now that he's fallen in love with pizza, we can see he's also a great tour guide as he takes us to the best pizzerias in Italy and America. Secrets are divulged, expert tips provided, and stories told. Much more than a collection of recipes, this is a book that is as fun to read as it is to bake from. Carol Field, author of The Italian Baker"

Brava, Strega Nona!

Автор: Depaola, Tomie/Sabuda, Robert/Reinhart, Matthew
Название: Brava, Strega Nona!
ISBN: 0399244530 ISBN-13(EAN): 9780399244537
Издательство: Random House (USA)
Рейтинг:
Цена: 1922 р.
Наличие на складе: Поставка под заказ.

Описание: Tomie dePaola s Strega Nona has been loved by generations of children s book readers, but they ve never seen her like this

In six spreads of pop-up magnificence, paper engineered by the renowned #1 "New York Times" bestselling team of Sabuda and Reinhart, Strega Nona shares her words of wisdom for leading a magical life, all rendered in Tomie dePaola s classic style.

With doors to open, tabs to pull, and a host of other interactive features, readers will be drawn into Strega Nona s world in a way they ve never been before. "Brava, Strega Nona " is a glorious celebration of important values that will introduce a whole new generation of readers to this lovable character.

Peter reinhart`s wholegrain breads

Автор: Reinhart, Peter
Название: Peter reinhart`s wholegrain breads
ISBN: 1580087590 ISBN-13(EAN): 9781580087599
Издательство: Random House (USA)
Рейтинг:
Цена: 2244 р.
Наличие на складе: Поставка под заказ.

Описание: In this follow-up to his award-winning book The Bread Baker's Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you've ever had.

We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them?

Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So Reinhart, with his decades of experience crafting amazing artisanal breads, has made it his mission to create whole grain breads that are nothing short of incredible.

And because his approach is also simpler and less labor intensive than conventional techniques, you'll choose to make and eat these breads. His fifty-five recipes for whole grain sandwich, hearth, and specialty breads, plus bagels, crackers, and more, incorporate widely available whole wheat flour as well as other flours and grains such as rye, barley, steel-cut oats, cornmeal, and quinoa. Each is so rich with flavor and satisfying texture that white-flour counterparts pale in comparison.

Written in Reinhart's famously clear style and accompanied by inspiring photographs, these recipes were perfected with the help of nearly 350 testers. Introductory chapters provide a tutorial, with step-by-step photographs, of the delayed fermentation method that is at the heart of these recipes, as well as a crash course in baking science, discussions of grains other than wheat, and more. Advanced bakers will relish Reinhart's innovative techniques and exacting scientific explanations, and beginning bakers will rejoice in the ease of baking wholesome breads with such extraordinary flavor.

The Bread Baker`s Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread

Автор: Reinhart Peter
Название: The Bread Baker`s Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread
ISBN: 1607748657 ISBN-13(EAN): 9781607748656
Издательство: Random House (USA)
Рейтинг:
Цена: 2564 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Co-founder of the legendary Brother Juniper's Bakery, author of ten landmark bread books, and distinguished instructor at the world's largest culinary academy, Peter Reinhart has been a leader in America's artisanal bread movement for more than thirty years. Never one to be content with yesterday's baking triumph, however, Peter continues to refine his recipes and techniques in his never-ending quest for extraordinary bread.

In this new edition of the award-winning and best-selling The Bread Baker's Apprentice, Peter shares bread breakthroughs arising from his study in France's famed boulangeries and the always-enlightening time spent in the culinary college kitchen with his students. Peer over Peter's shoulder as he learns from Paris's most esteemed bakers, like Lionel Poil ne and Phillippe Gosselin, whose pain l'ancienne has revolutionized the art of baguette making. Then stand alongside his students in the kitchen as Peter teaches the classic twelve stages of building bread, his clear instructions accompanied by more than 100 step-by-step photographs.

You'll put newfound knowledge into practice with fifty master formulas for such classic breads as rustic ciabatta, hearty pain de campagne, old-school New York bagels, and the book's Holy Grail--Peter's version of the famed pain l'ancienne, as well as three all-new formulas. En route, Peter distills hard science, advanced techniques, and food history into a remarkably accessible and engaging resource that is as rich and multitextured as the loaves you'll turn out. In this revised edition, he adds metrics and temperature conversion charts, incorporates comprehensive baker's percentages into the recipes, and updates methods throughout. This is original food writing at its most captivating, teaching at its most inspired and inspiring--and the rewards are some of the best breads under the sun.

Transformers: Ultimate pop-up universe

Автор: Reinhart Matthew
Название: Transformers: Ultimate pop-up universe
ISBN: 0316186627 ISBN-13(EAN): 9780316186629
Издательство: Hachette Book Group
Рейтинг:
Цена: 2564 р.
Наличие на складе: Невозможна поставка.

Описание: TRANSFORMERS shift, change, and rise to battle in this spectacular interactive pop-up adventure by bestselling paper engineer Matthew Reinhart. Open each page to explore a different part of the vast Transformers universe-then pull the tabs to watch the pop-ups change into entirely new paper creations! Watch as the planet Cybertron changes into an epic battle on Earth. Then look out for the mighty Autobot Omega Supreme - Reinhart's tallest pop-up ever - as he rises off the page to smash Decepticon foes. In this epic pop-up experience unlike any seen before, only you hold the power to make the Autobots and Decepticons turn from vehicles to robots, and back again. Starring more than 35 iconic Transformers characters, including Optimus Prime, Bumblebee, Megatron, Starscream, and more, Transformers: The Ultimate Pop-Up Universe offers fans new and old a pop-up experience they won't ever forget. Here's a book that's truly more than meets the eye!

Road Map to Nowhere

Автор: Reinhart, Tanya
Название: Road Map to Nowhere
ISBN: 1844670767 ISBN-13(EAN): 9781844670765
Издательство: Неизвестно
Рейтинг:
Цена: 1015 р.
Наличие на складе: Невозможна поставка.

Описание: Based on analysis of information in the mainstream Israeli media, this book argues that the road map has brought no real progress and that, under cover of diplomatic successes, Israel is using the road map to strengthen its grip on the remaining occupied territories. This book examines the gap between myth and bitter reality.

Ppk12 Jungle Bk Ean Fd

Автор: Reinhart
Название: Ppk12 Jungle Bk Ean Fd
ISBN: 1416923993 ISBN-13(EAN): 9781416923992
Издательство: Simon & Schuster
Цена: 22412 р.
Наличие на складе: Поставка под заказ.


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