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Food Security, Nutrition and Sustainability, Lawrence Geoffrey


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Цена: 7042.00р.
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При оформлении заказа до: 2025-07-28
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Автор: Lawrence Geoffrey
Название:  Food Security, Nutrition and Sustainability
ISBN: 9781849713870
Издательство: Taylor&Francis
Классификация:


ISBN-10: 1849713871
Обложка/Формат: Paperback
Страницы: 320
Вес: 0.50 кг.
Дата издания: 29.04.2011
Язык: English
Размер: 232 x 158 x 24
Читательская аудитория: Tertiary education (us: college)
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Поставляется из: Европейский союз
Описание: Features chapters on global food security, supermarket power, various technologies, and sustainability. This book assesses the contributions of diet and nutrition research in building socially just and environmentally sustainable food systems and provides policy recommendations to improve the health and environmental status of agri-food systems.


Food System Sustainability

Автор: Esnouf
Название: Food System Sustainability
ISBN: 1107036461 ISBN-13(EAN): 9781107036468
Издательство: Cambridge Academ
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Цена: 11246.00 р.
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Описание: This book brings together the key conclusions and insights from the duALIne project, presenting state-of-the-art research in food sustainability and identifying priority areas for further study. It will provide a valuable resource for researchers, decision-makers and stakeholders in the food industry.

Oxford Handbook of Nutrition and Dietetics

Автор: Webster-Gandy, Joan; Madden, Angela; Holdsworth, M
Название: Oxford Handbook of Nutrition and Dietetics
ISBN: 0199585822 ISBN-13(EAN): 9780199585823
Издательство: Oxford Academ
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Цена: 6018.00 р.
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Описание: Fully updated, the Oxford Handbook of Nutrition and Dietetics is a practical quick-reference to the vital and valued subject of nutrition in the prevention and treatment of disease and the maintenance of good health. This handbook will be an invaluable companion for all dieticians, nutritionists, and nurses, as well as doctors and students in a variety of specialities. Concise and bulleted, this handbook takes an integrated approach which facilitates the links between all aspects of nutrition and dietetics. Including nutritional science and based on clinical evidence. Sections on obesity and a new chapter on international nutrition are timely and topical. Also includes information on nutrition assessment, popular diets, nutrition in systems-based diseases, rarer conditions, as well as helpful lists of foods rich in or free from certain nutrients and normal range guides and handy reference values.

Brewing Justice: Fair Trade Coffee, Sustainability, and Survival

Автор: Jaffee Daniel
Название: Brewing Justice: Fair Trade Coffee, Sustainability, and Survival
ISBN: 0520282248 ISBN-13(EAN): 9780520282247
Издательство: Wiley
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Цена: 3960.00 р.
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Описание: Fair trade is a fast-growing alternative market intended to bring better prices and greater social justice to small farmers around the world. But what does a fair-trade label signify? This book presents a study of coffee farmers in Mexico which offers the thorough investigation of the social, economic, and environmental benefits of fair trade.

Sustainability: A History

Автор: Caradonna Jeremy L.
Название: Sustainability: A History
ISBN: 0190614471 ISBN-13(EAN): 9780190614478
Издательство: Oxford Academ
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Цена: 4038.00 р.
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Описание: An engaging primer of the history of the sustainability movement from the 1600s to the present day, illuminating how sustainability evolved from a relatively marginal idea to the centerpiece of international accords, a top priority for governments and non-profit organizations, and a philosophy of hope and resilience with widespread appeal.

Oxford Handbook of Nutrition and Dietetics

Автор: Webster-Gandy, Joan; Madden, Angela; Holdsworth, M
Название: Oxford Handbook of Nutrition and Dietetics
ISBN: 0198567251 ISBN-13(EAN): 9780198567257
Издательство: Oxford Academ
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Цена: 4427.00 р.
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Описание: The role of nutrition in the prevention and treatment of disease is increasingly being recognised. It is an area that health professionals need to be aware of but one in which few are specifically trained. This Handbook covers the life cycle from preconception to old age emphasising nutritional science, therapeutic dietetics and nutrition/dietetics in the community.

Advances in Food Security and Sustainability,1

Автор: Barling, David
Название: Advances in Food Security and Sustainability,1
ISBN: 0128098635 ISBN-13(EAN): 9780128098639
Издательство: Elsevier Science
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Цена: 22738.00 р.
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Описание:

Advances in Food Security and Sustainability takes a scientific look at the challenges, constraints, and solutions necessary to maintain a healthy and accessible food supply in different communities around the world. The series addresses a wide range of issues related to the principles and practices of food sustainability and security, exploring challenges related to protecting environmental resources while meeting human nutritional requirements.


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