NanoArmoring of Enzymes: Rational Design of Polymer-Wrapped Enzym, Kumar, C. Vijay
Автор: Naz, Shahina Название: Enzymes and Food ISBN: 0195797736 ISBN-13(EAN): 9780195797732 Издательство: Oxford Academ Цена: 2058.00 р. Наличие на складе: Поставка под заказ.
Описание: Presents a basic text on Enzymology. This book is a source of information covering basic definition, nomenclature, structure, properties, isolation and purification, and specific applications of various enzymes in food industries. As such it is useful to a wide variety of workers as well as academia.
Описание: This book addresses issues arising from discharge of effluents from sugar industry on to surrounding land or into a water body such as physicochemical properties of soil, changes in the micro flora, quantification of soil enzyme activities as influenced by effluents. Disposal of effluents without neutralization has become general practice. These effluents are chemically heterogeneous, contain organic and inorganic pollutants including, sugar baggage, molasses, carbonates, bicarbonates. The impact of sugar industry effluents on microbial activities in terrestrial ecosystem is scanty. There is also significant interest in the study of soil enzymes because such effect reflects the potential capacity of a soil to perform certain biological transformation of soil fertility.
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