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What`s Eating You?: Food and Horror on Screen, Cynthia J. Miller, A. Bowdoin Van Riper


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Автор: Cynthia J. Miller, A. Bowdoin Van Riper
Название:  What`s Eating You?: Food and Horror on Screen
ISBN: 9781501322389
Издательство: Bloomsbury Academic
Классификация:

ISBN-10: 1501322389
Обложка/Формат: Hardback
Страницы: 384
Вес: 0.76 кг.
Дата издания: 23.02.2017
Серия: Arts
Язык: English
Иллюстрации: 40 bw illus
Размер: 160 x 240 x 30
Читательская аудитория: Tertiary education (us: college)
Ключевые слова: Film: styles & genres,Food & society, PERFORMING ARTS / Film & Video / History & Criticism,SOCIAL SCIENCE / Agriculture & Food
Основная тема: Film: styles & genres,PERFORMING ARTS / Film & Video / History & Criticism,SOCIAL SCIENCE / Agriculture & Food,Food & society
Подзаголовок: Food and horror on screen
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Поставляется из: Англии
Описание:

Divided into four thematic sections, Whats Eating You? explores the deeper significance of food on screen-the ways in which they reflect (or challenge) our deepest fears about consuming and being consumed. Among the questions it asks are: How do these films mock our taboos and unsettle our notions about the human condition? How do they critique our increasing focus on consumption? In what ways do they hold a mirror to our taken-for-granteds about food and humanity, asking if what we eat truly matters?

Horror narratives routinely grasp those questions and spin them into nightmares. Monstrous others dine on forbidden fare; the tables of consumption are turned, and the consumer becomes the consumed. Overindulgence, as Le Grande Bouffe (1973) and Street Trash (1987) warn, can kill us, and occasionally, as films like The Stuff (1985) and Poultrygeist (2006) illustrate, our food fights back. From Blood Feast (1963) to Sweeney Todd (2007), motion pictures have reminded us that it is an eat or be eaten world.


Дополнительное описание: Acknowledgements Introduction I. Let the Eater Beware 1. Death at the Drive-Thru: Fast Food Betrayal in Poultrygeist and Bad Taste Cynthia J. Miller (Emerson College, USA) 2. Let Them Eat Steak: Food and the Family Horror Cycle Hans Staats (I



Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760

Автор: Spary E. C.
Название: Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
ISBN: 022621446X ISBN-13(EAN): 9780226214467
Издательство: Wiley
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Цена: 4118.00 р.
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Описание: Offers a new perspective on the history of food, looking at writings about cuisine, diet, and food chemistry as a key to larger debates over the state of the nation in Old Regime France.

Religion, Food, and Eating in North America

Автор: Zeller Benjamin E., Dallam Marie W., Neilson Reid
Название: Religion, Food, and Eating in North America
ISBN: 0231160313 ISBN-13(EAN): 9780231160315
Издательство: Wiley
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Цена: 5069.00 р.
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Описание: Papers presented over four years at the Religion, Food, and Eating Seminar at the American Academy of Religion.

Food and Eating in America: A Documentary Reader

Автор: James C. Giesen, Bryant Simon
Название: Food and Eating in America: A Documentary Reader
ISBN: 1118936396 ISBN-13(EAN): 9781118936399
Издательство: Wiley
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Цена: 6486.00 р.
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Описание:

Guides students through a rich menu of American history through food and eating

This book features a wide and diverse range of primary sources covering the cultivation, preparation, marketing, and consumption of food from the time before Europeans arrived in North America to the present-day United States. It is organized around what the authors label the "Four P's"--production, politics, price, and preference--in order to show readers that food represents something more than nutrition and the daily meals that keep us alive. The documents in this book demonstrate that food we eat is a "highly condensed social fact" that both reflects and is shaped by politics, economics, culture, religion, region, race, class, and gender.

Food and Eating in America covers more than 500 years of American food and eating history with sections on: An Appetizer: What Food and Eating Tell Us About America; Hunting, Harvesting, Starving, and the Occasional Feast: Food in Early America; Fields and Foods in the Nineteenth Century; Feeding a Modern World: Revolutions in Farming, Food, and Famine; and Counterculture Cuisines and Culinary Tourism.

  • Presents primary sources from a wide variety of perspectives--Native Americans, explorers, public officials, generals, soldiers, slaves, slaveholders, clergy, businessmen, workers, immigrants, activists, African Americans, Hispanics, Asian Americans, artists, writers, investigative reporters, judges, the owners of food trucks, and prison inmates
  • Illustrates the importance of eating and food through speeches, letters, diaries, memoirs, newspaper and magazine articles, illustrations, photographs, song lyrics, advertisements, legislative statutes, court rulings, interviews, manifestoes, government reports, and recipes
  • Offers a new way of exploring how people lived in the past by looking closely and imaginatively at food

Food and Eating in America: A Documentary Reader is an ideal book for students of United States history, food, and the social sciences. It will also appeal to foodies and those with a curiosity for documentary-style books of all kinds.

Science Fiction, Fantasy And Horror Film Sequels, Series And Remakes

Автор: Holston & Winchester
Название: Science Fiction, Fantasy And Horror Film Sequels, Series And Remakes
ISBN: 0786493887 ISBN-13(EAN): 9780786493883
Издательство: Mare Nostrum (Eurospan)
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Цена: 5821.00 р.
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Описание: Science fiction, fantasy and horror films have spawned more sequels than any other film genre. While the perhaps overly familiar Dracula and Frankenstein have inspired dozens of additional films, such movies as Quatermass and Francis have also produced several sequels.Over 400 horror, science fiction and fantasy films are analyzed in this comprehensive reference to the genre's sequels, series and remakes. Filmographies are given for each film, providing year of release, studio, running time, cast and credits. This is followed by a plot synopsis, reviews of the work, and a critical analysis.

Men, Women, and Chain Saws: Gender in the Modern Horror Film

Автор: Clover Carol J.
Название: Men, Women, and Chain Saws: Gender in the Modern Horror Film
ISBN: 0691166293 ISBN-13(EAN): 9780691166292
Издательство: Wiley
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Цена: 2691.00 р.
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Описание: From its first publication in 1992, Men, Women, and Chain Saws has offered a groundbreaking perspective on the creativity and influence of horror cinema since the mid-1970s. Investigating the popularity of the low-budget tradition, Carol Clover looks in particular at slasher, occult, and rape-revenge films. Although such movies have been traditiona

Hollywood Presents Jules Verne: The Father of Science Fiction on Screen

Автор: Taves Brian
Название: Hollywood Presents Jules Verne: The Father of Science Fiction on Screen
ISBN: 0813161126 ISBN-13(EAN): 9780813161129
Издательство: Mare Nostrum (Eurospan)
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Цена: 6270.00 р.
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Описание: In Hollywood Presents Jules Verne, Brian Taves investigates the indelible mark that the author has left on English-language cinema.


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