A History of Agriculture and Prices in England, Rogers
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 1108036570 ISBN-13(EAN): 9781108036573 Издательство: Cambridge Academ Рейтинг: Цена: 7286.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This immensely detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 7 Part 1 (edited after the author`s death by his son and published in 1902) presents data from 1703 to 1793.
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 1108036511 ISBN-13(EAN): 9781108036511 Издательство: Cambridge Academ Рейтинг: Цена: 8870.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 1 (from 1866) uses the data for the period 1259-1400 (supplied in Volume 2) to explore topics such as farming methods, taxation, and the financial consequences of the plague.
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 1108036554 ISBN-13(EAN): 9781108036559 Издательство: Cambridge Academ Рейтинг: Цена: 8870.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This immensely detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 5 (from 1887) uses the data supplied in Volume 6 to discuss the period from 1583 to 1702, exploring topics such as building materials, carriage costs and wage fluctuation.
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 1108036562 ISBN-13(EAN): 9781108036566 Издательство: Cambridge Academ Рейтинг: Цена: 8870.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This immensely detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 6 (from 1887) presents in tabular form data from 1583 to 1702, showing the prices of a range of products in towns and cities across the country.
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 1108036589 ISBN-13(EAN): 9781108036580 Издательство: Cambridge Academ Рейтинг: Цена: 5544.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This revealing eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 7 Part 2 (edited after the author`s death by his son and published in 1902) offers further documentary information collected by Rogers for the work.
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 110803652X ISBN-13(EAN): 9781108036528 Издательство: Cambridge Academ Рейтинг: Цена: 8870.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This immensely detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 2 (from 1866) presents in tabular form the data from 1259 to 1400 discussed in Volume 1, showing the prices of a range of products across the country.
Автор: Rogers Название: A History of Agriculture and Prices in England ISBN: 1108036546 ISBN-13(EAN): 9781108036542 Издательство: Cambridge Academ Рейтинг: Цена: 8870.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This immensely detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 4 (of 1882) discusses the period from 1401 to 1582, using the data published in Volume 3 to explore wealth distribution, weights, measures and currency, labour, and wage variation.
Автор: James Simpson Название: Spanish Agriculture ISBN: 0521525160 ISBN-13(EAN): 9780521525169 Издательство: Cambridge Academ Рейтинг: Цена: 8078.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This major study of Spanish agrarian history, first published in 1996, examines how traditional agriculture responded to population growth and the integration of commodity markets, and explains why growth was so slow over two centuries.
Описание: This book examines the Soviet agricultural crisis of 1931-1933 which culminated in the major famine of 1933. It reaches new conclusions on how far the famine was `organized` or `artificial`, and compares it with other Russian and Soviet famines and with major twentieth century famines elsewhere.
Автор: Perren Richard Название: Agriculture in Depression 1870-1940 ISBN: 0521557682 ISBN-13(EAN): 9780521557689 Издательство: Cambridge Academ Рейтинг: Цена: 3960.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This concise 1995 study for students shows how British agriculture was affected by and reacted to international competition in the period after 1870, an era of growing world food surpluses. The author surveys the most recent research in the field and outlines the major areas of controversy among scholars.
Описание: Garden of the World examines how overlapping waves of Chinese, Japanese, and Filipino immigrants fundamentally altered the agricultural economy and landscape of the Santa Clara Valley as well as white residents` ideas about race, gender, and what it meant to be an American family farmer.
Описание: This volume comprehensively describes how British farmers coped with the problems of shortage of labour and other factors of production, as well as assessing how well agriculture performed as a supplier of food to the nation. Use of previously neglected records provides much evidence on issues such as the deployment of substitute labour and the introduction of the tractor into British farming for the first time. Challenging accepted view on the period, the author shows that shortages of labour and other factors of production had only a slight effect on farm output and the national food supply.
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