Pesticides, T. J. Sheets; David Pimentel

Автор: Grumezescu, Alexandru Mih
Название: New Pesticides and Soil Sensors
ISBN: 0128042990 ISBN-13(EAN): 9780128042991
Издательство: Elsevier Science
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Описание:

New Pesticides and Soil Sensors, a volume in the Nanotechnology in the Agri-Food Industry series, is a practical resource that demonstrates how nanotechnology is a highly attractive tool that offers new options for the formulation of 'nanopesticides'. Recent advances in nanopesticide research is reviewed and divided into several themes, including improvement of the water solubility of poorly soluble pesticide active ingredients to improve bioavailability and the encapsulation of pesticide active ingredients within permeable nanoparticles with the aim of releasing pesticide active ingredients in a controlled or targeted manner, while also protecting active ingredients from premature photo-degradation.

Автор: Singh
Название: Microbe-Induced Degradation of Pesticides
ISBN: 3319451553 ISBN-13(EAN): 9783319451558
Издательство: Springer
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Описание: This book focuses on the microbial degradation of endosulfan, lindane, chlorophenols, organochlorine, aldrin, dieldrin, isoproturon and atrazine, etc. which are commonly used in crop fields to kill the pests. Further, it illustrates the role of degradative enzymes, metabolic pathways of degradation, toxicity of metabolites, and the factors regulating the pesticide degradation.In view of persistence of synthetic pesticides, scientists have discovered suitable microbes, such as bacteria, fungi and algae (naturally occurring or genetically engineered) over the years. After successful trials under laboratory and field conditions, these microbes are being used to degrade chemical pesticides in agriculture. As of now 2.56 billion kg of chemical pesticides is used every year to protect agricultural fields against pest attack. These technologies have been found to be highly effective, eco-friendly and cost-effective without disturbing the agro-ecosystems. As this book contains review articles contributed by various researchers from different countries whose work demonstrates recent advances in microbial degradation of pesticides, it will serve as a ready reckoner and also a valuable quick reference guide for scientists, academicians, cultivators and industrialists alike.

Автор: Lucio G. Costa; Corrado L. Galli; Sheldon D. Murph
Название: Toxicology of Pesticides
ISBN: 3642709001 ISBN-13(EAN): 9783642709005
Издательство: Springer
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Описание: Proceedings of the NATO Advanced Study Institute on Toxicology of Pesticides: Experimental, Clinical and Regulatory Perspectives held at Riva del Garda, Italy, from October 6-15, 1986

Автор: A. Brandt; H.J. Stan; U.A.T. Brinkmann; S. Butz; K
Название: Analysis of Pesticides in Ground and Surface Water II
ISBN: 3662010658 ISBN-13(EAN): 9783662010655
Издательство: Springer
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Цена: 15672.00 р.
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Описание: Public concern is being increasingly directed to pesticides and their residues in ground and surface waters. Water - one of the necessities of life - has to be kept clean for man and the environment.

Автор: C. Fest; K.-J. Schmidt
Название: The Chemistry of Organophosphorus Pesticides
ISBN: 3642684432 ISBN-13(EAN): 9783642684432
Издательство: Springer
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Описание: Elberfeld, January 1982 CHRISTA FEST VII Preface to the First Edition Our intention has been to provide a short introduction to the chemistry and mode of action of insecticidal phosphoric acid compounds, with particular ref- erence to the relationship between structure and activity.

Название: Green Pesticides Handbook
ISBN: 1498759386 ISBN-13(EAN): 9781498759380
Издательство: Taylor&Francis
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Описание: Green pesticides, also called ecological pesticides, are pesticides derived from organic sources which are considered environmentally friendly and are causing less harm to human and animal health and to habitats and the ecosystem. Essential oils based insecticides started have amazing features. This book gives a full spectrum of the whole range of essential oil based pesticides that may be used in pest control. It discusses the uses and limitations, including the recent advances in this area. It describes the metabolism and mode of action, and provides the present status of essential oil based pesticide residues in foodstuffs, soil and water.