Post-Harvest Physiology and Crop Preservation, Morris Lieberman
Автор: Satu Huttunen; Hannele Heikkil?; J?rg Bucher; Bj?r Название: Trends in European Forest Tree Physiology Research ISBN: 1402000235 ISBN-13(EAN): 9781402000232 Издательство: Springer Рейтинг: Цена: 25853.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Advances in plant molecular biology and forest genetics have opened up new avenues in the research on forest tree physiology.
Автор: Brian Grout Название: Genetic Preservation of Plant Cells in Vitro ISBN: 3642489680 ISBN-13(EAN): 9783642489686 Издательство: Springer Рейтинг: Цена: 13974.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The long-term storage and maintenance of viable plant cells and organs is an area of active concern across the range of pure and applied plant sciences.
Автор: L. Ryan Название: Post-harvest Tobacco Infestation Control ISBN: 9048140161 ISBN-13(EAN): 9789048140169 Издательство: Springer Рейтинг: Цена: 23508.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Two insects, the cigarette beetle (Lasioderma serricorne) and the tobacco moth (Ephestia elutella), feed on cured tobacco leaves, whether air-cured burley, sun-cured oriental, flue-cured or tobacco by-products (Chapter 2).
Автор: G.M.J. Mohren; K. Kramer; S. Sabat? Название: Impacts of Global Change on Tree Physiology and Forest Ecosystems ISBN: 0792349210 ISBN-13(EAN): 9780792349211 Издательство: Springer Рейтинг: Цена: 32004.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Proceedings of the International Conference on Impacts of Global Change on Tree Physiology and Forest Ecosystems, held 26-29 November 1996, Wageningen
Автор: Mary L. Duryea; Gregory N. Brown Название: Seedling physiology and reforestation success ISBN: 9400961391 ISBN-13(EAN): 9789400961395 Издательство: Springer Рейтинг: Цена: 12157.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Proceedings of the Physiology Working Group Technical Session Society of American Foresters National Convention, Portland, Oregon, USA, October 16-20, 1983
Автор: T.C. Hennessey; P.M . Dougherty; S.V. Kossuth; J.D Название: Stress physiology and forest productivity ISBN: 9401084696 ISBN-13(EAN): 9789401084697 Издательство: Springer Рейтинг: Цена: 12157.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Proceedings of the Physiology Working Group Technical Session. Society of American Foresters National Convention, Fort Collins, Colorado, USA, July 28-31, 1985
Описание: This publication comprises the proceedings of the first International Conference devoted to the structural roots of trees and woody plants. The structure and function of woody roots was also considered at different levels, from coarse to fine roots, with several papers discussing the interaction between roots and the rhizosphere.
Автор: D. H. Brown Название: Lichen Physiology and Cell Biology ISBN: 1461295262 ISBN-13(EAN): 9781461295266 Издательство: Springer Рейтинг: Цена: 16979.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: It is currently impossible to grow lichens under controlled conditions in the laboratory in sufficient quantity for physiological experiments.
Автор: L. Ryan Название: Post-harvest Tobacco Infestation Control ISBN: 041263130X ISBN-13(EAN): 9780412631306 Издательство: Springer Рейтинг: Цена: 23508.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Two insects, the cigarette beetle (Lasioderma serricorne) and the tobacco moth (Ephestia elutella), feed on cured tobacco leaves, whether air-cured burley, sun-cured oriental, flue-cured or tobacco by-products (Chapter 2).
Автор: Thomas C. Moore Название: Biochemistry and Physiology of Plant Hormones ISBN: 1461281938 ISBN-13(EAN): 9781461281931 Издательство: Springer Рейтинг: Цена: 14673.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Biochemistry and Physiology oj Plant Hormones is intended primarily as a textbook or major reference for a one-term intermediate-level or advanced course dealing with hormonal regulation of growth and development of seed plants for students majoring in biology, botany, and applied botany fields such as agronomy, forestry, and horticulture.
Автор: Hans Mohr; G. Lawlor; D.W. Lawlor; Peter Schopfer Название: Plant Physiology ISBN: 3642081967 ISBN-13(EAN): 9783642081965 Издательство: Springer Рейтинг: Цена: 11753.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In this comprehensive and stimulating text and reference, the authors have succeeded in combining experimental data with current hypotheses and theories to explain the complex physiological functions of plants.
Автор: Ajit Varma; Ram Prasad; Narendra Tuteja Название: Mycorrhiza - Eco-Physiology, Secondary Metabolites, Nanomaterials ISBN: 3319578480 ISBN-13(EAN): 9783319578484 Издательство: Springer Рейтинг: Цена: 23757.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
This is the fourth updated and revised edition of a well-received book that emphasises on fungal diversity, plant productivity and sustainability. It contains new chapters written by leading experts in the field.
This book is an up-to-date overview of current progress in mycorrhiza and association with plant productivity and environmental sustainability. The result is a must hands-on guide, ideally suited for agri-biotechnology, soil biology, fungal biology including mycorrhiza and stress management, academia and researchers.
The topic of this book is particularly relevant to researchers involved in mycorrhiza, especially to food security and environmental protection.
Mycorrhizas are symbioses between fungi and the roots of higher plants. As more than 90% of all known species of plants have the potential to form mycorrhizal associations, the productivity and species composition and the diversity of natural ecosystems are frequently dependent upon the presence and activity of mycorrhizas. The biotechnological application of mycorrhizas is expected to promote the production of food while maintaining ecologically and economically sustainable production systems.
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