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Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas, Min-Tze Liong


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Цена: 20962.00р.
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Автор: Min-Tze Liong
Название:  Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
ISBN: 9783319231822
Издательство: Springer
Классификация:




ISBN-10: 3319231820
Обложка/Формат: Hardcover
Страницы: 220
Вес: 0.49 кг.
Дата издания: 18.12.2015
Серия: Microbiology Monographs
Язык: English
Издание: 1st ed. 2015
Иллюстрации: 25 illustrations, color; 14 illustrations, black and white; viii, 220 p. 39 illus., 25 illus. in color.
Размер: 166 x 248 x 20
Читательская аудитория: Professional & vocational
Основная тема: Microbiology
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production. The latest innovations are also included to provide insights into the unlimited potentials of microorganisms in these areas. Individual chapters explore topics such as probiotics in poultry, biopurification of wastewater, converting agrowastes into value-added applications and products, rice cultivation, surfactants and bacteriocin as biopreservatives, bioplastics, crop productivity, biofloc, and the production of natural antibiotics. This volume will be of particular interest to scientists, policymakers and industrial practitioners working in the fields of agriculture, aquaculture and public health.
Дополнительное описание: Probiotics in poultry.- Utilization of microorganisms for biopurification of wastewaters (agricultural and industrial): An environmental perspective.- From wastes to wealth: a Malaysian scenario.- Yeasts as probiotics for broilers.- Bacillus for rice cult



Beneficial Microorganisms in Medical and Health Applications

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Medical and Health Applications
ISBN: 3319232126 ISBN-13(EAN): 9783319232126
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This volume is devoted to the application of microorganisms in medical treatment and health protection. Topics discussed include the role of probiotics in immune modulation, in prevention of influenza, and in atopic dermatitis. Further chapters cover aspects such as the relation of the gut microbiome and stress, the immune system, the regulation of inflammation, the benefits of Bifidobacterium for infants, and bacteriocin in medical applications, as well as the use of in vitro models of the gastrointestinal tract, omics approaches for targeting microbial health potential and the production of hepatitis B vaccines. This volume will be of particular interest to scientists working in the fields of clinical medicine, applied microbiology, pharmacy and public health.

Beneficial Microorganisms in Food and Nutraceuticals

Автор: Min-Tze Liong
Название: Beneficial Microorganisms in Food and Nutraceuticals
ISBN: 3319231766 ISBN-13(EAN): 9783319231761
Издательство: Springer
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Цена: 22359.00 р.
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Описание: This book discusses the use of microorganisms for improving nutrient quality and producing healthier foods. Conventional roles of microbes in food preservation and in producing more readily digestible nutrients via natural fermentation processes are also examined. Individual chapters explore topics such as bio-preservation, incorporation of lactic acid bacteria, traditional fermented Mongolian foods, fermented fish products of Sudan, probiotics in China, fermented soymilk, food colorants, and the effect of food on gut microbiota. Readers will gain insights into current trends and future prospects of functional foods and nutraceuticals. This volume will be of particular interest to scientists working in the fields of food sciences, microbiology, agriculture and public health.

Microorganisms in Sustainable Agriculture, Food, and the Environment

Название: Microorganisms in Sustainable Agriculture, Food, and the Environment
ISBN: 1771884797 ISBN-13(EAN): 9781771884792
Издательство: Taylor&Francis
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Цена: 16078.00 р.
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Описание:

In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.

Regulated Proteolysis in Microorganisms

Автор: David A. Dougan
Название: Regulated Proteolysis in Microorganisms
ISBN: 9400759398 ISBN-13(EAN): 9789400759398
Издательство: Springer
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Цена: 23757.00 р.
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Описание: This book contains an extensive collection of critical reviews, from leading researchers in the field of regulated protein degradation. It covers the role of regulated proteolysis in a range of microorganisms (from Gram positive, Gram negative and pathogenic bacteria to Archaea and the Baker`s yeast Saccharomyces cerevisiae).

Climate Change, Intercropping, Pest Control and Beneficial Microorganisms

Автор: Eric Lichtfouse
Название: Climate Change, Intercropping, Pest Control and Beneficial Microorganisms
ISBN: 9400730551 ISBN-13(EAN): 9789400730557
Издательство: Springer
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Цена: 36570.00 р.
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Описание: This book series gathers review articles that analyze current agricultural issues and propose alternative solutions. It will help scientists, decision-makers, professors, farmers and politicians build a safe agriculture, energy and food system for the future.

Secondary Metabolism in Microorganisms, Plants, and Animals

Автор: Martin Luckner
Название: Secondary Metabolism in Microorganisms, Plants, and Animals
ISBN: 3662098407 ISBN-13(EAN): 9783662098400
Издательство: Springer
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Цена: 16979.00 р.
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Описание: Many of the reactions and compounds involved in metabolism are almost iden- tical in the different groups of living organisms. Such pathways are collectively referred to as "secondary metab- olism", and the compounds formed are called "secondary products".

Biophysics of Photoreceptors and Photomovements in Microorganisms

Автор: F. Lenci; Francesco Ghetti; Giuliano Colombetti; D
Название: Biophysics of Photoreceptors and Photomovements in Microorganisms
ISBN: 1468459902 ISBN-13(EAN): 9781468459906
Издательство: Springer
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Цена: 16979.00 р.
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Описание: Proceedings of a NATO Advanced Study Institute held in Tirrenia (Pisa), Italy, September 16-28, 1990

Inorganic Nitrogen in Plants and Microorganisms

Автор: Wolfram R. Ullrich; Carmelo Rigano; Amodio Fuggi;
Название: Inorganic Nitrogen in Plants and Microorganisms
ISBN: 3642758142 ISBN-13(EAN): 9783642758140
Издательство: Springer
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Цена: 20896.00 р.
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Описание: The book summarizes the latest results of research on uptake and metabolism of inorganic nitrogen by plants and microorganisms which plays an essential role in their nutrition.

The Search for Bioactive Compounds from Microorganisms

Автор: Satoshi Omura
Название: The Search for Bioactive Compounds from Microorganisms
ISBN: 1461287618 ISBN-13(EAN): 9781461287612
Издательство: Springer
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Цена: 26122.00 р.
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Описание: In addition, the book discusses the identification of microbial compounds of agrochemical importance, presents information on chemical screening methods, and concludes with chapters on microbial strain selection, fermentation technology, and genetic engineering of antibiotic-producing microorganisms.

Identification of Microorganisms by Mass Spectrometry.2005

Автор: Wilkins
Название: Identification of Microorganisms by Mass Spectrometry.2005
ISBN: 0471654426 ISBN-13(EAN): 9780471654421
Издательство: Wiley
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Цена: 21376.00 р.
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Описание: Identification of Microorganism by Mass Spectrometry teaches the reader how to use the latest techniques in mass spectrometry to identify the presence of microorganisms for biochemical, biomedical, pharmaceutical, and bioterror applications.


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