Описание: How does life work? How does nature produce the right numbers of zebras and lions on the African savanna, or fish in the ocean? How do our bodies produce the right numbers of cells in our organs and bloodstream? In The Serengeti Rules, award-winning biologist and author Sean Carroll tells the stories of the pioneering scientists who sought the answ
Автор: Prothero Donald R. Название: Evolution: What the Fossils Say and Why It Matters ISBN: 0231180640 ISBN-13(EAN): 9780231180641 Издательство: Wiley Рейтинг: Цена: 4752.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Donald R. Prothero`s Evolution is an entertaining and rigorous history of the transitional forms and series found in the fossil record. In this second edition, Prothero describes new transitional fossils from various periods, and reframes creationism as a case study in denialism and pseudoscience.
Автор: Joshua Galvin Название: Hair Matters ISBN: 0333265416 ISBN-13(EAN): 9780333265413 Издательство: Springer Рейтинг: Цена: 2374.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Michael Charles Tobias; Jane Gray Morrison Название: Why Life Matters ISBN: 3319354663 ISBN-13(EAN): 9783319354668 Издательство: Springer Рейтинг: Цена: 4309.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Their field research across the disciplines of comparative literature, anthropology, the history of science and philosophy, ecology and ethics, in over 80 countries, has served as a telling example of what two people - deeply in love with one another - can accomplish in spreading that same unconditional love to others - of all species.
Описание: Leading neuroscientist Gordon M. Shepherd embarks on a paradigm-shifting trip through the "human brain flavor system," laying the foundations for a new scientific field: neurogastronomy. Challenging the belief that our sense of smell diminished during as humans evolved, Shepherd argues that this sense, which constitutes the main component of flavor, is far more powerful and essential than previously thought. Shepherd connects his research to trends in nutrition, dieting, obesity, and the challenges that many face in eating healthily. He concludes with human perceptions of smell and flavor and their relationship to the neural basis of consciousness.
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