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Advances in Enzyme Biotechnology, Pratyoosh Shukla; Brett I. Pletschke


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Автор: Pratyoosh Shukla; Brett I. Pletschke
Название:  Advances in Enzyme Biotechnology
ISBN: 9788132228745
Издательство: Springer
Классификация:





ISBN-10: 813222874X
Обложка/Формат: Paperback
Страницы: 175
Вес: 0.37 кг.
Дата издания: 27.08.2016
Язык: English
Размер: 254 x 178 x 10
Основная тема: Life Sciences
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book covers the wide variety of enzymes in the field of enzyme biotechnology and details their industrial applications. It also includes new methods and state-of-the-art information on modern methods of enzyme discovery.


Advances in Enzyme Biotechnology

Автор: Pratyoosh Shukla; Brett I. Pletschke
Название: Advances in Enzyme Biotechnology
ISBN: 813221093X ISBN-13(EAN): 9788132210931
Издательство: Springer
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Цена: 23508.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book covers the wide variety of enzymes in the field of enzyme biotechnology and details their industrial applications. It also includes new methods and state-of-the-art information on modern methods of enzyme discovery.

Marine Enzymes Biotechnology: Production and Industrial Applicati

Автор: Kim, Se-Kwon
Название: Marine Enzymes Biotechnology: Production and Industrial Applicati
ISBN: 0128038470 ISBN-13(EAN): 9780128038475
Издательство: Elsevier Science
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Цена: 21222.00 р.
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Описание:

Marine Enzymes Biotechnology: Production and Industrial Applications, Part I, Production of Enzymes provides a huge treasure trove of information on marine organisms.

Nowadays, marine organisms are good candidates for enzymes production and have been recognized as a rich source of biological molecules that are of potential interest to various industries.

Marine enzymes such as amylases, carboxymethylcellulases, proteases, chitinases, keratinases, xylanases, agarases, lipases, peroxidase and tyrosinases are widely used in the industry for the manufacture of pharmaceuticals, foods, beverages, and confectioneries, as well as in textile and leather processing, and in waste water treatment.

The majority of the enzymes used in the industry are of microbial origin because microbial enzymes are relatively more stable than the corresponding enzymes derived from plants and animals.

Soil Enzymes. Influence of Sugar Industry Effluents on Soil Enzyme Activities

Автор: Maddela
Название: Soil Enzymes. Influence of Sugar Industry Effluents on Soil Enzyme Activities
ISBN: 3319426540 ISBN-13(EAN): 9783319426549
Издательство: Springer
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Цена: 7685.00 р.
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Описание: This book addresses issues arising from discharge of effluents from sugar industry on to surrounding land or into a water body such as physicochemical properties of soil, changes in the micro flora, quantification of soil enzyme activities as influenced by effluents. Disposal of effluents without neutralization has become general practice. These effluents are chemically heterogeneous, contain organic and inorganic pollutants including, sugar baggage, molasses, carbonates, bicarbonates. The impact of sugar industry effluents on microbial activities in terrestrial ecosystem is scanty. There is also significant interest in the study of soil enzymes because such effect reflects the potential capacity of a soil to perform certain biological transformation of soil fertility.

Applications of Enzyme Biotechnology

Автор: Jeffrey W. Kelly; Thomas O. Baldwin
Название: Applications of Enzyme Biotechnology
ISBN: 1475792379 ISBN-13(EAN): 9781475792379
Издательство: Springer
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Цена: 26122.00 р.
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Описание: Proceedings of the Texas A&M University IUCCP Ninth Annual Symposium held in College Station, Texas, March 18-21, 1991.

Chemical Aspects of Enzyme Biotechnology

Автор: Thomas O. Baldwin; Frank M. Raushel; A. Ian Scott
Название: Chemical Aspects of Enzyme Biotechnology
ISBN: 0306438151 ISBN-13(EAN): 9780306438158
Издательство: Springer
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Цена: 32004.00 р.
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Описание: Proceedings of the Texas A&M University, IUCCP Eighth Annual Symposium, held in College Station, Texas, March 19-22, 1990

Applications of Enzyme Biotechnology

Автор: Jeffrey W. Kelly; Thomas O. Baldwin
Название: Applications of Enzyme Biotechnology
ISBN: 0306440954 ISBN-13(EAN): 9780306440953
Издательство: Springer
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Цена: 28732.00 р.
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Описание: Proceedings of the Texas A&M University IUCCP Ninth Annual Symposium held in College Station, Texas, March 18-21, 1991.

Chemical Aspects of Enzyme Biotechnology

Автор: Thomas O. Baldwin; Frank M. Raushel; A. Ian Scott
Название: Chemical Aspects of Enzyme Biotechnology
ISBN: 1475796390 ISBN-13(EAN): 9781475796391
Издательство: Springer
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Цена: 20962.00 р.
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Описание: Proceedings of the Texas A&M University, IUCCP Eighth Annual Symposium, held in College Station, Texas, March 19-22, 1990

Biotechnology of Microbial Enzymes

Автор: Brahmachari, Goutam
Название: Biotechnology of Microbial Enzymes
ISBN: 0128037253 ISBN-13(EAN): 9780128037256
Издательство: Elsevier Science
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Цена: 18528.00 р.
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Описание: The painter Andrei Kushnir has spent years travelling throughout every corner of the Shenandoah Valley, capturing its myriad landscapes and architectural features. The paintings collected here highlight Kushnir`s rare ability to paint any landscape before him - pastoral or industrial, recreational or social, rural or urban, riparian or agricultural - all the while working out in the elements.

Marine Enzymes Biotechnology: Production and Industrial Applicati

Автор: Toldra, Fidel
Название: Marine Enzymes Biotechnology: Production and Industrial Applicati
ISBN: 0128095873 ISBN-13(EAN): 9780128095874
Издательство: Elsevier Science
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Цена: 21222.00 р.
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Описание:

Marine Enzymes Biotechnology: Production and Industrial Applications, Part III, Application of Marine Enzymes provides a huge treasure trove of information on marine organisms and how they are not only good candidates for enzyme production, but also a rich source of biological molecules that are of potential interest to various industries.

Marine enzymes such as amylases, carboxymethylcellulases, proteases, chitinases, keratinases, xylanases, agarases, lipases, peroxidase, and tyrosinases are widely used in the industry for the manufacture of pharmaceuticals, foods, beverages, and confectioneries, as well as in textile and leather processing and waste water treatment.

The majority of the enzymes used in the industry are of microbial origin because microbial enzymes are relatively more stable than the corresponding enzymes derived from plants and animals.


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