Marine Biotechnology II, Yves Le Gal; Roland Ulber
Автор: Y. Le Gal; H.O. Halvorson Название: New Developments in Marine Biotechnology ISBN: 144193300X ISBN-13(EAN): 9781441933003 Издательство: Springer Рейтинг: Цена: 26120.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Proceedings of the Fourth International Marine Biology Conference held in Sorrento, Paestum, and Pugnochiuso, Italy, September 22-29, 1997
Название: Microbial Biotechnology ISBN: 1771883324 ISBN-13(EAN): 9781771883320 Издательство: Taylor&Francis Рейтинг: Цена: 18374.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
The new volume takes an interdisciplinary look at current technical challenges and recent developmental trends in microbial biotechnology. It covers an avalanche of new information available through research by focusing on a broad spectrum of issues on different microorganisms and their recent applications and implications in agriculture, soil science and forestry, industry, and public health and medicine.
Microbes present in our immediate environment have a direct or indirect influence leading to either a harmful or beneficial effect. Microbial Biotechnology: Technological Challenges and Developmental Trends is divided into four major sections that focus on
Part I: Antimicrobial Agents: Role and Applications in Medicine and Health Care
Part II: Role of Microorganisms in Agriculture and Plant Biotechnology
Part III: Microbial Enzymes and Their Potential Industrial Applications
Part IV: Microorganisms in Environment: Role and Industrial Applications
Topic include organic chemistry, biomass conversion, optimal production processes for different microbes, screening methods, and application of omics approaches such as (meta) genomics, proteomics, and metabolomics, or other biotechnology tools, to provide a deeper understanding of the microbial-based new and emerging products, trends, processes, and technologies.
The chapters present unbiased original research results on microbes by incorporating case studies wherever appropriate. Providing research findings applicable to the development of new methodologies, applications, and technologies, the book will be a valuable resource for people working in various fields of microbiology.
Автор: Fernanda Mozzi,R??ul R. Raya,Graciela M. Vignolo Название: Biotechnology of Lactic Acid Bacteria: Novel Applications ISBN: 1118868404 ISBN-13(EAN): 9781118868409 Издательство: Wiley Рейтинг: Цена: 23594.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Lactic acid bacteria (LAB) have historically been used as starter cultures for the production of fermented foods, especially dairy products.
Автор: Yves Le Gal; Roland Ulber Название: Marine Biotechnology I ISBN: 3642065066 ISBN-13(EAN): 9783642065064 Издательство: Springer Рейтинг: Цена: 49631.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This review series covers trends in modern biotechnology, including all aspects of this interdisciplinary technology, requiring knowledge, methods, and expertise from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
Описание: One of a series of books analyzing current agricultural issues and knowledge and proposing alternative solutions, this volume examines, inter alia, the environmental benefits of transgenic corn and advanced reclamation techniques for varying soil types.
Автор: Collins Название: The Race to Commercialize Biotechnology ISBN: 0415651298 ISBN-13(EAN): 9780415651295 Издательство: Taylor&Francis Рейтинг: Цена: 5970.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This comparative study looks at the early development of biotechnology in the US and Japan.
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