Advances in Quality-of-Life Theory and Research, M. Joseph Sirgy; Don Rahtz; A. Coskun Samli
Автор: Jeya Henry Название: Advances in Food and Nutrition Research,77 ISBN: 0128047720 ISBN-13(EAN): 9780128047729 Издательство: Elsevier Science Рейтинг: Цена: 22738.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
"Advances in Food and Nutrition Research" recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this relationship. The book contains contributions that detail scientific developments in the broad areas of food science and nutrition, providing those in academia and industry with the latest information on emerging research in these constantly evolving sciences. Provides the latest, most important information for food scientists and nutritionists Contains peer-reviewed articles by a panel of respected scientists Recognized as the go-to series on the topic of advances in food and nutrition research since 1948
Автор: Ed Diener; Don Rahtz Название: Advances in Quality of Life Theory and Research ISBN: 9401058598 ISBN-13(EAN): 9789401058599 Издательство: Springer Рейтинг: Цена: 13974.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The book is broken into three sections: the first section presenting material on broad theories of subjective well- being, the second section covering how work and income are related to subjective well-being, and the third section containing one chapter on health and one on political representation.
Автор: Jeya Henry Название: Advances in Food and Nutrition Research,75 ISBN: 0128022272 ISBN-13(EAN): 9780128022276 Издательство: Elsevier Science Рейтинг: Цена: 21222.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this relationship.
The book contains contributions that detail scientific developments in the broad areas of food science and nutrition, providing those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
Автор: Jeya Henry Название: Advances in Food and Nutrition Research,76 ISBN: 0128036060 ISBN-13(EAN): 9780128036068 Издательство: Elsevier Science Рейтинг: Цена: 21222.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this relationship.
The book contains contributions that detail scientific developments in the broad areas of food science and nutrition, providing those in academia and industry with the latest information on emerging research in these constantly evolving sciences.
Автор: Tew, Kenneth D Название: Advances in Cancer Research,131 ISBN: 0128047887 ISBN-13(EAN): 9780128047880 Издательство: Elsevier Science Рейтинг: Цена: 19875.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Advances in Cancer Research provides invaluable information on the exciting and fast-moving field of cancer research. Here, once again, outstanding and original reviews are presented on a variety of topics.
Автор: Bruno D. Zumbo Название: Advances in Quality of Life Research 2001 ISBN: 9048162092 ISBN-13(EAN): 9789048162093 Издательство: Springer Рейтинг: Цена: 27251.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The knowledge base in the domains of quality of life, well-being, and subjective well-being is continuing to grow at a rapid rate.
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