Food Handbook, C. M. E. Catsberg

Автор: Sandler Ronald
Название: Food Ethics: the Basics
ISBN: 0415836441 ISBN-13(EAN): 9780415836449
Издательство: Taylor&Francis
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Цена: 3061.00 р.
Наличие на складе: Нет в наличии.

Описание: Food Ethics: The Basics is a concise yet comprehensive introduction to the ethical dimensions of the production and eating of food. It offers an impartial exploration of the most important aspects of key ethical questions relating to food.

Автор: Green, Donald W. Perry, Robert H.
Название: Perry`s chemical engineers` handbook
ISBN: 0071422943 ISBN-13(EAN): 9780071422949
Издательство: McGraw-Hill
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Цена: 26596.00 р.
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Описание: Covers various aspects of chemical engineering - from the fundamentals to details on computer applications and control. This title features 2,400 pages and 700 illustrations.

Автор: Myer Kutz
Название: Handbook of Farm, Dairy and Food Machinery Engineering,
ISBN: 012385881X ISBN-13(EAN): 9780123858818
Издательство: Elsevier Science
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Цена: 26757.00 р.
Наличие на складе: Поставка под заказ.

Описание: Handbook of Farm, Dairy and Food Machinery Engineering is the essential reference for engineers who need to understand those aspects of the food industry from farm machinery to food storage facilities to the machinery that processes and packages our foods. The process of getting food from "farm to fork," as the saying goes, involves more than planting, harvesting, shipping, processing, packaging and distributing—though those are all key components. Effective and efficient food delivery systems are built around processes that maximize the effort while minimizing cost, time, and resource depletion. This comprehensive reference is for engineers who design and build machinery and processing equipment, shipping containers, and packaging and storage equipment. It includes cutting-edge coverage of microwave vacuum application in grain processing, cacao processing, fruit and vegetable processing, ohmic heating of meat, facility design, closures for glass containers, double seaming, and much more.