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Aspergillus, J.E. Smith


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Автор: J.E. Smith
Название:  Aspergillus
ISBN: 9781461360223
Издательство: Springer
Классификация:







ISBN-10: 1461360226
Обложка/Формат: Paperback
Страницы: 273
Вес: 0.39 кг.
Дата издания: 20.10.2012
Серия: Biotechnology Handbooks
Язык: English
Размер: 229 x 152 x 16
Основная тема: Life Sciences
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: The genus Aspergillus has a worldwide distribution and is one of the most common of all groups of fungi. Traditional methods of strain develop- ment have been extensively studied with the industrial strains, while more recently, recombinant DNA technology has been applied to the aspergilli with emphasis on heterologous protein production.


The Genus Aspergillus

Автор: Keith A. Powell; Annabel Renwick; John F. Peberdy
Название: The Genus Aspergillus
ISBN: 0306447010 ISBN-13(EAN): 9780306447013
Издательство: Springer
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Описание: Proceedings of a symposium held in Canterbury, United Kingdom, April 5-8, 1993.

Integration of Modern Taxonomic Methods For Penicillium and Aspergillus Classification

Автор: Samson
Название: Integration of Modern Taxonomic Methods For Penicillium and Aspergillus Classification
ISBN: 9058231593 ISBN-13(EAN): 9789058231598
Издательство: Taylor&Francis
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Описание: These are the proceedings from the International Workshop on Penicillium and Aspergillus. The theme was the systematics of these fungi. The taxonomy has developed from morphological concepts, and these papers consider the integration of molecular, physiological and biochemical methods.

Advances in Penicillium and Aspergillus Systematics

Автор: Robert Samson
Название: Advances in Penicillium and Aspergillus Systematics
ISBN: 0306422220 ISBN-13(EAN): 9780306422225
Издательство: Springer
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Описание: It is difficult to overestimate the importance of the mould genera Penicillium and Aspergillus in the natural world and in the affairs of man. These are large and ub1quitous genera; several species are beneficial to mankind because of their role in food fermentation or the production of useful antibiotics and enzymes. Others are important as agents of food spoilage. In recent years, these moulds have ga1ned attention because a number of species produce toxic metabo- lites. The great impact of mycotoxicology on food problems, particularly in developing countries has generated a vast body of research. The ecological roles of Aspergillus and Penicil- lium species in nature is also of importance. For the past several decades, the taxonomic treatments of Raper and Thorn (1949) and Raper and Fennell (1965) lere the only standard descciptive monographs of Penicillium and Asper- gillus. However, in practice, the identification of these economically important moulds was problematic and caused con- siderable confusion in the literature and subsequently in applied research. In the past ten years, several laboratories have carried out taxonomic research resulting in a number of valuable publications. However, the differences in methodo- logy and species concepts made comparison between the diffe- rent classifications difficult. This confusion in the taxo- nomy and nomenclature of common species is a great handicap to applied and industrial research.

Aspergillus and Aspergillosis

Автор: Hugo Van Den Bossche; Geert Cauwenbergh; Donald W.
Название: Aspergillus and Aspergillosis
ISBN: 148993507X ISBN-13(EAN): 9781489935076
Издательство: Springer
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Описание: Species of aspergilli are common in man's environment and are responsible for a wide spectrum of human and animal disease, ranging in animals from mycotic abortion to aflatoxicosis and in humans from localized colonization of the ear or skin to life-threatening systemic infection of neutropenic patients. In recent times, invasive aspergillosis has become increasingly important as a cause of morbidity and death, initially in patients receiving immunosuppression prior to organ transplantation, and latterly in haematologic patients rendered neutropenic by underlying disease or chemotherapy. In some centres, the condition has been recorded in more than 40% of patients dying with acute leukaemia. Laboratory diagnostic procedures are not always helpful and the diagnosis depends largely on clinical parameters. The clinician is faced with yet another problem, that of management. At present, antifungal therapy of invasive aspergillosis can be largely ineffectual, and the mortality rate remains unacceptably high. Since Aspergillus fumigatus was first described almost 125 years ago, several other pathogenic species have been recognized. The marked biosynthetic abilities and varied mechanisms of gene recombination of aspergilli have long commanded attention in food technology and genetics. Their equally varied abilities to cause disease have attracted the interest of toxicologists, allergists and physicians concerned with infectious diseases.

The Genus Aspergillus

Автор: Keith A. Powell; Annabel Renwick; John F. Peberdy
Название: The Genus Aspergillus
ISBN: 1489909834 ISBN-13(EAN): 9781489909831
Издательство: Springer
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Описание: Proceedings of a symposium held in Canterbury, United Kingdom, April 5-8, 1993.

Modern Concepts in Penicillium and Aspergillus Classification

Автор: Robert A. Samson; John I. Pitt
Название: Modern Concepts in Penicillium and Aspergillus Classification
ISBN: 1489935819 ISBN-13(EAN): 9781489935816
Издательство: Springer
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Описание: In our view, the First International Penicillium and Aspergillus Workshop held in Baarn and Amsterdam in May, 1985, was a great success. The assembly in one place of so many specialists in these two genera produced both interesting viewpoints and lively discussions. But more particularly, a remarkable cohesion of ideas emerged, borne primarily of the realisation that taxonomy has passed from the hands of the solitary morphologist. The future of taxonomy lay in collaborative and multidisciplinary studies embracing morphology, physiology and newer methodologies. Penicillium and Aspergillus Workshop was borne logically The Second International from the first, and was held in Baarn on May 8-12, 1989. It was attended by 38 scientists from 16 countries. At this Workshop we have attempted to move further into new methods, especially by bringing together molecular biologists, medical and food mycologists and biochemists as well as more traditional taxonomists. We feel that the meeting contributed greatly to dialogue between taxonomists, and also fundamental and applied mycologists. At the meeting, we became aware that the approach to taxonomy of these genera is now becoming more pragmatic, with an increasing emphasis on consensus, and on stability of names. This is a noteworthy development, which we, as editors, welcome. So many species in Penicillium and Aspergillus are economically important in biotechnology, foods and medicine, and practical, stable taxonomy is of vital importance. These Proceedings comprise 40 papers divided into 9 chapters.


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