Please note this version is for student and bookstore purchases; instructors should order 9780815345145 for examination and desk copy requests.
As with the first edition, this new edition of Living in a Microbial World is written for students taking a general microbiology course, or a microbiology-based course for non-science majors. The conversational style and use of practical, everyday examples make the essential concepts of microbiology accessible to a wide audience. While using this approach, the text maintains scientific rigor with clear explanations spanning the breadth of microbiology, including health, evolution, ecology, food production, biotechnology, and industrial processes.
Each chapter contains a series of case studies based on microbiology in the news, in history, and in literature. There are questions at the end of each case study and the end of each chapter, as well as an online quiz with help on answering the questions. The text, questions, and cases have been updated to reflect the changing influence of microbiology in the world today, from the microbiome, to new disease outbreaks (Ebola and Zika) and antibiotic resistance, to new biotechnology tools (CRISPR-Cas).
Living in a Microbial World, Second Edition is additionally supported by the Garland Science Learning System. This homework platform is designed to evaluate and improve student performance and allows instructors to select assignments on specific topics and review the performance of the entire class, as well as individual students, via the instructor dashboard. Students receive immediate feedback on their mastery of the topics, and will be better prepared for lectures and classroom discussions. The user-friendly system provides a convenient way to engage students while assessing progress. Performance data can be used to tailor classroom discussion, activities, and lectures to address students' needs precisely and efficiently. For more information and sample material, visit http: //garlandscience.rocketmix.com/.
Living in a Microbial World, Second Edition comes with a full range of supplements:
The Garland Science Learning System
Images available in PowerPoint and JPEG
Testbank
Online quiz with answers and feedback
Extra modules
Help answering the end-of-chapter questions
Animations
Media guide
Online glossary
Автор: Arora Название: Textbook of Microbiology, 5e ISBN: 8123929773 ISBN-13(EAN): 9788123929774 Издательство: CBS India Рейтинг: Цена: 6218.00 р. 8883.00-30% Наличие на складе: Есть (1 шт.)
Автор: Dillon Patrick F Название: Biophysics A Physiological Approach ISBN: 0521172160 ISBN-13(EAN): 9780521172165 Издательство: Cambridge Academ Рейтинг: Цена: 5988.00 р. 8554.00-30% Наличие на складе: Есть (1 шт.) Описание: Specifically tailored to life science students, this textbook outlines the important physical ideas, equations and examples at the heart of contemporary physiology, along with the organization necessary to understand that knowledge. The equations are designed to help students understand biological principles, with a particular emphasis on human biology.
Автор: Armstrong Richard A Название: Statistical Analysis in Microbiology ISBN: 0470559306 ISBN-13(EAN): 9780470559307 Издательство: Wiley Рейтинг: Цена: 5760.00 р. 8229.00-30% Наличие на складе: Есть (1 шт.) Описание: Based on the highly successful STATNOTES articles published in Microbiologist by the Society for Applied Microbiology, this book presents the most useful statistical tests in a clear way by applying them to real experiments in microbiology, meeting the need for a book devoted to data analysis in the field.
Автор: Willey Название: Prescott`s microbiology. 10 ed. ISBN: 9813151269 ISBN-13(EAN): 9789813151260 Издательство: McGraw-Hill Рейтинг: Цена: 6845.00 р. 9779.00-30% Наличие на складе: Есть (1 шт.) Описание: The author team of Prescott's Microbiology continues the tradition of past editions by providing a balanced, comprehensive introduction to all major areas of microbiology. This balance makes Microbiology appropriate for microbiology majors and mixed majors courses. The authors have introduced a number of pedagogical elements designed to facilitate student learning.
They also remain focused on readability, artwork, and the integration of several key themes (including evolution, ecology and diversity) throughout the text, making an already superior text even better.
Автор: Ajar Nath Yadav, Shashank Mishra Название: Recent Advancement in White Biotechnology Through Fungi: Volume 2: Perspective for Value-Added Products and Environments ISBN: 3030148459 ISBN-13(EAN): 9783030148454 Издательство: Springer Рейтинг: Цена: 9782.00 р. 13974.00-30% Наличие на складе: Есть (1 шт.) Описание: White biotechnology is industrial biotechnology dealing with various biotech products through applications of microbes. The main application of white biotechnology is commercial production of various useful organic substances, such as acetic acid, citric acid, acetone, glycerine, etc., and antibiotics like penicillin, streptomycin, mitomycin, etc., and value added product through the use of microorganisms especially fungi and bacteria. The value-added products included bioactive compounds, secondary metabolites, pigments and industrially important enzymes for potential applications in agriculture, pharmaceuticals, medicine and allied sectors for human welfare. In the 21st century, techniques were developed to harness fungi to protect human health (through antibiotics, antimicrobial, immunosuppressive agents, value-added products etc.), which led to industrial scale production of enzymes, alkaloids, detergents, acids, biosurfactants. The first large-scale industrial applications of modern biotechnology have been made in the areas of food and animal feed production (agricultural/green biotechnology) and pharmaceuticals (medical/red biotechnology). In contrast, the production of bio-active compounds through fermentation or enzymatic conversion is known industrial or white biotechnology. The beneficial fungal strains may play important role in agriculture, industry and the medical sectors. The beneficial fungi play a significance role in plant growth promotion, and soil fertility using both, direct (solubilization of phosphorus, potassium and zinc; production of indole acetic acid, gibberellic acid, cytokinin and siderophores) and indirect (production of hydrolytic enzymes, siderophores, ammonia, hydrogen cyanides and antibiotics) mechanisms of plant growth promotion for sustainable agriculture. The fungal strains and their products (enzymes, bio-active compounds and secondary metabolites) are very useful for industry. The discovery of antibiotics is a milestone in the development of white biotechnology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors, providing both high valued nutraceuticals and pharmaceutical products. The fungal strains and bio-active compounds also play important role in the environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.
Автор: Ivanov, Volodymyr Название: Environmental Microbiology for Engineers ISBN: 0367321653 ISBN-13(EAN): 9780367321659 Издательство: Taylor&Francis Рейтинг: Цена: 17609.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This textbook explores the role that microorganisms play in the engineered protection and enhancement of an environment. It provides useful for engineers theoretical and practical understanding of microorganisms and their functions in civil and environmental engineering.
Автор: Zabel, Robert A. Название: Wood Microbiology 2E ISBN: 0128194650 ISBN-13(EAN): 9780128194652 Издательство: Elsevier Science Рейтинг: Цена: 19875.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Wood Microbiology, Second Edition, presents the latest advances in wood decay and its prevention. Coverage includes classification of fungi and bacteria, factors affecting growth and survival, fungal metabolism, and wood chemistry. There are also chapters that focus on the anatomical aspects, chemical changes, and ultrastructural effects of wood decay. Additionally, this book discusses major issues associated with wood decay, detecting decay, and how to take protective action against it.
This is a one-stop reference resource for wood scientists, wood processing and preserving professionals, foresters and forest pathologists, as well as students of forestry, and wood science and technology courses. It is authored by two leading experts with over 80 years of experience working with timber durability.
Автор: Nazia Jamil; Prasun Kumar; Rida Batool Название: Soil microenvironment for bioremediation and polymer production / ISBN: 1119592054 ISBN-13(EAN): 9781119592051 Издательство: Wiley Рейтинг: Цена: 29771.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Describes harmful elements and their bioremediation techniques for tannery waste, oil spills, wastewater, greenhouse gases, plastic and other wastes.
Microenvironmental conditions in soil provide a natural niche for ultra-structures, microbes and microenvironments. The natural biodiversity of these microenvironments is being disturbed by industrialization and the proliferation of urban centers, and synthetic contaminants found in these micro-places are causing stress and instability in the biochemical systems of microbes. The development of new metabolic pathways from intrinsic metabolic cycles facilitate microbial degradation of diverse resistant synthetic compounds present in soil. These are a vital, competent and cost-effective substitute to conventional treatments. Highly developed techniques for bioremediation of these synthetic compounds are increasing and these techniques facilitate the development of a safe environment using renewable biomaterial for removal of toxic heavy metals and xenobiotics.
Soil Microenvironment for Bioremediation and Polymer Production consists of 21 chapters by subject matter experts and is divided into four parts: Soil Microenvironment and Biotransformation Mechanisms; Synergistic Effects between Substrates and Microbes; Polyhydroxyalakanoates: Resources, Demands and Sustainability; and Cellulose-Based Biomaterials.
This timely and important book highlights
Chapters on classical bioremediation approaches and advances in the use of nanoparticles for removal of radioactive waste
Discusses the production of applied emerging biopolymers using diverse microorganisms
Provides the most innovative practices in the field of bioremediation
Explores new techniques that will help to improve biopolymer production from bacteria
Provides novel concepts for the most affordable and economic societal benefits.
Автор: Montville, Thomas J. Matthews, Karl R. Название: Food microbiology: an introduction ISBN: 1555819389 ISBN-13(EAN): 9781555819385 Издательство: Wiley Рейтинг: Цена: 14248.00 р. Наличие на складе: Поставка под заказ.
Описание: Food Microbiology clarifies complex topics in the field of food microbiology and encourages students to venture beyond memorization and think critically to gain a broader conceptual understanding of food microbiology and acquire the understanding and skills necessary to ensure the safety of tomorrow's food supply. Authoratative coverage presented in a format designed to facilitate teaching and learning.
Автор: Flint S. Jane, Racaniello Vincent R., Rall Glenn F Название: Principles of Virology: Bundle ISBN: 1555819516 ISBN-13(EAN): 9781555819514 Издательство: Wiley Рейтинг: Цена: 21542.00 р. Наличие на складе: Поставка под заказ.
Описание: Principles of Virology is the leading virology textbook because it does more than collect and present facts about individual viruses. Instead, it facilitates an understanding of basic virology by examining the shared processes and capabilities of viruses. Using a set of representative viruses to present the complexity and diversity of a myriad of viruses, this rational approach enables students to understand how reproduction is accomplished by known viruses and provides the tools for future encounters with new or understudied viruses. This fully updated edition represents the rapidly changing field of virology. A major new feature is the inclusion of 26 video interviews with leading scientists who have made significant contributions to the field of virology.
Written and edited by some of the most well-respected authors in the area of the adaptation of plants and animals to climate change, this groundbreaking new work is an extremely important scientific contribution to the study of global warming.
Global climate change is one of the most serious and pressing issues facing our planet. Rather than a silver bullet or a single study that solves it, the study of global climate change is like a beach, with each contribution a grain of sand, gathered together as a whole to create a big picture, moving the science forward. This new groundbreaking study focuses on the adaptation and tolerance of plants and animal life to the harsh conditions brought on by climate change or global warming. Using the papers collected here, scientists can better understand global climate change, its causes, results, and, ultimately, the future of life on our planet.
The first section lays out a methodology and conceptual direction of the work as a whole, covering the modeling, approaches, and the impacts studied throughout the book. The second section focuses on certain hypotheses laid out by the authors regarding how plants and animal life can adapt and survive in extreme environments. The third section compiles a series of ecological experiments and their conclusions, and a final section is dedicated to previous scientific breakthroughs in this field and the scientists who made them.
Whether for the scientist in the field, the student, or as a reference, this groundbreaking new work is a must-have. Focusing on a small part of the global climate change beach, this grain of sand is an extremely important contribution to the scientific literature and a step forward in understanding the problems and potentialities of the issue.
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