Non-Traditional Feeds for Use in Swine Production (1992), Thacker

Автор: L.B. Schook; M.E. Tumbleson
Название: Advances in Swine in Biomedical Research
ISBN: 1461376998 ISBN-13(EAN): 9781461376996
Издательство: Springer
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Цена: 6986.00 р.
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Описание: Similarities in structure and function between pigs and human beings include size, feeding patterns, digestive physiology, dietary habits, kidney structure and function, pulmo- nary vascular bed structure, coronary artery distribution, propensity to obesity, respiratory rates, tidal volumes and social behaviors.

Автор: Phillip A Thacker, Roy N Kirkwood
Название: Revival: Non-Traditional Feeds for Use in Swine Production (1992)
ISBN: 1138560987 ISBN-13(EAN): 9781138560987
Издательство: Taylor&Francis
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Описание: Non-Traditional Feeds for Use in Swine Production explores over fifty non-traditional feedstuffs in terms of their nutritional content and their viability as alternative, cost effective food sources.

Автор: V.R. Jr. Dowell; A.E. Pohland; J.L. Richard
Название: Microbial Toxins in Foods and Feeds
ISBN: 146127916X ISBN-13(EAN): 9781461279167
Издательство: Springer
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Цена: 12157.00 р.
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Описание: Although toxigenic fungi have been known since ancient times, modern mycotoxinology probably began with the early work of Joseph Forgacs and his colleagues in the 1950s. This science grew tremendously with the discovery of aflatoxins and aflatoxicoses in the early 1960s, particulorly following the finding of the carcinogenicity of aflatoxins in test animol species. The discovery and identification of new mycotoxins and mycotoxi- coses, development of analytical procedures, attempted measurement of human and animal exposure, evaluation of toxicological effects, estimotiol' of risk due to human exposure, and development of regulatory control programs have been the major research goals over the past 30 years. In recent years there has also been an explosive growth in our knowledge of the metabolites produced by the algae, especially the dinoflagellate-produced toxins, and the transmission of such toxins up, e food chain to reef fish and shellfish. This knowledge has been invalualdl' in understanding and controlling human illness resulting from ingestion of seafood. We are now, for the first time, able to deal with such common seafood-related human diseases as paralytic, neurotoxic and amnesic shellfish and ciguatera poisoning.

Автор: B. Liess
Название: Classical Swine Fever and Related Viral Infections
ISBN: 1461292352 ISBN-13(EAN): 9781461292357
Издательство: Springer
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Цена: 32004.00 р.
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Описание: It was not before the late fifties that HC research entered Phase III when fluorescent antibody techniques offered not only the means for detection and titration of HCV in porcine cell cultures but also for more intensive research on hog cholera and its virus.

Автор: B. Liess
Название: Classical Swine Fever and Related Viral Infections
ISBN: 0898389690 ISBN-13(EAN): 9780898389692
Издательство: Springer
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Цена: 33401.00 р.
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Описание: It was not before the late fifties that HC research entered Phase III when fluorescent antibody techniques offered not only the means for detection and titration of HCV in porcine cell cultures but also for more intensive research on hog cholera and its virus.