Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, Mercadante Adriana Z.
Автор: Aichatou, Musavu Ndob Название: Physical-Chemical Properties of Foods ISBN: 1785480073 ISBN-13(EAN): 9781785480072 Издательство: Elsevier Science Рейтинг: Цена: 9264.00 р. Наличие на складе: Поставка под заказ.
Описание: The physical and chemical properties of food products have central roles in biotechnology and the pharmaceutical and food industries. Understanding these properties is essential for engineers and scientists to tackle the numerous issues in food processing, including preservation, storage, distribution and consumption.This book discusses models to predict some of the physical-chemical properties (pH, aw and ionic strength) for biological media containing various solutes. In recent years, food production has involved less processing and fewer additives or preservatives. If health benefits for consumers are obvious, it is not only necessary to adapt current processing and preservation processes but also to verify that appropriate technological and health properties are preserved.The authors present established models, but also introduce new tools for prediction with modeling methods that are part of a more general approach to understand the behavior of fluid mixtures and design new products or processes through numerical simulation.
Описание: It includes first a detailed description of applications of physical techniques-such as X-ray fiber diffraction methods (Chapter 1), 2H and 13C NMR spectroscopy (Chapter 2), and calorimetry (Chapter 3)-in the study of the properties of lipid model membranes.
Описание: This book shines a light on drinking water treatment methods and scale of operation specifically for the developing countries. With case studies connecting theory to real world matters, this book is ideal for graduate and postgraduate level course use in engineering departments or for self-study and research.
Автор: Fanun, Monzer Название: Sugar Esters Microemulsions ISBN: 0128116536 ISBN-13(EAN): 9780128116531 Издательство: Elsevier Science Рейтинг: Цена: 26107.00 р. Наличие на складе: Поставка под заказ.
Описание: Sugar Esters Microemulsions covers recent advances in the formulation, characterization and applications of sugar esters microemulsions. This book comprehensibly covers a decade of experience on using sugar surfactants for various applications. It enables researchers in the field to follow a tested methodology in choosing the best sugar surfactant formulation that fits an application of interest. This book is the ultimate reference for all those in industry or academy working in the field of microemulsions in general and sugar esters in particular.
Автор: Charles Staples Название: Phthalate Esters ISBN: 3642056768 ISBN-13(EAN): 9783642056765 Издательство: Springer Рейтинг: Цена: 40389.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: With contributions by numerous experts
ООО "Логосфера " Тел:+7(495) 980-12-10 www.logobook.ru