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The Jolly Woodman: The True Story of the First Christmas Tree Market in America, Kelly Joanna


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Цена: 3447.00р.
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Автор: Kelly Joanna
Название:  The Jolly Woodman: The True Story of the First Christmas Tree Market in America
ISBN: 9781728317519
Издательство: Authorhouse
Классификация:
ISBN-10: 1728317517
Обложка/Формат: Paperback
Страницы: 34
Вес: 0.13 кг.
Дата издания: 15.08.2019
Язык: English
Размер: 280 x 216 x 2
Читательская аудитория: General (us: trade)
Подзаголовок: The true story of the first christmas tree market in america
Рейтинг:
Поставляется из: США
Описание: Did you ever wonder when people started putting Christmas trees in their homes? Did you ever think about where all those holiday trees came from and who first thought of selling them? This heart-warming little story introduces us to Mark Carr, an enterprising New York State farmer who started the first Christmas tree market in America. The year was 1851 and Mark Carr and his young sons chopped down 36 shapely firs around their modest farm and sold them at the Washington Market, an open-air bazaar in New York City that began in 1812. The market was razed in 1967 to make way for The World Trade Center. The Jolly Woodman is a true story of risk and triumph and the belief that children everywhere should have a Christmas tree, even if they lived in a big city.


Tomato Pie: The Frank Pepe Story

Автор: Kelly Joanna
Название: Tomato Pie: The Frank Pepe Story
ISBN: 1532054408 ISBN-13(EAN): 9781532054402
Издательство: Неизвестно
Цена: 1930.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: In her richly textured chronicle, Joanna Kelly delivers a historic account of Frank Pepe and the pizza-centric street he made famous in New Haven, Connecticut. In this celebration of the life of America's pizza pioneer, she shares the rags to riches story of Frank Pepe, an illiterate immigrant from the Amalfi Coast in Italy. Using his mother's recipes, Pepe made his first pizza without mozzarella and called it tomato pie. In 1925, Pepe began selling his pies from a push cart on the streets of New Haven. In 1937, he mastered his culinary destiny when he opened Frank Pepe Pizzeria Napoletana on historic Wooster Street. The first pizzeria in Connecticut and one of the first in the United States, the award-winning Frank Pepe Pizzeria Napoletana has expanded into ten restaurants, from New York to Rhode Island.


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