Автор: Ram Prasad Название: Mycoremediation and Environmental Sustainability ISBN: 3319886908 ISBN-13(EAN): 9783319886909 Издательство: Springer Рейтинг: Цена: 20962.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Bioremediation is the use of microorganisms' metabolism to degrade waste contaminants (sewage, domestic, and industrial effluents) into non-toxic or less toxic materials by natural biological processes. Remediation through fungi—or mycoremediation—has multifarious possibilities in applied remediation engineering and the future of environmental sustainability. Fungi have the biochemical and ecological capability to degrade environmental organic chemicals and to decrease the risk associated with metals, semi-metals, noble metals, and radionuclides, either by chemical modification or by manipulating chemical bioavailability. Additionally, the capability of these fungi to form extended mycelia networks, the low specificity of their catabolic enzymes, and their using pollutants as a growth substrate make these fungi well suited for bioremediation processes. Their mycelia exhibit the robustness of adapting to highly limiting environmental conditions often experienced in the presence of persistent pollutants, which makes them more useful compared to other microbes. However, despite dominating the living biomass in soil and being abundant in aquatic ecosystems, fungi have not been exploited for the bioremediation of such environments. This book covers the various types of fungi and associated fungal processes used to clean up waste and wastewaters in contaminated environments and discusses future potential applications.
Автор: David Moore, Geoffrey D. Robson, Anthony P. J. Trinci Название: 21st Century Guidebook to Fungi ISBN: 1108745687 ISBN-13(EAN): 9781108745680 Издательство: Cambridge Academ Рейтинг: Цена: 8235.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: A comprehensive new edition that provides mycology students with an interdisciplinary view of the kingdom fungi. Chapters range from ecology and evolution, diversity and taxonomy, cell biology and biochemistry, to genetics and genomics, biotechnology and bioinformatics. Includes updated explanatory figures, colour illustrations and online material.
Автор: Luis M. Botana, Maria J. Sainz Название: Climate Change and Mycotoxins ISBN: 3110333058 ISBN-13(EAN): 9783110333053 Издательство: Walter de Gruyter Цена: 18586.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Climate Change and Mycotoxins highlights the importance of the continuous study of climate change impacts on mycotoxigenic fungi and their toxins in food and feed crops. Changing climate conditions across every geographical zone greatly affect rainfall, temperature and concentration of greenhouse gases leading to loss in yield and quality of food crops. In outstanding contributions, the authors compile current evidence on the influence of climate change on mycotoxigenic fungi and mycotoxins in food crops pre- and postharvest and during storage of food and animal feed. The chemistry and biology of toxin production is revised and an outlook on control and prevention of the toxin's impact on food and animal feed is given. The editors recommend this book to mycologists, mycotoxicologists, pathologists, epidemiologists, toxicologists, physicians, veterinarians, nutritionists, the food and feed industries, legislators, analytical chemists, microbiologists, or students of these fields. •Unique compilation on the impact of climate change on mycotoxins based on observed trends over the last 10 years. •Special focus on the implications for food and feed safety. •Latest advances on prediction and prevention of mycotoxin threats to human and animal health. About the Editors Luis M. Botana Is a full Professor of Pharmacology at the University of Santiago, from 2004-2012 director of the Department of Pharmacology and former Fogarty Fellow at the School of Medicine of the Johns Hopkins University. He has been director of the European Reference Laboratory for Marine Toxins from 2004 to 2009. He is author of 25 international patents, over 300 scientific papers and editor of 10 international books. Maria J. SainzIs an associate Professor of Agriculture and Forage Production and Conservation at the University of Santiago de Compostela. She has been a visiting scientist at the Rothamsted Experimental Station and for ten years head of the department of Plant Production. Her research interests focus on fungal pathogen detection and diagnostics, mycorrhizal fungi in crop protection and production, and mycotoxigenic fungi and mycotoxins on forage crops and animal feed.
Автор: Bhim Pratap Singh; Lallawmsanga; Ajit Kumar Passar Название: Biology of Macrofungi ISBN: 3030026213 ISBN-13(EAN): 9783030026219 Издательство: Springer Рейтинг: Цена: 25155.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi are extremely important model for basic biology and commercial manufacture.
Автор: Timm Anke; Anja Sch?ffler Название: Physiology and Genetics ISBN: 3319890980 ISBN-13(EAN): 9783319890982 Издательство: Springer Рейтинг: Цена: 32142.00 р. Наличие на складе: Поставка под заказ.
Описание: In the last few decades, DNA-based tools for the investigation of fungal taxonomy, signal transduction and regulation, differentiation processes and biosynthetic potential have accelerated advances in our understanding of the Mycota. This completely updated and revised second edition presents a selection of exciting issues involving basic and applied aspects of fungal physiology and genetics. In 14 chapters, respected experts provide an overview of traditional, topical and future aspects of basic fungal principles and potential applications in biotechnology. The contributions will bring scientists up-to-date on the latest developments, and help students familiarize themselves with the different topics.
Автор: Moss Название: The Applied Mycology of Fusarium ISBN: 0521279240 ISBN-13(EAN): 9780521279246 Издательство: Cambridge Academ Рейтинг: Цена: 4910.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This 1984 book resulted from a symposium held by the British Mycological Society to bring together the many diverse areas of study of the genus Fusarium. The book highlights the importance of the genus pathology, animal husbandry, human disease and as biodeteriogens. Yet other Fusarium spp. are sources of useful biochemicals.
Автор: Tanya E. S. Dahms; Kirk J. Czymmek Название: Advanced Microscopy in Mycology ISBN: 3319224360 ISBN-13(EAN): 9783319224367 Издательство: Springer Рейтинг: Цена: 19564.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The aim of this volume is to describe the latest advances in microscopic methods, including integrated techniques, as applied to mycology. Each chapter will provide a brief overview of a particular microscopic method with associated advantages and limitations, the research questions that can be appropriately addressed using these microscopic methods, how it has been successfully applied to address mycological research questions, including supporting and complimentary techniques, and which future questions can be addressed.
Название: Introductory Mycology ISBN: 1641720808 ISBN-13(EAN): 9781641720809 Издательство: Неизвестно Рейтинг: Цена: 21726.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Mycology is the branch of biology that is concerned with the study of fungi, their genetic and biochemical properties, their taxonomy and applications for human use. Fungi can be both harmful and beneficial to humans. Fungi produce antibiotics, toxins and secondary metabolites. They can cause toxicity or infection, but they can also be a source of tinder, food, medicine and entheogens. Many species of mushrooms are cultivated for food, such as button mushrooms, Portobello mushrooms, oyster mushrooms and shiitakes, besides many others. Penicillin, lovastatin, griseofulvin, etc. are some drugs produced using fungi. Many varieties of fungi are used for the industrial production of vitamins, antibiotics and cholesterol-lowering drugs. Fungi can also be useful in suppressing plant pathogens like weeds, insects, mites, etc. in agriculture. This book provides comprehensive insights into the field of mycology. It aims to shed light on some of the unexplored aspects of this field. This textbook is appropriate for those seeking detailed information in this area.
Автор: Larry R. Beuchat Название: Food and Beverage Mycology ISBN: 0442210841 ISBN-13(EAN): 9780442210847 Издательство: Springer Рейтинг: Цена: 26122.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This is a work on the role of fungi in processed and unprocessed foods. In addition to offering practical and applied information on fungi associated with food and beverages this second edition now covers poisonous mushrooms.
Автор: Alexopoulos, Constantine John, Название: Introductory Mycology 4e ISBN: 0471522295 ISBN-13(EAN): 9780471522294 Издательство: Wiley Рейтинг: Цена: 41968.00 р. Наличие на складе: Поставка под заказ.
Описание: Revised and updated in accordance with modern taxonomic proposals, this edition offers a well--documented, logical and clear explanation of the structure and classification of fungi along with an introduction to physiological, biochemical, genetic and ecological data. The taxonomic approach provides a framework with predictive value.
Автор: Marcel Borgers; Roderick Hay; Michael G. Rinaldi Название: Current Topics in Medical Mycology ISBN: 1461276578 ISBN-13(EAN): 9781461276579 Издательство: Springer Рейтинг: Цена: 16979.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This summary of rapid advances in the field of medical mycology is tailored to the needs of mycologists, physicians, and others using fungi as model systems.
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