An Introduction to Glass Transition, Roberta Ramirez
Автор: Krebs John Название: Food: A Very Short Introduction ISBN: 0199661081 ISBN-13(EAN): 9780199661084 Издательство: Oxford Academ Рейтинг: Цена: 1582.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Drawing on a mixture of science and history, Professor Lord John Krebs looks at the development of food and the four great transitions that affected the way we eat. From issues such as the obesity crisis and sustainable agriculture to food scares and the role of new technologies, Krebs provides a fascinating exploration of the history of human food.
Описание: Mobility Gradient of Polystyrene in Films Supported on Solid Substrates, by Yoshihisa Fujii, Hiroshi Morita, Atsushi Takahara and Keiji Tanaka Probing Properties of Polymers in Thin Films Via Dewetting, by G nter Reiter Heterogeneous and Aging Dynamics in Single and Stacked Thin Polymer Films, by Koji Fukao, Takehide Terasawa, Kenji Nakamura, Daisuke Tahara Heterogeneous Dynamics of Polymer Thin Films as Studied by Neutron Scattering, by Rintaro Inoue and Toshiji Kanaya
Автор: L. Pye Название: Introduction to Glass Science ISBN: 1475703309 ISBN-13(EAN): 9781475703306 Издательство: Springer Рейтинг: Цена: 16979.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Glass technologists are fascinated by glass; There were about 200 papers on just semi conduction in glasses in 1970 and one has to scan about 200 papers a month to sense the pulse of glass science.
Автор: Patrick Graham Название: Introduction to Drug Synthesis ISBN: 0198708432 ISBN-13(EAN): 9780198708438 Издательство: Oxford Academ Рейтинг: Цена: 8869.00 р. Наличие на складе: Поставка под заказ.
Описание: An Introduction to Drug Synthesis explores the central role played by organic synthesis in the process of drug design and development - from the generation of novel drug structures to the improved efficiency of large scale synthesis.
Автор: Patrick, Graham Название: Organic Chemistry: A Very Short Introduction (Paperback) ISBN: 0198759770 ISBN-13(EAN): 9780198759775 Издательство: Oxford Academ Рейтинг: Цена: 1582.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Organic chemistry concerns the properties and synthesis of carbon-based molecules. Carbon atoms can concatenate into long chains and cyclic compounds, bonding with a variety of other elements, so the possible structures are almost limitless. Graham Patrick explores the world of organic chemistry and its wide applications.
Автор: Montville, Thomas J. Matthews, Karl R. Название: Food microbiology: an introduction ISBN: 1555819389 ISBN-13(EAN): 9781555819385 Издательство: Wiley Рейтинг: Цена: 14248.00 р. Наличие на складе: Поставка под заказ.
Описание: Food Microbiology clarifies complex topics in the field of food microbiology and encourages students to venture beyond memorization and think critically to gain a broader conceptual understanding of food microbiology and acquire the understanding and skills necessary to ensure the safety of tomorrow's food supply. Authoratative coverage presented in a format designed to facilitate teaching and learning.
Описание: This pedagogical textbook covers the entire evolutionary spectrum of biomass, from its genetic modification and harvesting, to conversion technologies, life cycle analysis, and its value to the current global economy.
Описание: Describes and interrelates the following processes: cooperative alpha processes in a cold liquid, structural relaxation in the glass near Tg, the Johari-Goldstein beta process, the Williams-Gotze process in a warm liquid, fast nonactivated cage rattling and boson peak, and ultraslow Fischer modes.
Описание: Includes: "Mobility Gradient of Polystyrene in Films Supported on Solid Substrates", "Probing Properties of Polymers in Thin Films Via Dewetting", "Heterogeneous and Aging Dynamics in Single and Stacked Thin Polymer Films", and, "Heterogeneous Dynamics of Polymer Thin Films as Studied by Neutron Scattering".
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