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Genetics, genomics and breeding of cool season grain legumes /, Marcelino Perez de la Vega


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Автор: Marcelino Perez de la Vega
Название:  Genetics, genomics and breeding of cool season grain legumes /
ISBN: 9781578087655
Издательство: Taylor&Francis
Классификация:

ISBN-10: 1578087651
Обложка/Формат: Hardcover
Страницы: 470
Вес: 0.85 кг.
Дата издания: 22.09.2011
Серия: Genetics, genomics and breeding of crop plants
Язык: English
Иллюстрации: 14 illustrations, color; 8 illustrations, black and white
Размер: 163 x 242 x 32
Читательская аудитория: Postgraduate, research & scholarly
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание:

Cool season grain legumes including pea, faba bean, lentil, chickpea and grass pea are extensively grown in many parts of the world. They are a primary source of proteins in human diet. This volume deals with the most recent advances on genetics, genomics and breeding of these crops. The state of the art for the individual crops differs; however, their phylogenetic proximity justifies the utility of the knowledge available in one crop for speeding up researches and improvement in other crops. The first five chapters are devoted individually to the five crops followed by four chapters presenting comprehensive reviews on recent advances in the fields of functional genomics, comparative genomics, proteomics and metabolomics and transgenesis and three general chapters on nitrogen fixation, broomrapes and future prospects. This book contains information useful not only to the scientists and scholars working on the cool season grain legumes but also to those working on other legume species.




Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques

Автор: Sivasankar Shoba
Название: Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques
ISBN: 178676136X ISBN-13(EAN): 9781786761361
Издательство: Неизвестно
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Цена: 47877.00 р.
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Описание: Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.

Grain Legumes

Автор: Antonio M. De Ron
Название: Grain Legumes
ISBN: 1493927965 ISBN-13(EAN): 9781493927968
Издательство: Springer
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Цена: 28734.00 р.
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Описание: ГЇВїВЅ ГЇВїВЅ ГЇВїВЅ This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters dealing with important topics which are common to most of the species in focus.

Microbial Mitigation of Stress Response of Food Legumes

Название: Microbial Mitigation of Stress Response of Food Legumes
ISBN: 0367460246 ISBN-13(EAN): 9780367460242
Издательство: Taylor&Francis
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Цена: 24499.00 р.
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Описание: Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress.

The Search for Wild Relatives of Cool Season Legumes

Автор: Ladizinsky Gideon, Abbo Shahal
Название: The Search for Wild Relatives of Cool Season Legumes
ISBN: 3319145045 ISBN-13(EAN): 9783319145044
Издательство: Springer
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Цена: 11878.00 р.
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Описание: At the end of the 1960s the senior author initiated a study on the chickpea`s wild relatives followed by similar attempts for broad bean, fenugreek, common vetch, bitter vetch, and lentil.

Advances in Plant Breeding Strategies: Legumes

Автор: Jameel M. Al-Khayri; Shri Mohan Jain; Dennis V. Jo
Название: Advances in Plant Breeding Strategies: Legumes
ISBN: 3030233995 ISBN-13(EAN): 9783030233990
Издательство: Springer
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Цена: 30745.00 р.
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Описание: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.

Breeding Legumes for Enhanced Symbiotic Nitrogen Fixation

Автор: Gudni G. Hardarson; T.A. Lie
Название: Breeding Legumes for Enhanced Symbiotic Nitrogen Fixation
ISBN: 9401087466 ISBN-13(EAN): 9789401087469
Издательство: Springer
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Цена: 12157.00 р.
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Описание: Proceedings of an IAEA Consultants` Meeting, held in Vienna, 26-30 September 1983

Broadening the Genetic Base of Grain Legumes

Автор: Mohar Singh; Ishwari Singh Bisht; Manoranjan Dutta
Название: Broadening the Genetic Base of Grain Legumes
ISBN: 8132228863 ISBN-13(EAN): 9788132228868
Издательство: Springer
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Цена: 18284.00 р.
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Описание:

1. Introduction.- 2. Common bean.- 3. Chickpea.- 4. Faba bean.- 5. Cowpea.- 6. Lentil.- 7. Pigeonpea.- 8. Groundnut.- 9. Vigna species 10. Horsegram

Ascochyta blights of grain legumes

Автор: Bernard Tivoli; Alain Baranger; Fred J. Muehlbauer
Название: Ascochyta blights of grain legumes
ISBN: 9048175240 ISBN-13(EAN): 9789048175246
Издательство: Springer
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Цена: 15672.00 р.
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Описание: Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries where they are cultivated. This book considers the state-of-the-art by taking a comparative approach of Ascochyta blight diseases of cool season food and feed legumes.

Grain Legumes

Автор: Antonio M. De Ron
Название: Grain Legumes
ISBN: 1493945475 ISBN-13(EAN): 9781493945474
Издательство: Springer
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Цена: 32142.00 р.
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Описание: This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters dealing with important topics which are common to most of the species in focus. Soybean is not included in the book as it is commonly considered an oil crop more than a grain legume and is included in the Oil Crops Volume of the Handbook of Plant Breeding. Legume species belong to the Fabaceae family and are characterized by their fruit, usually called pod. Several species of this family were domesticated by humans, such as soybean, common bean, faba bean, pea, chickpea, lentil, peanut, or cowpea. Some of these species are of great relevance as human and animal food. Food legumes are consumed either by their immature pod or their dry seeds, which have a high protein content. Globally, grain legumes are the most relevant source of plant protein, especially in many countries of Africa and Latin America, but there are some constraints in their production, such as a poor adaptation, pest and diseases and unstable yield. Current research trends in Legumes are focused on new methodologies involving genetic and omic studies, as well as new approaches to the genetic improvement of these species, including the relationships with their symbiotic rhizobia.

Legumes in the Omic Era

Автор: Sanjeev Gupta; Nagasamy Nadarajan; Debjyoti Sen Gu
Название: Legumes in the Omic Era
ISBN: 1493944436 ISBN-13(EAN): 9781493944439
Издательство: Springer
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Цена: 20896.00 р.
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Описание: This book covers the current status of functional and comparative genomic research in grain legumes from around the globe. It presents practical advancements in legume genomics.

Nitrogen Fixation with Non-Legumes

Автор: F.A. Skinner; P. Uomala
Название: Nitrogen Fixation with Non-Legumes
ISBN: 9401084467 ISBN-13(EAN): 9789401084468
Издательство: Springer
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Цена: 35218.00 р.
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Описание: The Third International Symposium on Nitrogen Fixation with Non-Legumes, Helsinki, September 2-8, 1984

Legumes and Oilseed Crops I

Автор: Y. P. S. Bajaj
Название: Legumes and Oilseed Crops I
ISBN: 3642744508 ISBN-13(EAN): 9783642744501
Издательство: Springer
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Цена: 18167.00 р.
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