ITALIAN COOKBOOK Made Simple, at Home 4 Books in 1 The Complete Guide to Essential Cusine in Italy with the Tastiest Meal as Homemade Pizza, Fresh Pas, Marino Chef
Автор: Marino Walters Jennifer Название: Wonderful Winter ISBN: 1634401212 ISBN-13(EAN): 9781634401210 Издательство: Неизвестно Цена: 1286.00 р. Наличие на складе: Нет в наличии.
Описание: Winter is the time for bundling up, playing in the snow with a new snowman friend. And catching snowflakes on your tongue before they disappear as Wonderful Winter fades into Spring.
Описание: From the heart of Spain directly to your table― over 125 authentic Spanish recipes
Spanish cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Spanish cookbooks, this one will help you make beloved dishes at your own home with more than 125 authentic recipes from all over the country.
You'll get a true taste of Spain with traditional recipes from tapas and drinks, to side dishes, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Spanish Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Spanish cookbooks, this one includes:
● National classic recipes―You won't need other Spanish cookbooks with 125+ tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Spanish cuisine.
● History of Spanish cuisine―Explore the history of this fantastic and tasty cuisine, from its ancient origins thousands years ago to modern avant-garde cuisine.
● Regional recipes―This book goes beyond other Spanish cookbooks to offer a large quantity of the region's famous foods, from north to south of the country as paella Valenciana, Tapas, Gazpacho, and Much More
All Spanish cookbooks should be this thorough Spanish Cookbook Made Simple, at Home has everything you need to master the art of true Spanish cooking from the comfort of your kitchen.
Описание: From the heart of France directly to your table― over 130 authentic French recipes
French cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other French cookbooks, this one will help you make beloved dishes at your own home with more than 100 authentic recipes from all over the country.
You'll get a true taste of France with traditional recipes from tapas and drinks, to side dishes, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― French Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among French cookbooks, this one includes:
National classic recipes―You won't need other French cookbooks with 130+ tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional French cuisine. For example you will learn how to prepare French toast, baguette, crepes, fries, and much more.
History of French cuisine―Explore the history of this fantastic and tasty cuisine, from its ancient origins thousands years ago to modern avant-garde cuisine.
All French cookbooks should be this thorough French Cookbook Made Simple, at Home has everything you need to master the art of true French cooking from the comfort of your kitchen.
Описание: From the heart of Thailand directly to your table― over 70 authentic Thai recipes
Thai cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Thai cookbooks, this one will help you make beloved dishes at your own home with more than 70 authentic recipes from all over the country.
You'll get a true taste of Thailand with traditional recipes from appetizers and drinks, to side dishes, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Thai Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Thai cookbooks, this one includes:
● National classic recipes―You won't need other Thai cookbooks with 70+ tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Thai cuisine. For example you will learn how to prepare pad Thai, larb, khao soi, tom yum, and much more.
● History of Thai cuisine―Explore the history of this fantastic and tasty cuisine, from its ancient origins thousands years ago to modern avant-garde cuisine.
All Thai cookbooks should be this thorough Thai Cookbook Made Simple, at Home has everything you need to master the art of true Thai cooking from the comfort of your kitchen.
From the heart of Greece directly to your table― over 50 authentic Greek recipes
Greek cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Grrek cookbooks, this one will help you make beloved dishes at your own home with more than 50 authentic recipes from all over the country.
You'll get a true taste of Greece with traditional recipes from appetizers and drinks, to souvlaki, baklava, tzatziki, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Greek Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Greek cookbooks, this one includes:
● National classic recipes―You won't need other Italian cookbooks with 50 tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Greek cuisine.
● History of Greek cuisine―Explore the history of this worldwide famous cuisine, from its ancient origins to modern avant-garde cuisine.
● Salads
● Vegetables
● Meat
● Fish
All Greek cookbooks should be this thorough Greek Cookbook Made Simple, at Home has everything you need to master the art of true Greek cooking from the comfort of your kitchen.
Описание: From the heart of Italy directly to your table― over 125 authentic Italian recipes
Italian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Italian cookbooks, this one will help you make beloved dishes at your own home with more than 125 authentic recipes from all over the country.
You'll get a true taste of Italy with traditional recipes from appetizers and drinks, to risottos, polentas, pastas, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Italian Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Italian cookbooks, this one includes:
National classic recipes―You won't need other Italian cookbooks with 125+ tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Italian cuisine.
History of Italian cuisine―Explore the history of this worldwide famous cuisine, from its ancient origins during Roman Empire to modern avant-garde cuisine.
Regional recipes―This book goes beyond other Italian cookbooks to offer a large quantity of the region's famous foods, from north to south of the country as involtini of beef "alla siciliana", tomatoes "alla piemontese", spinach "alla romana", and polenta "alla Toscana".
All Italian cookbooks should be this thorough Italian Cookbook Made Simple, at Home has everything you need to master the art of true Italian cooking from the comfort of your kitchen.
Описание: From the heart of Italy directly to your table― discover the 25 best Tuscan wines and over 40 traditional Tuscan recipes.
Tuscany cuisine's abundance of flavor, high-quality ingredients, and local diversity make it one of the most popular cuisines in Italy. Unlike some other Tuscan cookbooks, this Tuscan cookbook will help you make beloved dishes at your own home with more than 40 authentic recipes and the history and production of the best 25 wines of this fantastic region.
You'll get a true taste of Tuscany with traditional recipes from appetizers and drinks, to risottos, polentas, pastas, sauces, meat, seafood, and of course, desserts. If you are looking for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Food and Wine in Tuscany is your new passport to culinary adventures
A standout among Tuscan cookbooks and wine tour, this one includes:
Regional classic recipes―You won't need other Tuscan cookbooks with more than 40tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Tuscan cuisine.
History of Tuscan cuisine and wine culture―Explore the history of this worldwide famous cuisine, from its ancient origins during Roman Empire to modern avant-garde cuisine.
Wine tour―This book goes beyond other wine books to offer you a great tour of the best Tuscan tour, as Brunello di Montalcino DOCG, Chianti classico DOCG, Nobile di Montepulciano DOCG, Bolgheri and Sassicaia DOC.
All Tuscan cookbooks should be this thorough Food and Wine in Tuscany has everything you need to master the art of true Tuscan cooking and wine from the comfort of your home.
Описание: From the heart of China directly to your table― over 200 authentic Chinese recipes
Chinese cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Chinese cookbooks, this one will help you make beloved dishes at your own home with more than 200 authentic recipes from all over the country.
You'll get a true taste of China with traditional recipes from appetizers and drinks, to side dishes, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Chinese Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Chinese cookbooks, this one includes:
● National classic recipes―You won't need other Chinese cookbooks with 200+ tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Chinese cuisine. For example you will learn how to prepare Chinese dumplings, spring rolls, peking duck, tofu, and much more.
● History of Chinese cuisine―Explore the history of this fantastic and tasty cuisine, from its ancient origins thousands years ago to modern avant-garde cuisine.
All Chinese cookbooks should be this thorough Chinese Cookbook Made Simple, at Home has everything you need to master the art of true Chinese cooking from the comfort of your kitchen.
Описание: From the heart of Europe directly to your table― over 350 authentic Mediterranean recipes
Mediterranean cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular cuisines in the world. Unlike some other Mediterranean cookbooks, this Mediterranean Cookbook will help you make beloved dishes at your own home with more than 350 authentic recipes from all over this area.
You'll get a true taste of France, Spain, Morocco, and Greece with traditional recipes from appetizers and drinks, to risottos, polentas, pastas, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Mediterranean Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Mediterranean cookbooks, this one includes 4 manuscripts:
● French Cookbook the complete guide around France to the discovery of the tastiest traditional recipes such as homemade cassoulet, crepes, ratatouille, and much more.
● Spanish Cookbook the complete guide around Spain to the discovery of the tastiest traditional recipes such as homemade tapas, paella, gazpacho, and much more.
● Moroccan Cookbook the complete guide around Morocco to the discovery of the tastiest traditional recipes such as homemade tajin, couscous, pastilla, and much more.
● Greek Cookbook: the complete guide around Greece to the discovery of the tastiest traditional recipes such as homemade tzatziki, souvlaki, baklava, and much more.
All Mediterranean cookbooks should be this thorough Mediterranean Cookbook Made Simple, at Home has everything you need to master the art of true Mediterranean cooking from the comfort of your kitchen.
Описание: From the heart of Japan directly to your table― over 100 authentic Japanese recipes
Japanese cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it the most popular cuisine in the world. Unlike some other Japanese cookbooks, this one will help you make beloved dishes at your own home with more than 100 authentic recipes from all over the country.
You'll get a true taste of Japan with traditional recipes from appetizers and drinks, to side dishes, sauces, meat, seafood, and of course, desserts. If you've been searching for a basic manual for cooks of all levels of expertise-from beginners to accomplished professionals― Japanese Cookbook Made Simple, at Home is your new passport to culinary adventures
A standout among Japanese cookbooks, this one includes:
● National classic recipes―You won't need other Japanese cookbooks with 100+ tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Japanese cuisine. For example you will learn how to prepare Japanese sushi, tonkatsu, ramen, yakitori, and much more.
● History of Japanese cuisine―Explore the history of this fantastic and tasty cuisine, from its ancient origins thousands years ago to modern avant-garde cuisine.
All Japanese cookbooks should be this thorough Japanese Cookbook Made Simple, at Home has everything you need to master the art of true Japanese cooking from the comfort of your kitchen.
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Автор: Marinov M., Marinova S. Название: Internationalization of Emerging Economies and Firms ISBN: 1349345555 ISBN-13(EAN): 9781349345557 Издательство: Springer Цена: 13974.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Introduction; M.Marinov & S.Marinova The Regulatory Framework for Investment: Where Are We Headed?; K.P.Sauvant Internationalization of Companies from Former Communist Countries: Outward Foreign Direct Investment from Central, East, and South Europe, and the Commonwealth of Independent States; W.Wilinski Foreign Direct Investment in New EU Member States from Central and Eastern Europe: An Investment Development Path Perspective; M.Gorynia, J.Nowak, P.Tarka, & R.Wolniak Sustainable Foreign Direct Investments: Regional Development and Transition Economies; M.Svetlicic Born-Global Firms from China and Norway: A Comparison; S.Karlsen, Y.Zhao, & R.Lunnan Becoming a True Born Global without Any Experiential Market Knowledge: Three Chinese Cases; T.Vissak & X.Zhang From National Leaders to Global Players: Evidence from Russian MNEs in the High Tech Sector; A.Panibratov Analyzing Culture in a Cross-Border Acquisition: An Indian-Finnish Deal in Focus; N.Nummela & M.Raukko Does Manufacturer's Export Marketing Engagement Pay off? Evidence from the Vietnamese Wood Furniture Industry; B.Petersen & S.Pham Venturing Strategy and Growth Pattern of Malaysian Multinational Enterprises; Y.T.Chew, L.P.Ng, & C.K.Low Chinese Multinationals: Host Country Factors and Foreign Direct Investment Location; D.Quer, E.Claver, & L.Rienda Internationalizing a Brazilian Software Development Company; D.B.Prioste & C.A.Yokomizo Brand Strategies of Firms from Emerging Economies; C.Chailan & F.Ille What Explains Asian Investments in Denmark? M.W.Hansen, J.E.Torp, & H.Schaumburg-Mьller Conclusion; M.Marinov & S.Marinova
Описание: From the heart of Italy directly to your table― over 60 authentic Italian pizza recipes
Pizza's abundance of flavor, high-quality ingredients, and the large variety of recipes available all over the world make it one of the most popular foods in the world. Unlike some other pizza cookbooks, this one will help you make beloved pizza sat your own home, from the dough, to the sauces, and the pizza topping with more than 60 authentic recipes from all over the country.
You'll get a true taste of Italy with traditional pizza recipes with different types of homemade pizza and sauces. If you've been searching for a basic manual for pizza recipes of all levels of expertise-from beginners to accomplished professionals― Homemade Pizza Cookbook Made Simple, at Home is your new passport to this Italian culinary excellence
A standout among pizza cookbooks, this one includes:
National classic recipes―You won't need other pizza cookbooks with more than 60 tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Italian cuisine.
History of pizza cooking―Explore the history of this fantastic meal, from its ancient origin thousands of years ago to modern avant-gardecuisine.
Worldwide recipes―This book goes beyond other pizza cookbooks to offer a large quantity of the worldwide's famous pizza recipes, from America to Asia and Europe, as Mexican pizza recipe, Thai pizza recipe, Mediterranean pizza recipe, and so more.
All pizza cookbooks should be this thorough Homemade Pizza Cookbook Made Simple, at Home has every thing you need to master the art of true pizza cooking from the comfort of your kitchen.
Here you have our purpose,
Now you need your move
GET YOUR COPY BY CLICKING THE BUY NOW BUTTON
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