Process Technology: An Introduction, Andre B. de Haan, Johan T. Padding

Автор: Peter A. Lovell, Dr Robert J Young and Robert J. Y
Название: Introduction to Polymers
ISBN: 0849339294 ISBN-13(EAN): 9780849339295
Издательство: Taylor&Francis
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Цена: 5676.00 р.
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Описание: Includes chapters on polymer composites and functional polymers for electrical, optical, photonic, and biomedical applications. This book features a section on controlled radical polymerizations such as nitroxide, ATRP, RAFT/MADDIX, and CCT and includes material on NMR spectroscopy and Raman spectroscopy.

Автор: Kontogeorgis Georgios M
Название: Introduction to Applied Colloid and Surface Chemistry.- Wiley, 2016
ISBN: 1118881184 ISBN-13(EAN): 9781118881187
Издательство: Wiley
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Цена: 8704.00 р.
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Описание: Colloid and Surface Chemistry is a subject of immense importance and implications both to our everyday life and numerous industrial sectors, ranging from coatings and materials to medicine and biotechnology.

Автор: Romagnoli, Jose A. , Palazoglu, Ahmet
Название: Introduction to Process Control, Third Edition
ISBN: 0367367785 ISBN-13(EAN): 9780367367787
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: This new edition continues to blend conventional topics with a broader perspective of integrated process operation, control, and information systems. Updated throughout, it addresses issues relevant to today`s teaching and discusses smart manufacturing, new data preprocessing techniques, and machine learning and artificial intelligence concepts.

Автор: Agca, H. Selcuk
Название: Introduction to Process Plant Projects
ISBN: 0367733587 ISBN-13(EAN): 9780367733582
Издательство: Taylor&Francis
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Цена: 7501.00 р.
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Автор: Y. Naka; K. Sugawara; C. McGreavy
Название: Introduction to VLSI Process Engineering
ISBN: 9401046824 ISBN-13(EAN): 9789401046824
Издательство: Springer
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Цена: 13974.00 р.
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Описание: Integrated circuits are finding ever wider applications through a range of industries. Introduction to VLSI Process Engineering presents the design principles for devices, describes the overall VLSI process, and deals with the essential manufacturing technologies and inspection procedures.

Автор: Sahu, Jatindra Kumar
Название: Introduction to Advanced Food Process Engineering
ISBN: 1439880719 ISBN-13(EAN): 9781439880715
Издательство: Taylor&Francis
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Цена: 29093.00 р.
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Автор: P. G. Smith
Название: Introduction to Food Process Engineering
ISBN: 1489978828 ISBN-13(EAN): 9781489978820
Издательство: Springer
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Цена: 9794.00 р.
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Описание: This book treats the principles of processing in a scientifically rigorous, yet concise manner. Written from a quantitative and mathematical perspective, its aim is to give readers the confidence to use mathematical and quantitative analyses of food processes.

Автор: Agca, H. Selcuk (tekfen Construction, Inc. Tefken Tower Buyukdere 209instanbul, Turkey 34394) Cotone, Giancarlo
Название: Introduction to process plant projects
ISBN: 1138606685 ISBN-13(EAN): 9781138606685
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: The book covers all stages of process plant projects from initiation to completion and handover by describing the roles and actions of all functions involved. It discusses engineering, procurement, construction, project management, contract administration, project control and HSE, with reference to international contracting and business practices.

Автор: Bowen, Richard
Название: Atomic Force Microscopy In Process Engineering
ISBN: 1856175170 ISBN-13(EAN): 9781856175173
Издательство: Elsevier Science
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Цена: 22738.00 р.
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Описание: Brings together both the basic theory and proven process engineering practice of AFM. This book takes a rigorous and practical approach that ensures it is directly applicable to process engineering problems. It describes fundamentals and techniques, while specific benefits for process engineering are clearly defined and illustrated.

Автор: Pal Rajinder
Название: Solutions Manual: Introduction to Analysis and Design of Equilibrium Staged Separation Processes
ISBN: 1925823776 ISBN-13(EAN): 9781925823776
Издательство: Неизвестно
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Цена: 13656.00 р.
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Описание: This Solutions Manual gives complete solutions of all the practice problems given at the end of each chapter (total of 16 chapters) of the text INTRODUCTION TO ANALYSIS AND DESIGN OF EQUILIBRIUM STAGED SEPARATION PROCESSES. For the convenience of the readers, the practice problems given in the text have been restated before providing the solution.

Автор: Martin Eden Glicksman
Название: Principles of Solidification
ISBN: 1489981853 ISBN-13(EAN): 9781489981851
Издательство: Springer
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Цена: 11753.00 р.
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Описание: "Principles of Solidification" offers detailed descriptions of the liquid-to-solid transitions encountered in solidification and other non-biological freezing processes. The major topic of chemical macrosegregation is explored from several standpoints.

Название: Introduction to the Physical Chemistry of Food
ISBN: 1493907603 ISBN-13(EAN): 9781493907601
Издательство: Springer
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Цена: 9781.00 р.
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Описание: This book introduces the physical chemistry essential to understanding the behavior of foods. It shows important properties of foods, such as flavor binding and water activity, as well as examines the formation and properties of specific structures in foods.