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Meat Products: Chemistry, Consumption and Health Aspects, Marcela Paola Castro


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Автор: Marcela Paola Castro
Название:  Meat Products: Chemistry, Consumption and Health Aspects
ISBN: 9781536189780
Издательство: Nova Science
Классификация:

ISBN-10: 1536189782
Обложка/Формат: Hardback
Страницы: 263
Вес: 0.48 кг.
Дата издания: 05.01.2021
Серия: Engineering
Язык: English
Размер: 229 x 152
Читательская аудитория: General (us: trade)
Ключевые слова: Food & beverage technology
Подзаголовок: Chemistry, consumption and health aspects
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Поставляется из: Англии
Описание: Meat and meat products have been consumed by humankind throughout time, and the rise of industrialization and mass production in the past century has made them more affordable and available. At the same time, meat and meat products have been blamed for causing cancer and degenerative diseases. Information regarding this has been often blatantly controversial, leading to misinterpretation, uncertainty, and fake news. Rethinking the role of meat in human nutrition is a present challenge for the food industry. To address this, we must look towards green and clean technologies that adhere to the fundamental principles of environmental care. This book includes comprehensive reviews of hot topics relating to meat products. The reader will find current information and scientific evidence about emerging technologies, modern trends and future perspectives on the subject, with emphasis placed on chemical and health aspects. The COVID-19 pandemic has proved that we cannot continue with business as usual. The inevitable consequences of the old normal (zoonotic disease, antimicrobial resistance, climate change and food insecurity) will not revert. As we move into the next decade and beyond, we need a more healthy, sustainable and fair food system. This book aims to contribute to build a better scenario for subsequent consumer generations. Today more than ever, food scientists are leading actors in the international scene.


Pharmaceutical and Medicinal Chemistry. Elsevier,2011 ISBN:  9780443072321\Давид Уотсон:Фармацевтическая и лекарственная химия, Элзивир,2011

Автор: Watson, David G. (Senior Lecturer in Pharmaceutical Sciences, Strathclyde Institute of Pharmaceutical and Biomedical Sciences, University of Strathcly
Название: Pharmaceutical and Medicinal Chemistry. Elsevier,2011 ISBN: 9780443072321\Давид Уотсон:Фармацевтическая и лекарственная химия, Элзивир,2011
ISBN: 0443072329 ISBN-13(EAN): 9780443072321
Издательство: Elsevier Science
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Цена: 7409.00 р.
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Описание: Intends to define the area of pharmaceutical chemistry as distinct from medicinal chemistry. This book emphasizes on the physicochemical properties of drug molecules and, in so far as they are known, the way that these properties govern the interaction of the drug with its target.

Thermal Processing of Ready-to-Eat Meat Products

Автор: Knipe
Название: Thermal Processing of Ready-to-Eat Meat Products
ISBN: 0813801486 ISBN-13(EAN): 9780813801483
Издательство: Wiley
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Цена: 33098.00 р.
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Описание: Critical technical information on thermal processing of RTE meat products Editors and authors are renowned meat industry experts Covers key regulatory aspects of RTE meat production.

Pharma-Ecology: The Occurrence and Fate of Pharmac euticals and Personal Care Products in the Environ ment, 2nd Edition

Автор: Patrick K. Jjemba
Название: Pharma-Ecology: The Occurrence and Fate of Pharmac euticals and Personal Care Products in the Environ ment, 2nd Edition
ISBN: 1119312280 ISBN-13(EAN): 9781119312284
Издательство: Wiley
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Цена: 24544.00 р.
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Описание:

The revised edition of the guide to environmental impact of pharmaceuticals and personal care products

The revised and updated second edition of Pharma-Ecology joins the health and environmental sciences professions' concern over the occurrence and fate of pharmaceutical and personal care products (PPCPs) in the environment and explores how to best minimize their impact. The text highlights the biological effects of various classes of pharmaceutical compounds under clinical settings, their modes of action, and approximate quantities consumed. The second edition contains the most recent knowledge about the ecological impact of PPCPs as more sensitive detection techniques have become available, since the book was first published.

The second edition offers the most up-to-date information on pharma ecology and bridges the gap between medicine, public health, and environmental science. This new edition contains helpful learning objectives for each chapter, as well as a brief section at the end of each chapter that presents a set of open ended questions. This vital resource:

- Explores the biological effects of pharmaceutical compounds under clinical settings, their modes of action, approximate quantities consumed

- Provides researchers and scientists with critical background data on the environmental impacts of PPCPs

- Contains the most current information on PPCPs' ecological impacts, based on new detection techniques

- Bridges the gap between medicine, public health, and environmental science

Written for ecologists, engineers, microbiologists, pharmacists, toxicologists, chemists, physicians, and veterinarians involved in pollution and environmental analysis, the second edition of Pharma-Ecology contains the most current information available on the environmental impact of pharmaceuticals and personal care products.

Environmental Chemistry 10E

Автор: Manahan, Stanley E.,
Название: Environmental Chemistry 10E
ISBN: 1498776930 ISBN-13(EAN): 9781498776936
Издательство: Taylor&Francis
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Цена: 12248.00 р.
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Описание: With clear explanations, real-world examples and updated questions and answers, the tenth edition of Environmental Chemistry emphasizes the concepts essential to the practice of environmental science, technology and chemistry while introducing the newest innovations in the field. The author follows the general format and organization popular in preceding editions, including an approach based upon the five environmental spheres and the relationship of environmental chemistry to the key concepts of sustainability, industrial ecology and green chemistry. This readily adaptable text has been revamped to emphasize important topics such as the world water crisis. It details global climate change to a greater degree than previous editions, underlining the importance of abundant renewable energy in minimizing human influences on climate. Environmental Chemistry is designed for a wide range of graduate and undergraduate courses in environmental chemistry, environmental science and sustainability as well as serving as a general reference work for professionals in the environmental sciences and engineering.

Handbook of Pharmaceutical Natural Products : Wiley.- ISBN 9783527321483 СОЕДИНЕННОЕ КОРОЛЕВСТВО

Автор: Brahmachari
Название: Handbook of Pharmaceutical Natural Products : Wiley.- ISBN 9783527321483 СОЕДИНЕННОЕ КОРОЛЕВСТВО
ISBN: 3527321489 ISBN-13(EAN): 9783527321483
Издательство: Wiley
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Цена: 58125.00 р.
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Описание: In a classical alphabetical format, this two-volume reference covers more than 1000 painstakingly screened natural product structures. For each compound or compound class, a basic chemical characterization is given, followed by a description of the biological source and a discussion of their pharmaceutical potential as lead molecules for new drugs.

Cosmetic Creams: Development and Formulation of Effective Skin Care Products

Автор: Wilfried R?hse
Название: Cosmetic Creams: Development and Formulation of Effective Skin Care Products
ISBN: 3527343989 ISBN-13(EAN): 9783527343980
Издательство: Wiley
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Цена: 22168.00 р.
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Описание: A guide to cosmetic creams that focuses on formulation, production, and safety concerns

Cosmetic Creams: Development, Manufacture and Marketing of Effective Skin Care Products puts the focus on the structure and formulation of a cosmetic cream, the production process, the effect of each ingredient, as well as safety considerations. Comprehensive in scope, the book contains a basic definition of cosmetics and describes the types of skin creams currently on the market, the major ingredients used, and example compositions. The author, Wilfried R?hse?a noted expert on the topic?offers guidelines for estimating manufacturing costs and includes procedures for an effective safety assessment.

The book contains information on various aspects of skin penetration and production and covers issues like materials used and hygienic packaging. In addition, R?hse reviews legal regulations with an emphasis on the European market. He discusses GMP and EHEDG directives. This important book:

-Offers a comprehensive resource that explores all aspects of cosmetic cream manufacturing and marketing
-Provides valuable guidelines for practitioners in the field
-Covers the underlying technologies of cosmetic creams
-Includes a review of raw material and manufacturing costs, hygiene and safety, and legal regulations
-Written by an author with more than 30 years? experience in the industry

Written for cosmetic chemists, chemists in industry, chemical engineers, dermatologists, Cosmetic Creams: Development, Manufacture and Marketing of Effective Skin Care Products, offers a unique industrial perspective of the topic that is comprehensive in scope.

Chemical Technology: From Principles to Products

Автор: Andreas Jess, Peter Wasserscheid
Название: Chemical Technology: From Principles to Products
ISBN: 3527344217 ISBN-13(EAN): 9783527344215
Издательство: Wiley
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Цена: 13781.00 р.
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Описание: A fully updated edition of a popular textbook covering the four disciplines of chemical technology?featuring new developments in the field

Clear and thorough throughout, this textbook covers the major sub-disciplines of modern chemical technology?chemistry, thermal and mechanical unit operations, chemical reaction engineering, and general chemical technology?alongside raw materials, energy sources and detailed descriptions of 24 important industrial processes and products. It brings information on energy and raw material consumption and production data of chemicals up to date and offers not just improved and extended chapters, but completely new ones as well.

This new edition of Chemical Technology: From Principles to Products features a new chapter illustrating the global economic map and its development from the 15th century until today, and another on energy consumption in human history. Chemical key technologies for a future sustainable energy system such as power-to-X and hydrogen storage are now also examined. Chapters on inorganic products, material reserves, and water consumption and resources have been extended, while another presents environmental aspects of plastic pollution and handling of plastic waste. The book also adds four important processes to its pages: production of titanium dioxide, silicon, production and chemical recycling of polytetrafluoroethylene, and fermentative synthesis of amino acids.

-Provides comprehensive coverage of chemical technology?from the fundamentals to 24 of the most important processes
-Intertwines the four disciplines of chemical technology: chemistry, thermal and mechanical unit operations, chemical reaction engineering and general chemical technology
-Fully updated with new content on: power-to-X and hydrogen storage; inorganic products, including metals, glass, and ceramics; water consumption and pollution; and additional industrial processes
-Written by authors with extensive experience in teaching the topic and helping students understand the complex concepts

Chemical Technology: From Principles to Products, Second Edition is an ideal textbook for advanced students of chemical technology and will appeal to anyone in chemical engineering.

Consumption and Contamination of Dairy Products

Автор: Egor Vagin
Название: Consumption and Contamination of Dairy Products
ISBN: 1536186546 ISBN-13(EAN): 9781536186543
Издательство: Nova Science
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Цена: 11562.00 р.
Наличие на складе: Невозможна поставка.

Описание: In Study about the Consumption and Contamination of Dairy Products in Two Countries, the authors first describe the microbiological, physicochemical and sensory properties of a traditional Michouna cheese produced from goat and cows milk in East of Algeria. A description of the microbiological analyses of 128 samples of different dairy products produced by an establishment located in the Marche region, Central Italy, is provided. The results demonstrate good manufacturing conditions. One of the main fermented milk drinks consumed in Algeria, lben, is characterized, recording the absence of all pathogenic micro-organisms and mold. To examine the consumers acceptance of bakery products incorporating whey residue, a by-product of the cheese industry, a descriptive cross-sectional study was conducted through a questionnaire survey on a non-probabilistic sample composed of 299 participants. In closing, the authors present some results of a questionnaire survey carried out in Portugal and Brazil, investigating the consumption habits of some classes of dairy product.

Biological Drug Products: Development and Strategies

Автор: Wang
Название: Biological Drug Products: Development and Strategies
ISBN: 1118148894 ISBN-13(EAN): 9781118148891
Издательство: Wiley
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Цена: 24544.00 р.
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Описание: This book overviews the fundamental aspects, challenges, and strategies for developing a variety of biological drugs -- a large and growing segment of the pharmaceutical industry. Contributing authors discuss the development process, safety and clinical assessments, manufacturing, regulatory and intellectual property issues.

Economic Utilisation of Food Co-Products

Автор: Clark Abbas, Clark James H.
Название: Economic Utilisation of Food Co-Products
ISBN: 1849736154 ISBN-13(EAN): 9781849736152
Издательство: Royal Society of Chemistry
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Цена: 29566.00 р.
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Описание: No longer considered simply as "waste", many food co-products are being identified as economically-viable raw materials and their potential is enhanced by modern processing technologies and the biorefinery concept.

Essentials of Polymer Flooding Technique

Автор: Antoine Thomas
Название: Essentials of Polymer Flooding Technique
ISBN: 1119537584 ISBN-13(EAN): 9781119537588
Издательство: Wiley
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Цена: 15674.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Provides an easy-to-read introduction to the area of polymer flooding to improve oil production

The production and utilization of oil has transformed our world. However, dwindling reserves are forcing industry to manage resources more efficiently, while searching for alternative fuel sources that are sustainable and environmentally friendly. Polymer flooding is an enhanced oil recovery technique that improves sweep, reduces water production, and improves recovery in geological reservoirs. This book summarizes the key factors associated with polymers and polymer flooding--from the selection of the type of polymer through characterization techniques, to field design and implementation--and discusses the main issues to consider when deploying this technology to improve oil recovery from mature reservoirs.

Essentials of Polymer Flooding Technique introduces the area of polymer flooding at a basic level for those new to petroleum production. It describes how polymers are used to improve efficiency of "chemical" floods (involving surfactants and alkaline solutions). The book also offers a concise view of several key polymer-flooding topics that can't be found elsewhere. These are in the areas of pilot project design, field project engineering (water quality, oxygen removal, polymer dissolution equipment, filtration, pumps and other equipment), produced water treatment, economics, and some of the important field case histories that appear in the last section.

  • Provides an easy to read introduction to polymer flooding to improve oil production whilst presenting the underlying mechanisms
  • Employs "In A Nutshell" key point summaries at the end of each chapter
  • Includes important field case studies to aid researchers in addressing time- and financial-consumption in dealing with this issue
  • Discusses field engineering strategies appropriate for professionals working in field operation projects

Essentials of Polymer Flooding Technique is an enlightening book that will be of great interest to petroleum engineers, reservoir engineers, geoscientists, managers in petroleum industry, students in the petroleum industry, and researchers in chemical enhanced oil recovery methods.


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