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Nanotechnology for Food, Agriculture, and Environment, Thangadurai Devarajan, Sangeetha Jeyabalan, Prasad Ram


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Автор: Thangadurai Devarajan, Sangeetha Jeyabalan, Prasad Ram
Название:  Nanotechnology for Food, Agriculture, and Environment
ISBN: 9783030319373
Издательство: Springer
Классификация:





ISBN-10: 3030319377
Обложка/Формат: Hardcover
Страницы: 405
Вес: 0.77 кг.
Дата издания: 12.02.2020
Серия: Nanotechnology in the life sciences
Язык: English
Издание: 1st ed. 2020
Иллюстрации: 44 illustrations, color; 30 illustrations, black and white; xvi, 405 p. 74 illus., 44 illus. in color.; 44 illustrations, color; 30 illustrations, bla
Размер: 23.39 x 15.60 x 2.39 cm
Читательская аудитория: Professional & vocational
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: Preface
1. Role of nanotechnology in Food safety and production, increasing agricultural yield, and improving environment

Abdulbasit A. Aljanabi (Iraq)

2. Electrospun nano biopolymers: application in active packaging for food preservation

Neda Aliabasi, Zahra Emam-Djomeh, Gholamreza Askari, Maryam Saadat (Iran)

3. Nanotechnology-based applications in Fisheries

Shobana Manoharan, Raghavan Kuppu, Ramesh Uthandakalaipandian (India)

4. Food-based nanocarriers for bioactive compounds: fabrication, characterization and release studies

Mehdi Mohammadi, Zahra Emam-Djomeh, Maryam Salami, Shima Momen, Gholamreza Askari (Iran)

5. Nanoparticles incorporated soy protein isolate films

Stansfield White and Rakesh Kumar (United States)

6. Nanoencapsulation as a tool for food fortification and preservation

Hasan Jalili and Mahsa Sedighi (Canada)

7. Formulation, characterization and potential application of nanopreparation in food and medicine

Ashutosh Bahuguna and Myunghee Kim (Republic of Korea)

8. Nanobiotechnology and its applications in agriculture and food production

Priyanka, Anurag Yadav and Kusum Yadav (India)

9. Green Synthesized Nano Materials Applicable for Controlling Plant Pathogens

Asadollah Ahmadikhah, Anahita Kharabi Masooleh, Zohreh Panahi (Iran)

10. Synthesis and Applications of Nanoparticles for Revolutionizing the Agriculture

Sudhakar Malla (India)

11. Revolutionizing crop yield through nano-enabled saviors

Swapnil Gaikwad, Shatavari Kulshrestha, Sarika Pawar, G. D. Tandon, Neelu Nawani (India)

12. Nanotechnology: an emerging tool for sustainable crop production under changing climate

Akbar Hossain, M. Mahfuz Bazzaz, Mohammad Farooq, Md. Tofazzal Islam, Nawfel Abdullah (Bangladesh)

13. Role of myconanoparticles as potential pest control agents

Ajay Kumar Gautam, Shubhi Avasthi (India)

14. Nanotechnology and its application on Post harvest Management of Vegetable crops

U. Thapa, R. Mondal and S. Nandi (India)

15. Advances in agronanotechnology and future prospects

Kalaivani Nadarajah (Malaysia)

16. Nano pesticides and nano fertilizers application in the agricultural productivity

Devarajan Thangadurai, Jeyabalan Sangeetha, Ram Prasad, Reza Mohammed, Steffi Simi Maxim (India and China)

17. Chitosan based nano-formulations for wastewater remediation

Manish Kumar, Amandeep Brar, V Vivekanand, Nidhi Pareek (India)

18. Nanobiotechnology for treating emerging nanocontaminants: impacts on food and environment

Anthony A. Adegoke, Olajide J. Akinjogunla, Samuel Eduok (Nigeria)

19. Application of nano-technology for bioremediation of heavy-metals in wastewater management

Shanthala Mallikarjunaiah, Mahesh Pattabhiramaiah and Basavaraj Metikurki (India)

20. Nanoparticles and their role in bioenergy production

Amandeep Brar, Manish Kumar, V Vivekanand, Nidhi Pareek (India)

21. Impact of nanomaterials
Дополнительное описание: Preface.- 1 Nanoparticles from Fungal Resources: Importance and Applications.- 2 Nanoparticles Incorporated Soy Protein Isolate Films.- 3 Formulation, Characterization, and Potential Application of Nanoemulsions in Food and Medicine.- 5 Advances in Agrona



Fungi Bio-Prospects In Sustainable Agriculture, Environment And Nanotechnology

Автор: Sharma, Vijay Kumar
Название: Fungi Bio-Prospects In Sustainable Agriculture, Environment And Nanotechnology
ISBN: 0128219254 ISBN-13(EAN): 9780128219256
Издательство: Elsevier Science
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Цена: 23075.00 р.
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Описание: Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology, Volume Two: Extremophilic Fungi and Myco-mediated Environmental Management explores varied aspects of fungal biology and their relevance in microbiology and agriculture, thus allowing for better insights on basic and advanced biotechnological application in human welfare and sustainable agriculture. Chapters throw light on different sectors of fungi, including fungi in extreme circumstances, bioremediation, complex and toxic effluents, and mycoremediation. The book was designed to explore the possibility of huge fungal diversity for present and future generation in different sectors of human life. Volume Two focuses on extremophilic fungi and myco-mediated environmental management.

Fungi Bio-Prospects In Sustainable Agriculture, Environment And Nanotechnology

Автор: Sharma, Vijay Kumar
Название: Fungi Bio-Prospects In Sustainable Agriculture, Environment And Nanotechnology
ISBN: 0128213949 ISBN-13(EAN): 9780128213940
Издательство: Elsevier Science
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Цена: 23075.00 р.
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Описание:

Fungi bio-prospects in sustainable agriculture, environment and nanotechnology is a three-volume series that has been designed to explore the huge potential of the many diverse applications of fungi to human life. The series unveils the latest developments and scientific advances in the study of the biodiversity of fungi, extremophilic fungi, and fungal secondary metabolites and enzymes, while also presenting cutting-edge molecular tools used to study fungi. Readers will learn all about the recent progress and future potential applications of fungi in agriculture, environmental remediation, industry, food safety, medicine, and nanotechnology.

Volume 1 will cover the biodiversity of fungi and the associated biopotential applications. This volume offers insights into both basic and advanced biotechnological applications in human welfare and sustainable agriculture. The chapters shed light on the different roles of fungi as a bio-fertilizer, a bio-control agent, and a component of microbial inoculants. They also focus on the various applications of fungi in bio-fuel production, nano-technology, and in the management of abiotic stresses such as drought, salinity, and metal toxicity.

Microorganisms in Sustainable Agriculture, Food, and the Environment

Название: Microorganisms in Sustainable Agriculture, Food, and the Environment
ISBN: 1771884797 ISBN-13(EAN): 9781771884792
Издательство: Taylor&Francis
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Цена: 16078.00 р.
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Описание:

In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.

Modeling for Sustainable Management in Agriculture, Food and the Environment

Название: Modeling for Sustainable Management in Agriculture, Food and the Environment
ISBN: 0367186675 ISBN-13(EAN): 9780367186678
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: Modeling is widely utilized in agriculture, food, and environmental protection and management. The interrelationship of these sectors necessitates the need for methodologies and operational tools to increase the effectiveness and efficiency, establishing at the same time the sustainable utilization of inputs and natural resources.

Economic Studies on Food, Agriculture, and the Environment

Автор: Maurizio Canavari; Paolo Caggiati; K. William East
Название: Economic Studies on Food, Agriculture, and the Environment
ISBN: 1461351561 ISBN-13(EAN): 9781461351566
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This book contains a selection of the papers presented at the Joint Conference on Food, Agriculture, and the Environment, which was held in Bologna, Italy, on June 12-14, 2001.

Nanotechnology: Consequences for Human Health and the Environment

Название: Nanotechnology: Consequences for Human Health and the Environment
ISBN: 1847559565 ISBN-13(EAN): 9781847559562
Издательство: Royal Society of Chemistry
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Цена: 12661.00 р.
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Описание: This comprehensive book discusses some of the more controversial issues associated with the field including: nanoparticles in the environment, occupational exposure, toxicological properties, human health issues and safety.


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