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Lord Byron`s Cain: Twelve Essays and a Text with Variants and Annotations, Steffan Truman Guy


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Автор: Steffan Truman Guy
Название:  Lord Byron`s Cain: Twelve Essays and a Text with Variants and Annotations
ISBN: 9780292729889
Издательство: Marston Book Services
Издательство: University of Texas Press
Классификация:
ISBN-10: 029272988X
Обложка/Формат: Paperback
Страницы: 528
Вес: 0.77 кг.
Дата издания: 01.05.2011
Язык: English
Размер: 22.91 x 15.19 x 3.00 cm
Читательская аудитория: General (us: trade)
Подзаголовок: Twelve essays and a text with variants and annotations
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Поставляется из: США
Описание: A study of one of Byron`s most notable poetic dramas.


Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

Автор: Steffan Igor Ayora-Diaz
Название: Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America
ISBN: 1474294251 ISBN-13(EAN): 9781474294256
Издательство: Bloomsbury Academic
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Цена: 5384.00 р.
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Описание: New scientific discoveries, technologies and techniques often find their way into the space and equipment of domestic and professional kitchens. Using approaches based on anthropology, archaeology and history, Cooking Technology reveals the impact these and the associated broader socio-cultural, political and economic changes have on everyday culinary practices, explaining why people transform – or, indeed, refuse to change – their kitchens and food habits. Focusing on Mexico and Latin America, the authors look at poor, rural households as well as the kitchens of the well-to-do and professional chefs. Topics range from state subsidies for traditional ingredients, to the promotion of fusion foods, and the meaning of kitchens and cooking in different localities, as a result of people taking their cooking technologies and ingredients with them to recreate their kitchens abroad. What emerges is an image of Latin American kitchens as places where ‘traditional’ and ‘modern’ culinary values are constantly being renegotiated. The thirteen chapters feature case studies of areas in Mexico, the American-Mexican border, Cuba, Guatemala, Costa Rica, Venezuela, Colombia, Peru, and Brazil. With contributions from an international range of leading experts, Cooking Technology fills an important gap in the literature and provides an excellent introduction to the topic for students and researchers working in food studies, anthropology, history, and Latin American studies.

Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

Автор: Steffan Igor Ayora-Diaz
Название: Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America
ISBN: 1474234682 ISBN-13(EAN): 9781474234689
Издательство: Bloomsbury Academic
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Цена: 20592.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: New scientific discoveries, technologies and techniques often find their way into the space and equipment of domestic and professional kitchens. Using approaches based on anthropology, archaeology and history, Cooking Technology reveals the impact these and the associated broader socio-cultural, political and economic changes have on everyday culinary practices, explaining why people transform - or, indeed, refuse to change - their kitchens and food habits.

Focusing on Mexico and Latin America, the authors look at poor, rural households as well as the kitchens of the well-to-do and professional chefs. Topics range from state subsidies for traditional ingredients, to the promotion of fusion foods, and the meaning of kitchens and cooking in different localities, as a result of people taking their cooking technologies and ingredients with them to recreate their kitchens abroad. What emerges is an image of Latin American kitchens as places where 'traditional' and 'modern' culinary values are constantly being renegotiated.

The thirteen chapters feature case studies of areas in Mexico, the American-Mexican border, Cuba, Guatemala, Costa Rica, Venezuela, Colombia, Peru, and Brazil. With contributions from an international range of leading experts, Cooking Technology fills an important gap in the literature and provides an excellent introduction to the topic for students and researchers working in food studies, anthropology, history, and Latin American studies.

Alcohol Oxidation: Reaction, Effects and Applications

Автор: Steffan Paterson
Название: Alcohol Oxidation: Reaction, Effects and Applications
ISBN: 1536146048 ISBN-13(EAN): 9781536146042
Издательство: Nova Science
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Цена: 29461.00 р.
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Описание: Over the last few years, there has been a growing interest in the development of sustainable processes for large-scale production of commodities. As such, Alcohol Oxidation: Reaction, Effects and Applications addresses recent developments in metal-catalyzed selective oxidation reactions of alcohols to carbonyl-containing compounds under unconventional conditions. Following this, the authors examine how simple alcohols have been used as feedstocks for the preparation of a variety of enantioenriched substances. Cascade reactions allow for the elaboration of complex molecules from simple starting materials in a very efficient way. Several bonds can be made in one-pot procedures without the need for intermediates to be isolated. Metal-organic frameworks and covalent organic frameworks are two classes of highly porous materials that have been heavily investigated in recent years. As such, in this compilation the authors focus on the use of metal-organic frameworks as heterogeneous oxidation catalysts. Enantiopure alcohols are important starting materials and intermediates for the synthesis of many biologically active compounds and fine chemicals. The use of enzymes for the kinetic resolution of racemates has produced affordable enantiopure compounds in good yields, however non-enzymatic chiral catalytic systems have been gaining ground. Accordingly, the effective non-enzymatic oxidative kinetic resolutions of racemic alcohols and related compounds such as diols or benzoins are summarized and discussed. Lastly, the potential employment of the electrochemical process to oxidize alcohols in a more efficient way than the usual chemical method is presented. The use of the electrode potential as a controllable variable and driving force of the process allows for the oxidation of some alcohol molecules without of the very aggressive nature of reactants.

Padre Kino and the Trail to the Pacific

Автор: Steffan Jack
Название: Padre Kino and the Trail to the Pacific
ISBN: 099917066X ISBN-13(EAN): 9780999170663
Издательство: Неизвестно
Цена: 2750.00 р.
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Описание:

Father Kino's greatest wish was to be sent from his Italian mountain home to China as a missionary--to follow in the footsteps of his hero St. Francis Xavier. Instead he was sent to Mexico where his great work was the mapping and exploration of Pimeria Alta (now Sonora, Mexico and sourthern Arizona, US). He became father and hero to the Pima nations, building twenty-nine missions. He was tirelessly in pursuit of the kingdom of God, battling the forces of nature and the Spanish colonists for the dignity of the Pima people. His life was devoted to God and to his fellow man--a life, as he described it, full of Heavenly Favors. This edition features the paintings of Sonora Mexico artist Jos Cirilo R os Ramos.

Llyfr glas nebo - enillydd y fedal ryddiaith 2018

Автор: Ros, Manon Steffan
Название: Llyfr glas nebo - enillydd y fedal ryddiaith 2018
ISBN: 1784616494 ISBN-13(EAN): 9781784616496
Издательство: Неизвестно
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Цена: 1792.00 р.
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Описание: From 1995 to 2006, New Zealand composers were invited to give an annual public address at Massey University. This volume collects together these addresses for the first time. The addresses show some of New Zealand`s most prominent musical practitioners reflecting on their creative practices, formative influences, and concerns close to their hearts.

My Body Welsh

Автор: Tara Robinson, Steffan Donnelly
Название: My Body Welsh
ISBN: 1350040304 ISBN-13(EAN): 9781350040304
Издательство: Bloomsbury Academic
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Цена: 1899.00 р.
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Описание: Jones and Davis are fighting.
There's a skeleton in the well.
There's more to being Welsh than having the accent, isn't there?

Written for a single performer, Tara Robinson and Steffan Donnelly's My Body Welsh is a lyrical thriller which guides the audience through Llanfair-pwllgwyngyll-gogery-chwyrn-drobwll-llan-tysilio-gogo-goch and into a world of slippery small-town myth-making.

My Body Welsh is a vibrant, part-bilingual piece of contemporary theatre that investigates the role storytelling plays in constructing national identity.

My Body Welsh was published to coincide with Invertigo Theatre's tour of the play in January 2017.

Neundte Schiffart, Das Ist, Gr Ndtliche Erkl Rung Was Sich Mit Den Holl- Unnd Seel Ndern in Ost-Indien Anno 1604 Und 1605: Unter Dem Admiral Steffan V

Автор: Genius Isaac
Название: Neundte Schiffart, Das Ist, Gr Ndtliche Erkl Rung Was Sich Mit Den Holl- Unnd Seel Ndern in Ost-Indien Anno 1604 Und 1605: Unter Dem Admiral Steffan V
ISBN: 1275679269 ISBN-13(EAN): 9781275679269
Издательство: Неизвестно
Цена: 2448.00 р.
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