Biogenic Nano-Particles and Their Use in Agro-Ecosystems, Ghorbanpour Mansour, Bhargava Prachi, Varma Ajit
Автор: Davis, Bruce A. Название: Biogenic Monoamines & their Metabolites ISBN: 0367273446 ISBN-13(EAN): 9780367273446 Издательство: Taylor&Francis Рейтинг: Цена: 22968.00 р. Наличие на складе: Поставка под заказ.
Описание: First Published in 1990, this book offers a guide to the relationship between psychiatric and neurological disorders and monoamines. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of biochemistry, biology, and other practitioners in their respective fields.
Автор: Ghorbanpour Mansour, Bhargava Prachi, Varma Ajit Название: Biogenic Nano-Particles and Their Use in Agro-Ecosystems ISBN: 9811529841 ISBN-13(EAN): 9789811529849 Издательство: Springer Рейтинг: Цена: 27950.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Several nano-scale devices have emerged that are capable of analysing plant diseases, nutrient deficiencies and any other ailments that may affect food security in agro-ecosystems. It has been envisioned that smart delivery systems can be developed and utilised for better management of agricultural ecosystems. These systems could exhibit beneficial, multi-functional characteristics, which could be used to assess and also control habitat-imposed stresses to crops. Nanoparticle-mediated smart delivery systems can control the delivery of nutrients or bioactive and/or pesticide molecules in plants. It has been suggested that nano-particles in plants might help determine their nutrient status and could also be used as cures in agro-ecosystems. Further, to enhance soil and crop productivity, nanotechnology has been used to create and deliver nano fertilizers, which can be defined as nano-particles that directly help supply nutrients for plant growth and soil productivity. Nano-particles can be absorbed onto clay networks, leading to improved soil health and more efficient nutrient use by crops. Additionally, fertilizer particles can be coated with nano-particles that facilitate slow and steady release of nutrients, reducing loss of nutrients and enhancing their efficiency in agri-crops. Although the use of nanotechnology in agro-ecosystems is still in its early stages and needs to be developed further, nano-particle-mediated delivery systems are promising solutions for the successful management of agri-ecosystems. In this context, the book offers insights into nanotechnology in agro-ecosystems with reference to biogenic nanoparticles. It highlights the: • occurrence and diversity of Biogenic Nanoparticles • mechanistic approach involved in the synthesis of biogenic nanoparticles • synthesis of nanoparticles using photo-activation, and their fate in the soil ecosystem • potential applications of nanoparticles in agricultural systems • application and biogenic synthesis of gold nanoparticles and their characterization • impact of biogenic nanoparticles on biotic stress to plants • mechanistic approaches involved in the antimicrobial effects and cytotoxicity of biogenic nanoparticles • role of biogenic nanoparticles in plant diseases management • relevance of biological synthesized nanoparticles in the longevity of agricultural crops • design and synthesis of nano-biosensors for monitoring pollutants in water, soil and plant systems • applications of nanotechnology in agriculture with special refer to soil, water and plant sciences A useful resource for postgraduate and research students in the field of plant and agricultural sciences, it is also of interest to researchers working in nano and biotechnology.
Название: Biological and Biogenic Crystallization ISBN: 3038975214 ISBN-13(EAN): 9783038975212 Издательство: Неизвестно Рейтинг: Цена: 6901.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
The intention of the Special Issue "Biological and Biogenic Crystallization" was to create an international platform aimed at covering a broad field of results involving the crystallization of biological molecules, including virus and protein crystallization, biogenic crystallization including physiological and pathological crystallization taking place in living organisms (human beings, animals, plants, bacteria, etc.), and bio-inspired crystallization. Despite many years of research on biological and biogenic crystals, there are still open questions as well as hot and timely topics. This Special Issue contains seven articles that present a cross-section of the current research activities in the of field of biological and biogenic crystals. The authors of the presented articles prove the vibrant and topical nature of this field. We hope that this Special Issue will serve as a source of inspiration for future investigations, and will be useful for scientists and researchers who work on the exploration of biological and biogenic crystals.
Название: Biogenic Amines on Food Safety ISBN: 3039210548 ISBN-13(EAN): 9783039210541 Издательство: Неизвестно Рейтинг: Цена: 9402.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Biogenic amines have been known for some time. These compounds are found in varying concentrations in a wide range of foods (fish, cheese, meat, wine, beer, vegetables, etc.) and their formations are influenced by different factors associated to those foods (composition, additives, ingredients, storage, microorganism, packaging, handing, conservation, etc.). The intake of foods containing high concentrations of biogenic amines can present a health hazard. Additionally, they have been used to establish indexes in various foods in order to signal the degree of freshness and/or deterioration of food. Nowadays, there has been an increase in the number of food poisoning episodes in consumers associated with the presence of these biogenic amines, mainly associated with histamines. Food safety is one of the main concerns of the consumer and safety agencies of different countries (EFSA, FDA, FSCJ, etc.), which have, as one of their main objectives, to control these biogenic amines, principally histamine, to assure a high level of food safety. Therefore, it is necessary to deepen our understanding of the formation, monitoring and reduction of biogenic amines during the development, processing and storage of food, even the effect of biogenic amines in consumers after digestion of foods with different levels of these compounds. With this aim, we are preparing a Special Issue on the topic of "Biogenic Amines in Food Safety", and we invite researchers to contribute original and unpublished research articles and reviews articles that involve studies of biogenic amines in food, which can provide an update to our knowledge of these compounds and their impacts on food quality and food safety.
Описание: The book represents a collection of papers presented at VI International Symposium 'Biogenic - abiogenic interactions in natural and anthropogenic systems' that was held on 24-27 September 2018 in Saint Petersburg (Russia). Papers in this book cover a wide range of topics connecting with interactions between biogenic and abiogenic components in lithosphere, biosphere and technosphere. The main regarding topics are following: methods for studying the interactions between biogenic and abiogenic components; geochemistry of biogenic-abiogenic systems; biomineralization and nature-like materials and technologies; medical geology; biomineralogy and organic mineralogy; biomineral interactions in soil; biodeterioration of natural and artificial materials; biomineral interactions in extreme environment.
Автор: Ackman, Robert George Название: Marine Biogenic Lipids, Fats and Oils ISBN: 036727101X ISBN-13(EAN): 9780367271015 Издательство: Taylor&Francis Рейтинг: Цена: 22968.00 р. Наличие на складе: Поставка под заказ.
Описание: First Published in 1989, this book offers a full guide to the lipids, fats, and oils found in the sea. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of marine chemistry and other practitioners in their respective fields.
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