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Potato Breeding: Theory and Practice, Bradshaw John E.


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Автор: Bradshaw John E.
Название:  Potato Breeding: Theory and Practice
ISBN: 9783030644130
Издательство: Springer
Классификация:



ISBN-10: 3030644138
Обложка/Формат: Hardcover
Страницы: 563
Вес: 0.99 кг.
Дата издания: 09.04.2021
Язык: English
Размер: 23.50 x 15.49 x 3.18 cm
Ссылка на Издательство: Link
Поставляется из: Германии
Описание:

1. Domestication to 21st century cultivars (i.e. historical introduction but including some modern analysis)

2. Need for new cultivars (FAO objectives, yield gap, nutritional value, ideotypes, climate change, end uses and target environments)

3. Utilization of germplasm: wild relatives, land races and modern cultivars (recent molecular studies and genetic structure of landraces, revised taxonomy of wild relatives)

4. Utilization of genes and their alleles (major genes, QTLs of large effect and polygenes)

5. Introgression breeding (diploid, tetraploid and marker-assisted)

6. Population improvement (diploid and tetraploid, base broadening, combining major genes and QTLs and combining polygenes through genomic selection)

7. Breeding clonally propagated cultivars (diploid and tetraploid, multistage and multi-trait selection)

8. Seed-tuber production (including problems faced by poor farmers in developing countries)

9. Breeding TPS propagated cultivars (diploid and tetraploid)

10. Breeding diploid F1 hybrids for TPS propagation

11. Genetically modified potatoes

12. Breeding for disease and pest resistance (theory, practice and problems)




Potato Breeding: Theory and Practice

Автор: Bradshaw John E.
Название: Potato Breeding: Theory and Practice
ISBN: 3030644162 ISBN-13(EAN): 9783030644161
Издательство: Springer
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Цена: 25155.00 р.
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Описание: The potato (Solanum tuberosum) is the world’s fourth most important food crop after maize, rice and wheat with 377 million tonnes fresh-weight of tubers produced in 2016 from 19.2 million hectares of land, in 163 countries, giving a global average yield of 19.6 t ha-1 (http://faostat.fao.org). About 62% of production (234 million tonnes) was in Asia (191), Africa (25) and Latin America (18) as a result of steady increases in recent years, particularly in China and India. As a major food crop, the potato has an important role to play in the United Nations “2030 Agenda for Sustainable Development” which started on 1 January 2016 (http://faostat.fao.org). By 2030 the aim is to “ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round”. By then, the world population is expected to reach 8.5 billion and continue to increase to 9.7 billion in 2050. For potatoes, the need is to increase production and improve nutritional value during a period of climate change, a key aspect of which will be the breeding of new cultivars for a wide range of target environments and consumers. The aim of the book is to help this endeavour by providing detailed information in three parts on both the theory and practice of potato breeding. Part I deals with the history of potato improvement and with potato genetics. Part II deals with breeding objectives, divided into improving yield, quality traits and resistance to the most important diseases and pests of potatoes. Part III deals with breeding methods: first, the use of landraces and wild relatives of potato in introgression breeding, base broadening and population improvement; second, breeding clonally propagated cultivars as a way to deliver potato improvement to farmers’ fields; third, as an alternative, breeding potato cultivars for propagation through true potato seed; and fourth, gene editing and genetic transformation as ways of making further improvements to already successful and widely grown cultivars. Included are marker-assisted introgression and selection of specific alleles, genomic selection of many unspecified alleles and diploid F1 hybrid breeding.

Effects of Crop Rotation on Potato Production in the Temperate Zones

Автор: J. Vos; C.D. van Loon; G.J. Bollen
Название: Effects of Crop Rotation on Potato Production in the Temperate Zones
ISBN: 9401076162 ISBN-13(EAN): 9789401076166
Издательство: Springer
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Цена: 32004.00 р.
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Описание: Proceedings of the International Conference on Effects of Crop Rotation on Potato Production in the Temperate Zones, held August 14-19, 1988 Wageningen, the Netherlands

Potato: Nutrition and Food Security

Автор: Raigond Pinky, Singh Brajesh, Dutt Som
Название: Potato: Nutrition and Food Security
ISBN: 9811576610 ISBN-13(EAN): 9789811576614
Издательство: Springer
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Цена: 23757.00 р.
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Описание: Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.

Potato: Nutrition and Food Security

Автор: Raigond Pinky, Singh Brajesh, Dutt Som
Название: Potato: Nutrition and Food Security
ISBN: 9811576645 ISBN-13(EAN): 9789811576645
Издательство: Springer
Цена: 23757.00 р.
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Описание: Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.

Potato Ecology And modelling of crops under conditions limiting growth

Автор: A.J. Haverkort; D.K.L. MacKerron
Название: Potato Ecology And modelling of crops under conditions limiting growth
ISBN: 9401040281 ISBN-13(EAN): 9789401040280
Издательство: Springer
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Цена: 26122.00 р.
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Описание: Proceedings of the 2nd International Potato Modeling Conference, held in Wageningen, 17--19 May, 1994

Potato

Автор: Y. P. S. Bajaj
Название: Potato
ISBN: 3642727751 ISBN-13(EAN): 9783642727757
Издательство: Springer
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Цена: 18284.00 р.
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Описание: Deals with biotechnological approaches incorporated into po- tato improvement progammes. These methods have far-reaching implications for the synthesis of improved, disease- resist- ant and nutritious cultivars of potato.

Potato virus Y: biodiversity, pathogenicity, epidemiology and management

Автор: Christophe Lacomme; Laurent Glais; Dirk U. Bellste
Название: Potato virus Y: biodiversity, pathogenicity, epidemiology and management
ISBN: 3319864939 ISBN-13(EAN): 9783319864938
Издательство: Springer
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Цена: 20962.00 р.
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Описание: Potato virus Y (PVY) infects a wide host range mainly within the Solanaceae and is distributed worldwide. PVY is transmitted by more than 40 aphid species in a non persistent manner. Isolates of the PVY species are highly variable at biological, serological and molecular levels. Epidemiological studies have highlighted the emergence of distinct potato PVY variants able to induce necroses on potato tubers. Due to the lack of efficient resistance to PVY isolates inducing necrotic symptoms in cultivated varieties and the plant-to-plant transmission of isolates through the daughter tubers, PVY has become the most economically important virus for the potato industry. The review offers an overview of several decades of research on PVY but also focuses on the latest data obtained by expert on PVY worldwide on the biological characteristics of PVY, interactions between aphids-hosts, its evolution and management. Identified knowledge gaps to understand further PVY biology will be discussed.

The Potato Crop

Автор: P. M Harris
Название: The Potato Crop
ISBN: 0412128306 ISBN-13(EAN): 9780412128301
Издательство: Springer
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Цена: 16979.00 р.
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Effects of Crop Rotation on Potato Production in the Temperate Zones

Автор: J. Vos; C.D. van Loon; G.J. Bollen
Название: Effects of Crop Rotation on Potato Production in the Temperate Zones
ISBN: 0792304950 ISBN-13(EAN): 9780792304951
Издательство: Springer
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Цена: 32004.00 р.
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Описание: Proceedings of the International Conference on Effects of Crop Rotation on Potato Production in the Temperate Zones, held August 14-19, 1988 Wageningen, the Netherlands

Potato Ecology And modelling of crops under conditions limiting growth

Автор: A.J. Haverkort; D.K.L. MacKerron
Название: Potato Ecology And modelling of crops under conditions limiting growth
ISBN: 0792334124 ISBN-13(EAN): 9780792334125
Издательство: Springer
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Цена: 28734.00 р.
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Описание: Proceedings of the 2nd International Potato Modeling Conference, held in Wageningen, 17--19 May, 1994

Potato Production Systems

Автор: Stark Jeffrey C., Thornton Mike, Nolte Phillip
Название: Potato Production Systems
ISBN: 3030391590 ISBN-13(EAN): 9783030391591
Издательство: Springer
Цена: 27950.00 р.
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Описание:

Preface

Introduction

1. 1. The Origin of Potato Production Systems - Love (Stark Ed.)

2. 2. Potato Growth and Development - Thornton (Thornton Ed.)

3. 3. Variety Selection and Management - Stark, Love, Novy, Thompson (Stark Ed.)

4. 4. Seed Production and Certification - Nolte, Whitworth (Nolte, Ed.)

5. 5. Field Selection, Crop Rotations & Soil Management - Stark, Pavek, Thornton (Stark Ed.)

6. 6. Alternative/Organic Management Systems - Moore (Stark Ed.)

7. 7. Seed and Planting Management - Pavek, Bohl (Nolte Ed.)

8. 8. Nutrient Management - Hopkins (Stark Ed.)

9. 9. Disease Management - Nolte, Wharton, Miller (Nolte Ed.)

10. 10. Nematode Management - Hafez (Nolte Ed.)

11. 11. Insect Pests and Their Management - Wenninger, Rashed (Nolte Ed.)

12. 12. Weed Management - Hutchinson (Nolte Ed.)

13. 13. Irrigation Management - Stark (Stark Ed.)

14. 14. Physiological Disorders - Thornton, Olsen (Thornton Ed.)

15. 15. Tuber Quality - Stark, Knowles, Olsen (Thornton Ed.)

16. 16. Harvest Management - Thornton (Thornton Ed.)

17. 17. Storage Management - Olsen (Thornton Ed.)

18. 18. Principles of Economics and Marketing - Guenthner (Thornton Ed.)

19. 19. Cost of Production - Patterson (Stark Ed.)

20. 20. Processing and Nutrition (Thornton Ed.)

Index
Sweet Potato Products

Автор: Bouwkamp
Название: Sweet Potato Products
ISBN: 1315897938 ISBN-13(EAN): 9781315897936
Издательство: Taylor&Francis
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Описание: This volume summarizes the current level of understanding in a number of areas relating to sweet potato production and utilization.


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