Автор: Ricketts/Rawlins Название: Introduction To Agribusiness-Iml ISBN: 0766800253 ISBN-13(EAN): 9780766800250 Издательство: Cengage Learning Рейтинг: Цена: 5226.00 р. Наличие на складе: Нет в наличии.
Автор: Ricketts/Rawlins Название: Agribusiness Fundamentals & Applications-Iml 2E ISBN: 1418032328 ISBN-13(EAN): 9781418032326 Издательство: Cengage Learning Рейтинг: Цена: 2533.00 р. Наличие на складе: Нет в наличии.
Автор: Centner Название: Consumers, Meat and Animal Products ISBN: 1138365793 ISBN-13(EAN): 9781138365797 Издательство: Taylor&Francis Рейтинг: Цена: 22202.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book addresses the production practices being employed in the production of food animals and animal products, that enable marketers to sell a variety of products to meet consumer demand.
Автор: Pejstrup, Susanne Ms Fladkjaer Nielsen, Vibeke Ms Название: Lean in agriculture - pejstrup and ISBN: 1138317705 ISBN-13(EAN): 9781138317703 Издательство: Taylor&Francis Рейтинг: Цена: 5205.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Responding to a recent surge in interest, this is the first book to comprehensively address how Lean thinking and tools can be implemented in agriculture. This handbook breaks down barriers, clearly showing how techniques originally developed for use in factories work just as well on farms.
Описание: The aim of the book is to provide interested readers with access to a number of articles that have been written over the years on the subject of the linkages between domestic farm policies (particularly in developed countries) and world markets for agricultural goods.
Автор: Feitshans Название: Agricultural and Agribusiness Law ISBN: 1138606103 ISBN-13(EAN): 9781138606104 Издательство: Taylor&Francis Рейтинг: Цена: 7961.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This introductory textbook provides an overview of the concepts necessary for an understanding of agricultural and agribusiness law.
Автор: Ricketts/Rawlins Название: Agribusiness Fundamentals & Applications-Classmaster 2E ISBN: 1418032336 ISBN-13(EAN): 9781418032333 Издательство: Cengage Learning Рейтинг: Цена: 39758.00 р. Наличие на складе: Нет в наличии.
Описание: This book investigates the impact of agricultural industrialisation models on rural livelihoods. Lingohr-Wolf analyses the forms of household linkages with AI organisations, the underlying household incentives to diversify both labour and agricultural production towards AI, and the developmental benefits and potential constraints that shape such rural involvement.
Автор: Henry, O. Название: One Thousand Dollars and Other Plays ISBN: 0194235203 ISBN-13(EAN): 9780194235204 Издательство: Oxford University Press Рейтинг: Цена: от 846.00 р. Наличие на складе: Есть
Описание: It is 1944, in German-occupied France. French doctor Patrice Mardieu is determined to heal the sick and injured, even as his countrymen pressure him to join the fight against the Germans. But when a high-ranking officer, the enemy himself, requests medical help, Mardieu must do his duty. But as a doctor ...or a fighter?
Автор: Neuburger Mary C Название: Balkan Smoke ISBN: 0801450845 ISBN-13(EAN): 9780801450846 Издательство: Wiley EDC Рейтинг: Цена: 6692.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
This fascinating book explores the history of tobacco and tobacco culture in Bulgaria from the mid-19th century, when the country became partially and then fully independent from the Ottoman Empire, to the postcommunist present. Neuburger... argues convincingly that smoking and the production of tobacco products played an important?if not the key?part in Bulgaria's political, economic; and cultural modernization during this period.... Summing Up: Highly recommended. ? Choice
In Balkan Smoke, Mary C. Neuburger leads readers along the Bulgarian-Ottoman caravan routes and into the coffeehouses of Istanbul and Sofia. She reveals how a remote country was drawn into global economic networks through tobacco production and consumption and in the process became modern. In writing the life of tobacco in Bulgaria from the late Ottoman period through the years of Communist rule, Neuburger gives us much more than the cultural history of a commodity; she provides a fresh perspective on the genesis of modern Bulgaria itself. The tobacco trade comes to shape most of Bulgaria’s international relations; it drew Bulgaria into its fateful alliance with Nazi Germany and in the postwar period Bulgaria was the primary supplier of smokes (the famed Bulgarian Gold) for the USSR and its satellites. By the late 1960s Bulgaria was the number one exporter of tobacco in the world, with roughly one eighth of its population involved in production.
Through the pages of this book we visit the places where tobacco is grown and meet the merchants, the workers, and the peasant growers, most of whom are Muslim by the postwar period. Along the way, we learn how smoking and anti-smoking impulses influenced perceptions of luxury and necessity, questions of novelty, imitation, value, taste, and gender-based respectability. While the scope is often global, Neuburger also explores the politics of tobacco within Bulgaria. Among the book’s surprises are the ways in which conflicts over the tobacco industry (and smoking) help to clarify the forbidding quagmire of Bulgarian politics.
Название: Food Safety and Informal Markets ISBN: 1138818739 ISBN-13(EAN): 9781138818736 Издательство: Taylor&Francis Рейтинг: Цена: 22968.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Animal products are vital components of the diets and livelihoods of people across sub-Saharan Africa. They are frequently traded in local, unregulated markets and this can pose significant health risks. This volume presents an accessible overview of these issues in the context of food safety, zoonoses and public health, while at the same time maintaining fair and equitable livelihoods for poorer people across the continent. The book includes a review of the key issues and 25 case studies of the meat, milk, egg and fish food sectors drawn from a wide range of countries in East, West and Southern Africa, as part of the "Safe Food, Fair Food" project. It describes a realistic analysis of food safety risk by developing a methodology of ‘participatory food safety risk assessment’, involving small-scale producers and consumers in the process of data collection in a data-poor environment often found in developing countries. This approach aims to ensure market access for poor producers, while adopting a realistic and pragmatic strategy for reducing the risk of food-borne diseases for consumers.
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