Bio#Futures: Foreseeing and Exploring the Bioeconomy, Koukios Emmanuel, Sacio-Szymańska Anna
Автор: Koukios Emmanuel, Sacio-Szymańska Anna Название: Bio#futures: Foreseeing and Exploring the Bioeconomy ISBN: 3030649687 ISBN-13(EAN): 9783030649685 Издательство: Springer Цена: 22359.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Part 1. Setting the Scene for Bio#Futures.- Chapter 1. Bioeconomy as a driver for upcoming 7th K-wave (2050-2100).- Chapter 2. What can we do? Participatory foresight for the bioeconomy transition.- Chapter 3. The Emergence of Bioeconomy in the 6th Kondratiev Wave of Change - A Horizon Scanning-Based Approach.- Part 2. Towards Circular Bioeconomy and Biosociety.- Chapter 4. Strategies for Rapid Transition to a Circular, Bio-based Society.- Chapter 5.- Circular Bioeconomy - A Path to Sustainable and Climate wise (Material) Economy?.- Chapter 6.- The Bioeconomy Perspectives in Transformation towards a Circular Economy in Poland.- Part 3. BioEcoJust Themes and Approaches.- Chapter 7. OPEN BIOFUTURES: the Challenge of maintaining Agency for long-term Futures.- Chapter 8. Sensing and Making Sense of Emergent BioEthos Using Futuring Games.- Chapter 9. Bioeconomy in maturation - A pathway towards a "good" bioeconomy or distorting silence on crucial matters?.- Part 4. Agro-Food and Healthcare Advancements.- Chapter 10. Technological Landscape of the Agriculture and Food Sector: A Long-Term Vision.- Chapter 11. Parallels between the Future for MedTech and Agri-Tech, Perspectives Drawing on the British Experience.- Chapter 12. Genomic vaccines for pandemic diseases in times of COVID-19: global trends and patent landscape.- Chapter 13. Non- Communicable Diseases in the era of precision medicine: an overview of the causing factors and prospects.- Chapter 14. Obstacles in the Adaptation of Biopesticides in India.- Chapter 15. Energy Solutions for Agricultural Machinery - From the Oil Era Towards a Sustainable Bioeconomy.- Part 5. Sustainability Constraints and Prospects.- Chapter 16. Embedding Sustainability Strategies to Protect God's Gift: The Earth.- Chapter 17. Biological Degradation of Odorous Air Pollutants.- Chapter 18. A Systematic Approach for Assessing and Managing the Urban Bioeconomy.- Part 6. Innovative Energy Solutions.- Chapter 19. Innovation in Bioenergy - Factors Affecting Innovation in Biofuels.- Chapter 20. Increasing Flexibility of Biogas Plants Through the Application of Innovative Concepts.- Chapter 21. Case Study for Status and Exploration of Microalgae in Egypt.- Part 7. Bioeconomic Catalysts of Socio-Economic Development.- Chapter 22. Approaches on Bioeconomy Education.- Chapter 23. Bio-Economy as Proponent of Digital Meanings Society.- Chapter 24. New Humanism: A Vital Component of Sustainable Socio-Technical Change.- Part 8. The Way Ahead, Key Trends and Lessons.- Chapter 25. Bioeconomy in the 21st Century: Global Trends Analysis Perspectives.- Chapter 26. Responsible Innovation in Industry: The Role of a Firm's Multi-Stakeholder Network.- Chapter 27.- Inclusion and Resilience in the Bioeconomy.
Автор: Dries Liesbeth, Heijman Wim, Jongeneel Roel Название: Eu Bioeconomy Economics and Policies: Volume I ISBN: 3030286363 ISBN-13(EAN): 9783030286361 Издательство: Springer Цена: 19564.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them?Volume I explores the economic theory of bioeconomy policy, as well as European integration, European agriculture, EU budget and future developments in EU agriculture policies.
Автор: Dries Liesbeth, Heijman Wim, Jongeneel Roel Название: Eu Bioeconomy Economics and Policies: Volume II ISBN: 3030286444 ISBN-13(EAN): 9783030286446 Издательство: Springer Цена: 13974.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them?Volume II explores the EU food sector, as well as food law and legislation, rural development in the EU, bio-based economy strategy, the circular economy and and bioenergy policies.
Автор: Sillanpдд Mika, Ncibi Chaker Название: A Sustainable Bioeconomy: The Green Industrial Revolution ISBN: 3319857142 ISBN-13(EAN): 9783319857145 Издательство: Springer Рейтинг: Цена: 25155.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: An authoritative and comprehensive volume of knowledge and green technologies wholly focused on the future of the bioeconomy. The authors present data, show opportunities, discuss R&D findings, analyze strategies, assess the wider economic impact, showcase achievements, criticize policies and propose solutions for the green revolution in biofuels, biochemicals and biomaterials’ production and power generation. A fascinating range of case studies from the US, China and many European countries are used to inform readers about the impact of this field on society and how various technologies are currently being implemented. Additionally, the role of industry on this green industrial revolution is outlined with contributions from several major companies such as DuPont (US), UPM-Kymmene Oy (Finland), Anhui BBCA Biochemical Co (China).
Автор: Wertz, Jean-luc Goffin, Benedicte Название: Starch in the bioeconomy ISBN: 0367630400 ISBN-13(EAN): 9780367630409 Издательство: Taylor&Francis Рейтинг: Цена: 17609.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Starch is the most widespread and abundant reserve carbohydrate in plants and is unique in that it can be used for food, materials in biobased products, and energy. This book covers structure, biosynthesis, biodegradation, properties, and applications of starch in the context of the bioeconomy.
Автор: Chetan Keswani Название: Bioeconomy for Sustainable Development ISBN: 981139430X ISBN-13(EAN): 9789811394300 Издательство: Springer Рейтинг: Цена: 23757.00 р. Наличие на складе: Нет в наличии.
Описание:
The current era of incredible innovations has made science and technology one of the most powerful tools to meet the goals of incremental prosperity for humans and sustainable development. The development of the biotech industry in any given country is shaped by the characteristics of the technology—particularly its close relation to scientific knowledge—and by country-specific factors—the level and nature of the scientific knowledge base, the institutional set-up, and the role assumed by the government—which influence the country's ability to exploit new opportunities and appropriate the respective results.
This book presents an integrated approach for sustained innovation in various areas of biotechnology. Focusing mainly on the industrial, socio-economic and legal implications of biotechnological advances, it examines in detail not only the implications of IPR in omics-based research but also the ethical and intellectual standards and how these can be developed for sustained innovation.
Integrating science and business, it offers a peek behind the scenes of the biotech industry and provides a comprehensive analysis of the foundations of the present day industry for students and professionals alike.
The book is divided into three parts:
Food and Agricultural Biotechnology
Industrial Biotechnology
Pharmaceutical Biotechnology
Автор: Chris Giotitsas Название: Open Source Agriculture ISBN: 3030293408 ISBN-13(EAN): 9783030293406 Издательство: Springer Рейтинг: Цена: 6986.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This Palgrave Pivot employs the concept of open source agriculture as a new social movement, which not only advocates a specific agenda but also creates technological products under a unique technology development model. The book brings together social movement and technology theory to examine it through two in-depth case studies of open source agricultural communities. This allows for the tracing of values and interests coded within the technological artefacts the communities produce, as well as their development processes. Critical theory of technology is further applied to examine the broader political economy of the development model.
Автор: Liesbeth Dries; Wim Heijman; Roel Jongeneel; Kai P Название: EU Bioeconomy Economics and Policies: Volume II ISBN: 303028641X ISBN-13(EAN): 9783030286415 Издательство: Springer Рейтинг: Цена: 16769.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them?
Volume II explores the EU food sector, as well as food law and legislation, rural development in the EU, bio-based economy strategy, the circular economy and and bioenergy policies.
Автор: Liesbeth Dries; Wim Heijman; Roel Jongeneel; Kai P Название: EU Bioeconomy Economics and Policies: Volume I ISBN: 3030286339 ISBN-13(EAN): 9783030286330 Издательство: Springer Рейтинг: Цена: 15372.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them?
Volume I explores the economic theory of bioeconomy policy, as well as European integration, European agriculture, EU budget and future developments in EU agriculture policies.
Автор: Iris Lewandowski Название: Bioeconomy ISBN: 3319885553 ISBN-13(EAN): 9783319885551 Издательство: Springer Рейтинг: Цена: 6986.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book is open access under a CC BY 4.0 license.
This book defines the new field of 'Bioeconomy' as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the bioeconomy as a means of achieving sustainability.
The authors are ideally situated to elaborate on the diverse aspects of the bioeconomy. They have acquired in-depth experience of interdisciplinary research through the university’s focus on “Bioeconomy”, its contribution to the Bioeconomy Research Program of the federal state of Baden-W?rttemberg, and its participation in the German Bioeconomy Council.
With the number of bioeconomy-related projects at European universities rising, this book will provide graduate students and researchers with background information on the bioeconomy. It will familiarize scientific readers with bioeconomy-related terms and give scientific background for economists, agronomists and natural scientists alike.
Автор: Walter Leal Filho; Diana Mihaela Pociov?li?teanu; Название: Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives ISBN: 3319892290 ISBN-13(EAN): 9783319892290 Издательство: Springer Рейтинг: Цена: 34937.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate more food, fibre and other bio-based products with less environmental impacts and lower greenhouse gas emissions. In other words, we need a “sustainable bioeconomy” – a term that encompasses the sustainable production of renewable resources from land, fisheries and aquaculture environments and their conversion into food, feed, fibre bio-based products and bio-energy, as well as related public goods.
Despite the relevance of achieving a sustainable bioeconomy, there are very few publications in this field. Addressing that gap, this book illustrates how biological resources and ecosystems could be used in a more sustainable, efficient and integrated manner – in other words, how the principles of sustainable bioeconomy can be implemented in practice.
Given its interdisciplinary nature, the field of sustainable bioeconomy offers a unique opportunity to address complex and interconnected challenges, while also promoting economic growth. It helps countries and societies to make a transition and to use resources more efficiently, and shows how to rely less on biological resources to satisfy industry demands and consumer needs.
The papers are innovative, cross-cutting and include many practice-based lessons learned, some of which are reproducible elsewhere. In closing, the book, prepared by the Inter-University Sustainable Development Research Programme (IUSDRP) and the World Sustainable Development Research and Transfer Centre (WSD-RTC), reiterates the need to promote a sustainable bioeconomy today.
This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate more food, fibre and other bio-based products with less environmental impacts and lower greenhouse gas emissions. In other words, we need a “sustainable bioeconomy” – a term that encompasses the sustainable production of renewable resources from land, fisheries and aquaculture environments and their conversion into food, feed, fibre bio-based products and bio-energy, as well as related public goods.
Despite the relevance of achieving a sustainable bioeconomy, there are very few publications in this field. Addressing that gap, this book illustrates how biological resources and ecosystems could be used in a more sustainable, efficient and integrated manner – in other words, how the principles of sustainable bioeconomy can be implemented in practice.
Given its interdisciplinary nature, the field of sustainable bioeconomy offers a unique opportunity to address complex and interconnected challenges, while also promoting economic growth. It helps countries and societies to make a transition and to use resources more efficiently, and shows how to rely less on biological resources to satisfy industry demands and consumer needs.
The papers are innovative, cross-cutting and include many practice-based lessons learned, some of which are reproducible elsewhere. In closing, the book, prepared by the Inter-University Sustainable Development Research Programme (IUSDRP) and the World Sustainable Development Research and Transfer Centre (WSD-RTC), reiterates the need to promote a sustainable bioeconomy today.
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