Описание: This report indicates that nearly 137 million people in the region did not have regular access to sufficient, safe and nutritious food in 2019. Proposed policy directions to strengthen food systems include diversifying trading partners and improving local logistics.
Описание: Four main topics were discussed in light of current opportunities and challenges: national food control systems; science and technology; multi-sectoral collaboration and international trading; and communication and education.
Автор: Food And Agriculture Organization Of The United Nations Название: Latin america and the caribbean - regional overview of food security 2019 ISBN: 9251324468 ISBN-13(EAN): 9789251324462 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 4574.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Promoting true development requires the guarantee of an adequate healthy diet. This can only be achieved through the commitment of States, which is why governments of the region have begun to implement measures to guide the production, distribution, marketing, processing and consumption of food.
Описание: According to this situation analysis, the COVID-19 pandemic has posed serious threats to food security and nutrition in the region, especially for low-income and vulnerable populations.
Описание: This report notes that nearly 137 million people in the region did not have regular access to sufficient, safe and nutritious food in 2019. Proposed policy directions to strengthen food systems include diversifying trade partners and improving local logistics.
Описание: Europe and Central Asia encompasses great economic, social and environmental diversity, its countries are facing various food security and nutrition challenges. While they have made significant progress in reducing the prevalence of undernourishment over the past two decades, new evidence shows a stagnation of this trend, particularly in Central Asia. The in-depth analysis provides new evidence for monitoring trends in food security and nutrition, and progress made against specific targets of the Sustainable Development Goal 2.
Описание: This report concludes that ending hunger and addressing the root causes of malnutrition will require bold action on several fronts, including ending conflicts and sustaining peace, and transforming food systems through agricultural, health, nutrition, trade, food and environmental policies that are gender- and climate-sensitive.
Описание: The global trade performance in 2019 was the worst since the international financial crisis. This edition of International Trade Outlook for Latin America and the Caribbean analyses that performance, as well as the mounting trade tensions and their repercussions for the region`s own trade.
Автор: Mahan L. Kathleen, Raymond Janice L. Название: Krause`s Food & the Nutrition Care Process ISBN: 032334075X ISBN-13(EAN): 9780323340755 Издательство: Elsevier Science Рейтинг: Цена: 21368.00 р. Наличие на складе: Поставка под заказ.
Описание:
A trusted classic for over 50 years, Krause's Food and the Nutrition Care Process, 14th Edition presents the most cutting-edge and up-to-date dietetics content available in this ever-changing field. Nicknamed the "nutrition bible," students and practitioners alike turn to its current, comprehensive content, engaging pedagogy and design, and logical presentation of information. This new edition includes the 2015 Dietary Guidelines for Americans, more visuals, and highlighted Clinical Case Studies, Clinical Insights, and Clinical Applications boxes that help translate scientific knowledge into practical patient care. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy.
Описание: Overviews the status of school feeding programmes in 14 CARICOM member states, including the Bahamas and Dominica. For each country, the assessment looks at the governance structure, the nutritional quality of meals served, and the procurement of products.
Описание: The COVID-19 pandemic has had a negative effect on food security in the region. It is in this light that this report seeks to assess how food security and nutrition indicators in the region, subregion and countries have changed under the shadow of the pandemic and to monitor the region`s progress towards achieving the SDGs.
Описание: Africa is not on track to meet SDG 2. Recent estimates show that 281.6 million people on the continent – over one-fifth of the population – faced hunger in 2020, which is 46.3 million more than in 2019.
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