Handbook of scholarly publications from the air force institute of technology (afit), volume 1, 2000-2020, Russell-chapin, Lori A. (bradley University, Illinois, Usa) Sherman, Nancy E. (bradley University, Illinois, Usa) Chapin, Theodore J. (chapin & Russel

Автор: Russell-chapin, Lori A. (bradley University, Illinois, Usa) Sherman, Nancy E. (bradley University, Illinois, Usa) Chapin, Theodore J. (chapin & Russel
Название: Handbook of scholarly publications from the air force institute of technology (afit), volume 1, 2000-2020
ISBN: 1032183047 ISBN-13(EAN): 9781032183046
Издательство: Taylor&Francis
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Описание: The start-up process constitutes one of the most important states of vehicle internal combustion engine operation. It enables the internal combustion engine to run autonomously in neutral gear. Increased emission of toxic components of exhaust gases, significant wear intensity of friction pairs of the engine, and occurrence of sudden overloads in the vehicle electrical start-up system can be observed during the start-up process. The Vehicle Diesel Engine Start-up Process: Operational and Environmental Aspects offers insight into the start-up process of a vehicle's diesel engine and is the result of the author’s academic research carried out for more than 25 years. The book discusses the impact of road transport on the natural environment of humans, with special attention to toxic emissions from diesel engines in particular. The multi-stage start-up process of an internal combustion engine is analyzed in terms of actual operation of vehicles in a selected transport system. Attention is also paid to the main factors that influence the start-up parameters of a diesel engine. The book is aimed at professionals and academics in mechanical engineering with an interest in environmental and operational aspects of internal combustion engines.

Автор: Garcia-sanz, Mario Houpis, Constantine H. (air Force Institute Of Technology, Wright-patterson Afb, Ohio, Usa)
Название: Wind energy systems
ISBN: 1439821798 ISBN-13(EAN): 9781439821794
Издательство: Taylor&Francis
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Название: Handbook of microbiological criteria for foods
ISBN: 1916343805 ISBN-13(EAN): 9781916343801
Издательство: Неизвестно
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Описание: This handbook provides invaluable working guidance for all those involved in producing, using and interpreting microbiological criteria in the food and catering industries. It brings together microbiological criteria derived from the practical experience of the authors along with existing guidelines and standards into a single practical guide.