Автор: El Shaer, Hassan M. , Squires, Victor Roy Название: Halophytic and Salt-Tolerant Feedstuffs ISBN: 036737708X ISBN-13(EAN): 9780367377083 Издательство: Taylor&Francis Рейтинг: Цена: 9798.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Naturally occurring salt tolerant and halophytic plants (trees, shrubs, grasses, and forbs) have always been utilized by livestock as a supplement or drought reserve. Salt tolerant forage and fodder crops are now being planted over wide areas. Increasingly, large-scale production of fodder on formerly abandoned irrigated cropland has allowed salt tolerant and halophytic feedstuffs to be mainstreamed into the supply chain for feedlots.Feeding salty feeds to livestock has been evaluated in many countries with good outcomes especially as a way to improve livestock nutrition and productivity. Better ways have been devised to use these potentially valuable feed resources. These feedstuffs are best fed in mixed rations. Substituting conventional fodder with up to 30 percent of the diets comprising halophytic feedstuffs have proved most successful for ruminant livestock but special formulations have been devised for poultry and rabbits. There are big savings on the import of costly feedstuffs and benefits to livelihoods of those dependent on scattered, sparse and unreliable forage/fodder in the world's drylands that cover about 40 percent of the world's land surface.
This book is written by leading authorities from many different countries. It reviews past and current work on the animal-oriented aspects of the utilization of feedstuffs derived from salt tolerant and halophytic plants. It brings to the reader (scientist, researcher, academics and their students, policy makers, and livestock operators) an up-to-date analysis of the important issues related to salt-rich feedstuffs (nutrition, productivity, and reproduction).
Автор: Jagarlamudi, Lakshmi Название: Impact of Climate Change on Livestock Health and Production ISBN: 1032428716 ISBN-13(EAN): 9781032428710 Издательство: Taylor&Francis Рейтинг: Цена: 19906.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book takes into account the climate change adaptation, mitigation practices, and policy frameworks for promotion of sustainable livestock and poultry production.
Автор: Mohan Название: Wild Edible Underutilized Plants ISBN: 1771887710 ISBN-13(EAN): 9781771887717 Издательство: Taylor&Francis Рейтинг: Цена: 18987.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This volume explores the role of wild plants in human nutrition. It emphasizes the importance of these plants and explores their relevance to sustainable agriculture, biodiversity, and public health in different agro-ecological regions.
Автор: Denise Wilson Название: Sensing the Perfect Tomato: An Internet of Sensing Approach ISBN: 036708676X ISBN-13(EAN): 9780367086763 Издательство: Taylor&Francis Рейтинг: Цена: 9492.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides a comprehensive overview of the tomato, why it is important, and how it can benefit from numerous sensors, interconnected and placed strategically among tomato crops for greater yield, higher quality, and seamless pre-harvest sensing.
Описание: Focusing on identifying the specific phenomena that affect climate change in Egypt, the book also addresses the effects of climate change in Egypt, particularly examining the quality and quantity of water resources as well as the socio-economic impacts of climate change on agricultural activities.
Описание: Focusing on identifying the specific phenomena that affect climate change in Egypt, the book also addresses the effects of climate change in Egypt, particularly examining the quality and quantity of water resources as well as the socio-economic impacts of climate change on agricultural activities.
Автор: Danny Hunter; Teresa Borelli; Eliot Gee Название: Biodiversity, Food and Nutrition ISBN: 0367141515 ISBN-13(EAN): 9780367141516 Издательство: Taylor&Francis Рейтинг: Цена: 6123.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book examines the impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems. Built from the Biodiversity for Food and Nutrition (BFN) Project, it reveals key lessons for the development of sustainable and healthy food systems.
Описание: In Sub-Saharan Africa, the rapidly evolving COVID-19, increasing population growth, and exponential expansion in demand for agricultural commodities are putting pressure on available resources, thereby posing immense challenges to the region`s capacity to achieve nutritional security related to United Nations Sustainable Development Goals (SDGs).
Автор: S. V. Название: Conceptualizing Plant-Based Nutrition ISBN: 9811945896 ISBN-13(EAN): 9789811945892 Издательство: Springer Рейтинг: Цена: 13974.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book deliberates on the various aspects of plant-based nutrition. Plant-based nutrition has numerous potential health benefits as it is low on calories nevertheless high on nutrient density and satiety, and also nutrient supplementation makes them wholesome diets. Starting with the importance of biodiversity contributing to the nutrition, the book discusses the development or utilization of nutrient-dense crops/foods with their bioavailability properties and health effects. Further, it deals with the enrichment of micronutrients through bio-fortification, fortification, the role of food matrix, and nutrient bioavailability, including the role of plant-based milk alternatives. The linkage between food and health is also being discussed in the context of anti-nutritional factors, metabolic fate of the food, and genomics. Finally, the implications of next-gen biotech crops and food safety issues imperative to define the concept of safe nutrition are discussed. With contributions from plant nutrition experts, this book serves as a one-stop reference for plant scientists, food technologists, and nutritionists looking to understand the concept of plant-based nutrition and its linkage with human health.
Описание: The purpose of this book is specifically tasked with setting forth frameworks and methods for evaluation of investments and associated economic decision-making in the livestock industries of developing countries.
Автор: Anthony Keith Thompson Название: Fruit and Vegetable Storage ISBN: 3319235907 ISBN-13(EAN): 9783319235905 Издательство: Springer Рейтинг: Цена: 7182.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This Brief reviews the effects of increasing and reducing atmospheric pressure on the postharvest life of fruit and vegetables. Hypobaric and Hyperbaric Storage of Fruit and Vegetables reports on the effects of storage on over 45 types of fruit and vegetables, as well as on whole plants and cut flowers.
Автор: Mehta Название: Water for Food Security, Nutrition and Social Justice ISBN: 1138729183 ISBN-13(EAN): 9781138729186 Издательство: Taylor&Francis Рейтинг: Цена: 5051.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book is a comprehensive and holistic assessment of water for human food security and nutrition (FSN), focusing on technical, institutional, socio-economic, cultural and political dimensions.
ООО "Логосфера " Тел:+7(495) 980-12-10 www.logobook.ru
