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Antioxidants,121, Litwack, Gerald


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Цена: 24423.00р.
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Автор: Litwack, Gerald
Название:  Antioxidants,121
ISBN: 9780443157684
Издательство: Elsevier Science
Классификация:

ISBN-10: 0443157685
Обложка/Формат: Hardback
Страницы: 452
Вес: 0.45 кг.
Дата издания: 27.01.2023
Серия: Vitamins and hormones
Язык: English
Размер: 229 x 152
Основная тема: B G M Biol Ser
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: Now firmly established as one of the leading economics principles texts in the UK and Europe, the sixth edition of Macroeconomics has been fully updated. Much revered for its friendly and accessible approach, emphasis on active learning and unrivalled support resources, this edition features a brand-new chapter on sustainability economics as well as in depth coverage of the impact of globalization, digitization, the gig economy and modern monetary theory.This title is available with MindTap, a flexible online learning solution that provides students with all the tools they need to succeed including an interactive eReader, engaging multimedia, practice questions, assessment materials, revision aids, and analytics to help you track their progress.


Understanding the Process of Aging

Название: Understanding the Process of Aging
ISBN: 0367399997 ISBN-13(EAN): 9780367399993
Издательство: Taylor&Francis
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Цена: 9798.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

This innovative reference explores a wide selection of topics associated with aging, providing a solid understanding of the significance and molecular basis of the aging process and charting the course of future research in the area.
Stresses the interplay of mitochondria, mitochondrial DNA, oxidants, and antioxidants!
Featuring the research of over 55 experts in the area, Understanding the Process of Aging

  • covers the functions of nitric oxide and peroxynitrite in mitochondria
  • integrates several views on the role of mitochondria in the development of apoptosis
  • gives a quantitative analysis of mutations of mitochondrial DNA during human aging
  • highlights mitochondrial free radical production
  • introduces new roles of ubiquinone in mitochondrial functions
  • offers new antioxidant-based complementary therapeutic strategies
  • details aspects of intact cells and whole organisms in health and disease
  • and more!
    Featuring over 1800 references, tables, drawings, and photographs, Understanding the Process of Aging benefits nutritionists and dieticians, geriatricians, cell and molecular biologists, chemists and biochemists, pharmacologists, biotechnologists, neurologists, cardiologists, oncologists, dermatologists, and graduate and medical school students in these disciplines.
  • Antioxidants in Plant-Microbe Interaction

    Автор: Singh
    Название: Antioxidants in Plant-Microbe Interaction
    ISBN: 9811613524 ISBN-13(EAN): 9789811613524
    Издательство: Springer
    Рейтинг:
    Цена: 39130.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание: This understanding of the biosynthesis, signaling and function of antioxidant compounds in plants during stress condition is helpful in restoring plant ecosystem productivity and improve plant responses to a wide range of stress conditions.

    Antioxidants in Andrology

    Автор: Giancarlo Balercia; Loredana Gandini; Andrea Lenzi
    Название: Antioxidants in Andrology
    ISBN: 3319824201 ISBN-13(EAN): 9783319824208
    Издательство: Springer
    Рейтинг:
    Цена: 11179.00 р.
    Наличие на складе: Нет в наличии.

    Описание: This book focuses on the use of various molecules with antioxidant properties in the treatment of major male genital tract disorders, especially male infertility, erectile dysfunction, and accessory gland infection.

    Antioxidants in Therapy and Preventive Medicine

    Автор: Ingrid Emerit; Lester Packer; Christian Auclair
    Название: Antioxidants in Therapy and Preventive Medicine
    ISBN: 1468457322 ISBN-13(EAN): 9781468457322
    Издательство: Springer
    Рейтинг:
    Цена: 16979.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание: Proceedings of the Society for Free Radical Research Winter Meeting 1988 on Free Radicals in Medicine: Current Status of Antioxidant Therapy, held in Paris, France, December 9-10, 1988

    Antioxidants In Food Vitamins & Suppleme

    Автор: Dasgupta Amitava
    Название: Antioxidants In Food Vitamins & Suppleme
    ISBN: 0128101040 ISBN-13(EAN): 9780128101049
    Издательство: Elsevier Science
    Рейтинг:
    Цена: 11620.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание: Antioxidants in Food, Vitamins and Supplements bridges the gap between books aimed at consumers and technical volumes written for investigators in antioxidant research. It explores the role of oxidative stress in the pathophysiology of various diseases as well as antioxidant foods, vitamins, and all antioxidant supplements, including herbal supplements. It offers healthcare professionals a rich resource of key clinical information and basic scientific explanations relevant to the development and prevention of specific diseases. The book is written at an intermediate level, and can be easily understood by readers with a college level chemistry and biology background.

    Handbook of Antioxidants: Chemical, Biological and Synthetic Aspects

    Автор: Gilmour Nick
    Название: Handbook of Antioxidants: Chemical, Biological and Synthetic Aspects
    ISBN: 1682863247 ISBN-13(EAN): 9781682863244
    Издательство: Неизвестно
    Цена: 24943.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание: Antioxidants are primarily used as reducing agents. The applications of antioxidants range from food preservatives to stabilizers in lubricants. This book contains some path-breaking studies on antioxidants, their properties and applications. Included in this book are detailed discussions on topics such as antioxidant metabolism, industrial uses of antioxidants, synthesis of antioxidants and their impacts on health, etc. The book presents researches and studies performed by experts across the globe which will help both undergraduate and post graduate students. It will also prove beneficial for professionals and anyone who wants to delve deeper into this field.

    The Role of Antioxidants in Longevity and Age-Related Diseases

    Автор: Ling Tan Bee, Esa Norhaizan Mohd
    Название: The Role of Antioxidants in Longevity and Age-Related Diseases
    ISBN: 3030828581 ISBN-13(EAN): 9783030828585
    Издательство: Springer
    Рейтинг:
    Цена: 19564.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание:

    1 Introduction and Background

    2 Changes in Organ Systems over the Lifespan

    3 Age-Related Oxidative Stress-Induced Redox Imbalance

    4 Chronic Inflammation and Aging (Inflammaging)

    5 Implications of Inflammation in Aging and Age-Related Diseases

    5.1 Obesity

    5.2 Neurodegenerative Diseases

    5.3 Atherosclerosis

    5.4 Cancer

    5.5 Diabetes

    5.6 Osteoporosis

    6 Antioxidant and Age-Related Diseases

    7 The Role Antioxidant on Health and Age-Related Diseases in Aging

    7.1 Low Molecular Weight Antioxidant

    7.2 Glutathione

    7.3 Polyphenol

    7.4 Carotenoids

    7.5 Dietary Minerals

    7.6 Ascorbic Acid

    7.7 Vitamin E

    7.8 Ubiquinone

    7.9 Organosulfur Compounds

    7.10 Ergothioneine, Betalains, and Carnosine/Anserine

    8 Summary and Future Prospects

    Conclusion

    References


    Antioxidants in Vegetables and Nuts - Properties and Health Benefits

    Автор: Nayik Gulzar Ahmad, Gull Amir
    Название: Antioxidants in Vegetables and Nuts - Properties and Health Benefits
    ISBN: 9811574723 ISBN-13(EAN): 9789811574726
    Издательство: Springer
    Рейтинг:
    Цена: 20962.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание: This book covers the nutritional and nutraceutical profiles of a wide range of popularly consumed vegetables and nuts.

    Berry Antioxidants in Health and Disease

    Название: Berry Antioxidants in Health and Disease
    ISBN: 3038423483 ISBN-13(EAN): 9783038423485
    Издательство: Неизвестно
    Цена: 8151.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Antioxidants in Plant-Microbe Interaction

    Автор: Singh Harikesh Bahadur, Vaishnav Anukool, Sayyed R. Z.
    Название: Antioxidants in Plant-Microbe Interaction
    ISBN: 9811613494 ISBN-13(EAN): 9789811613494
    Издательство: Springer
    Цена: 39130.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание: This understanding of the biosynthesis, signaling and function of antioxidant compounds in plants during stress condition is helpful in restoring plant ecosystem productivity and improve plant responses to a wide range of stress conditions.

    Oxidants, Antioxidants And Free Radicals

    Название: Oxidants, Antioxidants And Free Radicals
    ISBN: 0367448033 ISBN-13(EAN): 9780367448035
    Издательство: Taylor&Francis
    Рейтинг:
    Цена: 9492.00 р.
    Наличие на складе: Нет в наличии.

    Описание: This book serves as an authoritative source of information on current topics of research in the area of oxidative stress and antioxidant defense systems. It is compiled with the intention of stimulating cross-fertilization of ideas and encouraging synergistic interactions among readers.

    Diabetes

    Автор: Preedy, Victor
    Название: Diabetes
    ISBN: 0128157763 ISBN-13(EAN): 9780128157763
    Издательство: Elsevier Science
    Рейтинг:
    Цена: 23075.00 р.
    Наличие на складе: Есть у поставщика Поставка под заказ.

    Описание:

    Diabetes: Oxidative Stress and Dietary Antioxidants, Second Edition, builds on the success of the first edition, covering updated research on the science of oxidative stress in diabetes and the potentially therapeutic usage of natural antioxidants in the diet and food matrix. The processes within the science of oxidative stress are not described in isolation, but rather in concert with other processes, such as apoptosis, cell signaling and receptor mediated responses. This approach recognizes that diseases are often multifactorial and oxidative stress is a single component of this.

    Since the publication of the first edition, the science of oxidative stress and free radical biology continues to rapidly advance with thousands of the research articles on the topic. New sections in this update cover the role of dietary advanced glycation end products (AGEs) in causing OS in diabetes, oxidative stress and diabetes-induced bone metabolism, and oxidative stress and diabetic foot ulcer.


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