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London Restaurant, 1840-1914, Assael, Brenda (Senior Fellow at the Institute of Historical Research, Senior Fellow at the Institute of Historical Research, University of London)


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Автор: Assael, Brenda (Senior Fellow at the Institute of Historical Research, Senior Fellow at the Institute of Historical Research, University of London)   (Бренда Ассаэль)
Название:  London Restaurant, 1840-1914
Перевод названия: Бренда Ассаэль: Лондонский ресторан, 1840–1914 гг.
ISBN: 9780192874993
Издательство: Oxford Academ
Классификация:



ISBN-10: 0192874993
Обложка/Формат: Paperback
Страницы: 256
Вес: 0.33 кг.
Дата издания: 15.09.2022
Язык: English
Размер: 138 x 214 x 17
Читательская аудитория: Professional & vocational
Ссылка на Издательство: Link
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Поставляется из: Англии
Описание: This is the first scholarly treatment of the history of public eating in London in the Victorian and Edwardian eras. The restaurant played host to many of the most significant societal changes to occur in this period: technological advances, health regulations, changing gender roles, immigration, and the multicultural dimension to London life.


Colours of london

Автор: Ackroyd Peter
Название: Colours of london
ISBN: 0711269424 ISBN-13(EAN): 9780711269422
Издательство: Quarto
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Цена: 3630.00 р.
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Описание: In Colours of London Peter Ackroyd tells the history of London through the lens of colour - with specially commissioned colorised photographs from Dynamichrome that bring a lost London back to life.

Londoners

Автор: Taylor Craig
Название: Londoners
ISBN: 1847083293 ISBN-13(EAN): 9781847083296
Издательство: TBS/GBS
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Цена: от 1732.00 р.
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Описание: An extraordinary group portrait of London today: a book as rich, dynamic, lively, and diverse as the city itself.

The Invention of the Restaurant: Paris and Modern Gastronomic Culture

Автор: Spang Rebecca L.
Название: The Invention of the Restaurant: Paris and Modern Gastronomic Culture
ISBN: 0674006852 ISBN-13(EAN): 9780674006850
Издательство: Wiley
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Цена: 3318.00 р.
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Описание: Why are there restaurants? This text is about the French Revolution in taste and of the table - about how Parisians invented the modern culture of food, thereby changing their own social life and that of the world.

London Politics, 1760-1914

Автор: Cragoe
Название: London Politics, 1760-1914
ISBN: 140399000X ISBN-13(EAN): 9781403990006
Издательство: Springer
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Цена: 13974.00 р.
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Описание: This collection offers the first detailed investigation of political life in nineteenth-century London. By highlighting the inability of existing accounts to accommodate metropolitan distinctiveness, the collection aims to stimulate a major reappraisal not of London politics alone, but of Victorian political history more generally.

Illegitimate Theatre in London, 1770-1840

Автор: Moody Jane
Название: Illegitimate Theatre in London, 1770-1840
ISBN: 0521563763 ISBN-13(EAN): 9780521563765
Издательство: Cambridge Academ
Цена: 14256.00 р.
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Описание: This book explores the institutions, genres, and performance history of an illegitimate theatre which emerged in British dramatic culture towards the end of the eighteenth century.

Germany and the modern world, 1880-1914

Автор: Hewitson, Mark (university College London)
Название: Germany and the modern world, 1880-1914
ISBN: 1107039150 ISBN-13(EAN): 9781107039155
Издательство: Cambridge Academ
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Цена: 15048.00 р.
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Описание: Before 1914, how did contemporaries in Imperial Germany from different social groups and political backgrounds conceive of themselves, local and national politics, and the German Empire`s place in the world? This book addresses these questions, reassessing the new claims being made for the importance of empire to Germany`s development.

An Anthology of London in Literature, 1558-1914

Автор: Geoffrey G. Hiller; Peter L. Groves; Alan F. Dilno
Название: An Anthology of London in Literature, 1558-1914
ISBN: 3030056082 ISBN-13(EAN): 9783030056087
Издательство: Springer
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Цена: 6986.00 р.
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Описание:

This book is an anthology of extracts of literary writing (in prose, verse and drama) about London and its diverse inhabitants, taken from the accession of Queen Elizabeth I in 1558 to the outbreak of the Great War in 1914. The 143 extracts, divided into four periods (1558-1659, 1660-1780, 1781-1870 and 1871-1914), range from about 250 words to 2,500. Each of the four periods has an introduction that deals with relevant social, geographical and historical developments, and each extract is introduced with a contextualizing headnote and furnished with explanatory footnotes. In addition, the general introduction to the anthology addresses some of the literary questions that arise in writing about London, and the book ends with many suggestions for further reading. It should appeal not only to the general reader interested in London and its representation, but also to students of literature in courses about ‘reading the city’.
London restaurant, 1840-1914

Автор: Assael, Brenda (formerly A Lecturer In Modern History, Swansea University)
Название: London restaurant, 1840-1914
ISBN: 0198817606 ISBN-13(EAN): 9780198817604
Издательство: Oxford Academ
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Цена: 13622.00 р.
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Описание: This is the first scholarly treatment of the history of public eating in London in the Victorian and Edwardian eras. The restaurant played host to many of the most significant societal changes to occur in this period: technological advances, health regulations, changing gender roles, immigration, and the multicultural dimension to London life.

A Vision for London, 1889-1914

Автор: Pennybacker
Название: A Vision for London, 1889-1914
ISBN: 0415865328 ISBN-13(EAN): 9780415865326
Издательство: Taylor&Francis
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Цена: 3520.00 р.
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Описание: The world`s largest municipal government at the opening of this century sought to master the prob- lems of metropolitan amelioration, political econ- omy & public culture. `London Progressivism` is tested against its practitioners` accomplishments.

London Clerical Workers, 1880–1914

Автор: Heller
Название: London Clerical Workers, 1880–1914
ISBN: 1138661333 ISBN-13(EAN): 9781138661332
Издательство: Taylor&Francis
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Цена: 7654.00 р.
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Описание: This study is based on a wide range of business sources as well as newspapers, journals, novels and oral history, allowing Heller to put forward a new interpretation of working conditions for London clerks, highlighting the ways in which clerical work changed and modernized over this period.

From Canton Restaurant to Panda Express: A History of Chinese Food in the United States

Автор: Liu Haiming
Название: From Canton Restaurant to Panda Express: A History of Chinese Food in the United States
ISBN: 0813574749 ISBN-13(EAN): 9780813574745
Издательство: Mare Nostrum (Eurospan)
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Цена: 4884.00 р.
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Описание: Received an Honorable Mention for the 2015-2016 Asian/Pacific American Awards for Literature, Adult Non-Fiction category

Finalist in the Culinary History category of the 2016 Gourmand World Cookbook Awards​

From Canton Restaurant to Panda Express takes readers on a compelling journey from the California Gold Rush to the present, letting readers witness both the profusion of Chinese restaurants across the United States and the evolution of many distinct American-Chinese iconic dishes from chop suey to General Tso's chicken. Along the way, historian Haiming Liu explains how the immigrants adapted their traditional food to suit local palates, and gives readers a taste of Chinese cuisine embedded in the bittersweet story of Chinese Americans.

Treating food as a social history, Liu explores why Chinese food changed and how it has influenced American culinary culture, and how Chinese restaurants have become places where shared ethnic identity is affirmed--not only for Chinese immigrants but also for American Jews. The book also includes a look at national chains like P. F. Chang's and a consideration of how Chinese food culture continues to spread around the globe.

Drawing from hundreds of historical and contemporary newspaper reports, journal articles, and writings on food in both English and Chinese, From Canton Restaurant to Panda Express represents a groundbreaking piece of scholarly research. It can be enjoyed equally as a fascinating set of stories about Chinese migration, cultural negotiation, race and ethnicity, diverse flavored Chinese cuisine and its share in American food market today.

Whitechapel noise

Автор: Lacks, Vivi
Название: Whitechapel noise
ISBN: 0814343554 ISBN-13(EAN): 9780814343555
Издательство: Mare Nostrum (Eurospan)
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Цена: 4388.00 р.
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Описание: New perspectives on Anglo-Jewish history via the poetry and song of Yiddish-speaking immigrants in London from 1884 to 1914.Archive material from the London Yiddish press, songbooks, and satirical writing offers a window into an untold cultural life of the Yiddish East End. Whitechapel Noise: Jewish Immigrant Life in Yiddish Song and Verse, London 1884–1914 by Vivi Lachs positions London’s Yiddish popular culture in historical perspective within Anglo-Jewish history, English socialist aesthetics, and music-hall culture, and shows its relationship to the transnational Yiddish-speaking world. Layers of cultural references in the Yiddish texts are closely analysed and quoted to draw out the complex yet intimate histories they contain, offering new perspectives on Anglo-Jewish historiography in three main areas: politics, sex, and religion.The acculturation of Jewish immigrants to English life is an important part of the development of their social culture, as well as to the history of London. In the first part of the book, Lachs presents an overview of daily immigrant life in London, its relationship to the Anglo-Jewish establishment, and the development of a popular Yiddish theatre and press, establishing a context from which these popular texts came. The author then analyzes the poems and songs, revealing the hidden social histories of the people writing and performing them. Lachs also explores how themes of marriage, relationships, and sexual exploitation appear regularly in music-hall songs, alluding to the changing nature of sexual roles in the immigrant London community influenced by the cultural mores of their new location. In the theme of religion, Lachs examines how ideas from Jewish texts and practice were used and manipulated by the socialist poets to advance ideas about class, equality, and revolution; and satirical writings offer glimpses into how the practice of religion and growing secularization was changing immigrants’ daily lives in the encounter with modernity.The detailed and nuanced analysis found in Whitechapel Noise offers a new reading of Anglo-Jewish, London, and immigrant history. It is a must-read for Jewish and Anglo-Jewish historians and those interested in Yiddish, London, and migration studies.


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