Physiology of Soybean Plant, Basuchaudhuri, P (Indian Counsil of Agricultural Research,Delhi)
Автор: Henry T. Nguyen; Madan Kumar Bhattacharyya Название: The Soybean Genome ISBN: 3319641964 ISBN-13(EAN): 9783319641966 Издательство: Springer Рейтинг: Цена: 22359.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book examines the application of soybean genome sequences to comparative, structural, and functional genomics.
Автор: Mohammad Miransari Название: Abiotic and Biotic Stresses in Soybean Production ISBN: 0128015365 ISBN-13(EAN): 9780128015360 Издательство: Elsevier Science Рейтинг: Цена: 15159.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Abiotic and Biotic Stresses in Soybean Production: Soybean Production Volume One presents the important results of research in both field and greenhouse conditions that guide readers to effectively manage the chemical, physical, and biological factors that can put soybean production at risk.
Including the latest in genetics, signaling, and biotechnology, the book identifies these types of stresses, their causes, and means of avoiding, then addresses existing stresses to provide a comprehensive overview of key production yield factors.
By presenting important insights into the historical and emerging uses for soybean, the book educates readers on the factors for consideration as new uses are developed. It is an ideal complement to volume two, Environmental Stress Conditions in Soybean Production, that work together to provide valuable insights into crop protection.
Автор: Basuchaudhuri, P Название: Physiology of Soybean Plant ISBN: 0367543982 ISBN-13(EAN): 9780367543983 Издательство: Taylor&Francis Рейтинг: Цена: 27562.00 р. Наличие на складе: Нет в наличии.
Описание: Abstract: In three consecutive years (1983, 1984, and 1985) soybeans (Glycine max L. Merr. cv Bragg) were grown from seed to maturity in six outdoor environmentally controlled plant growth chambers under natural solar irradiance. The C0 2 concentrations inside the chambers were controlled to various levels during these studies. Both field and laboratory measurements were made to investigate the effects of CO2 concentration on photosynthesis. Emphasis was placed on the response to C0 2 of ribulose 1, 5-bisphosphate (RuBP) and RuBP carboxylase (RuBPCase), the substrate and enzyme of the carbon fixation reaction in soybean. Following growth at 330 (atmospheric concentration) or 660 ul CO2 1, leaflet photosynthetic rates were always greater for the elevated Od grown plants when measured over a wide range of COn concentrations. This enhanced capacity for photosynthesis was possibly a result of changes in internal leaf anatomy, or to greater assimilate demand, or both, in the high CO- grown plants. The RuBP concentration decreased with increasing CCL, but still appeared to be greater than the active site concentration of RuBPCase. The RuBPCase activity, expressed on an area basis, was not affected by growth CCL concentration. It appears that RuBPCase and RuBP are thus not involved significantly in the enhanced photosynthetic capacity. Evaporative cooling kept leaf temperatures from reaching the higher air temperatures during studies on temperature effects on soybean grown at atmospheric and twice atmospheric concentrations of C0". Although air temperatures were increased by approximately 5 and 10 C, leaf temperatures were usually not increased more than approximately 2.5 and 4.5 C, respectively. These leaf temperature increases were not great enough to affect canopy photosynthesis or RuPBCase activity (on a chlorophyll basis) in either CCL treatment. Canopy photosynthesis was, however, greater at the higher CCL concentration. The concentration of RuBP was reduced at higher temperatures. Increasing growth CCL concentrations (from 160 to 990 jul CCL 1 ) resulted in decreasing RuBPCase activities and RuBP levels, when both were expressed on a chlorophyll basis. At the higher C0" concentrations, the concentration of RuBP appeared to approach the concentration of RuBPCase active sites. Both the apparent K (C0? ) and V of RuBPCase showed small, but statistically significant, decreases with increasing C0" Dissertation Discovery Company and University of Florida are dedicated to making scholarly works more discoverable and accessible throughout the world. This dissertation, "Effects of Carbon Dioxide on the Physiology and Biochemistry of Photosynthesis in Soybean" by William J. Campbell, was obtained from University of Florida and is being sold with permission from the author. A digital copy of this work may also be found in the university's institutional repository, IR@UF. The content of this dissertation has not been altered in any way. We have altered the formatting in order to facilitate the ease of printing and reading of the dissertation.
Автор: B. Goldberg; Gary Stacey Название: Genetics and Genomics of Soybean ISBN: 1441924760 ISBN-13(EAN): 9781441924766 Издательство: Springer Рейтинг: Цена: 28732.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Soybean genomics is of great interest as one of the most economically important crops and a major food source. The book is for researchers and students in plant genetics and genomics, plant biology and pathology, agronomy, and food sciences.
Автор: Nguyen Henry T., Bhattacharyya Madan Kumar Название: The Soybean Genome ISBN: 3319877461 ISBN-13(EAN): 9783319877464 Издательство: Springer Рейтинг: Цена: 16769.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book examines the application of soybean genome sequences to comparative, structural, and functional genomics. Since the availability of the soybean genome sequence has revolutionized molecular research on this important crop species, the book also describes how the genome sequence has shaped research on transposon biology and applications for gene identification, tilling and positional gene cloning. Further, the book shows how the genome sequence influences research in the areas of genetic mapping, marker development, and genome-wide association mapping for identifying important trait genes and soybean breeding. In closing, the economic and botanical aspects of the soybean are also addressed.
Автор: Mangena, Phetole Название: Plant Transformation via Agrobacterium Tumefaciens ISBN: 1032250372 ISBN-13(EAN): 9781032250373 Издательство: Taylor&Francis Рейтинг: Цена: 27562.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Mangena, Phetole Название: Plant transformation via agrobacterium tumefaciens ISBN: 1032250380 ISBN-13(EAN): 9781032250380 Издательство: Taylor&Francis Рейтинг: Цена: 6889.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book provides a thorough explanation of biotechnology in soybean and other leguminous plants offering practical solutions to aid in genetic improvements. It demonstrates improvement techniques across a wide range of crop physiology and plant transformation laboratories.
Описание: Soybean Seed Composition covers three decades of advances in quantitative trait loci (QTL) mapping of seed protein, oil, fatty acids, amino acids, sugars, mineral nutrients, isoflavones, lunasin, and other beneficial compounds.
Автор: Heatherly, Larry G. , Hodges, Harry F. Название: Soybean Production in the Midsouth ISBN: 0367447703 ISBN-13(EAN): 9780367447700 Издательство: Taylor&Francis Рейтинг: Цена: 8726.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book describes the knowledge of the physical and biological processes that relate to soybean production. It will be a reference for understanding major aspects of soybean production.
Автор: Shibles, Richard Название: World Soybean Research Conference III ISBN: 0367216663 ISBN-13(EAN): 9780367216665 Издательство: Taylor&Francis Рейтинг: Цена: 6430.00 р. Наличие на складе: Нет в наличии.
Описание: This book offers an in-depth analysis of the political economy of soybean production in Brazil, Argentina and Paraguay, by identifying the dominant private and public actors and control mechanisms that have given rise to a corporate-driven, vertically integrated system of regionalized agricultural production in the Southern Cone of South America.
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