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Microbiological Examination of Water and Wastewater, Csuros, Maria


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Цена: 26796.00р.
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Автор: Csuros, Maria
Название:  Microbiological Examination of Water and Wastewater
ISBN: 9781566701792
Издательство: Taylor&Francis
Классификация:


ISBN-10: 1566701791
Обложка/Формат: Hardback
Страницы: 360
Вес: 0.83 кг.
Дата издания: 26.03.1999
Иллюстрации: 52 tables, black and white; 36 halftones, black and white
Размер: 254 x 178
Читательская аудитория: Postgraduate, research & scholarly
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Поставляется из: Европейский союз


Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition

Автор: Sampo Lahtinen
Название: Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition
ISBN: 1439836779 ISBN-13(EAN): 9781439836774
Издательство: Taylor&Francis
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Цена: 20365.00 р.
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Описание: While lactic acid-producing fermentation has long been used to improve the storability, palatability, and nutritive value of perishable foods, only recently have we begun to understand just why it works. Since the publication of the third edition of Lactic Acid Bacteria: Microbiological and Functional Aspects, substantial progress has been made in a number of areas of research. Completely updated, the Fourth Edition covers all the basic and applied aspects of lactic acid bacteria and bifidobacteria, from the gastrointestinal tract to the supermarket shelf.

Topics discussed in the new edition include:Revised taxonomy due to improved insights in genetics and new molecular biological techniquesNew discoveries related to the mechanisms of lactic acid bacterial metabolism and functionAn improved mechanistic understanding of probiotic functioningApplications in food and feed preparationHealth properties of lactic acid bacteriaThe regulatory framework related to safety and efficacy Maintaining the accessible style that made previous editions so popular, this book is ideal as an introduction to the field and as a handbook for microbiologists, food scientists, nutritionists, clinicians, and regulatory experts.

Water Analysis

Автор: Wilhelm Fresenius; Franz-Josef Bibo; A. Gledhill;
Название: Water Analysis
ISBN: 3642726127 ISBN-13(EAN): 9783642726125
Издательство: Springer
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Цена: 16979.00 р.
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Описание: Published by Deutsche Gesellschaft fur Technische Zusammenarbeit (GTZ) GmbH, Eschborn, FRG

Microbiological Examination Methods of Food and Water

Автор: da Silva, Neusely
Название: Microbiological Examination Methods of Food and Water
ISBN: 0415690862 ISBN-13(EAN): 9780415690867
Издательство: Taylor&Francis
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Цена: 12248.00 р.
Наличие на складе: Поставка под заказ.

HB of Microbiological Media for the Examination of Food.2005

Автор: Atlas
Название: HB of Microbiological Media for the Examination of Food.2005
ISBN: 0849335612 ISBN-13(EAN): 9780849335617
Издательство: Taylor&Francis
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Цена: 33686.00 р.
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Описание: Offers descriptions of a tremendous range of media used for the cultivation of potential foodborne pathogens and food-spoilage microorganisms. This book features developed media used to diagnose foodborne diseases. It is suitable for those involved with the monitoring of both food production and post-production quality control.

Statistical Aspects of the Microbiological Examination of Foods

Автор: Jarvis, Basil
Название: Statistical Aspects of the Microbiological Examination of Foods
ISBN: 0128039736 ISBN-13(EAN): 9780128039731
Издательство: Elsevier Science
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Цена: 10610.00 р.
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Описание:

Statistical Aspects of the Microbiological Examination of Foods, Third Edition, updates some important statistical procedures following intensive collaborative work by many experts in microbiology and statistics, and corrects typographic and other errors present in the previous edition. Following a brief introduction to the subject, basic statistical concepts and procedures are described including both theoretical and actual frequency distributions that are associated with the occurrence of microorganisms in foods. This leads into a discussion of the methods for examination of foods and the sources of statistical and practical errors associated with the methods. Such errors are important in understanding the principles of measurement uncertainty as applied to microbiological data and the approaches to determination of uncertainty.

The ways in which the concept of statistical process control developed many years ago to improve commercial manufacturing processes can be applied to microbiological examination in the laboratory. This is important in ensuring that laboratory results reflect, as precisely as possible, the microbiological status of manufactured products through the concept and practice of laboratory accreditation and proficiency testing. The use of properly validated standard methods of testing and the verification of 'in house' methods against internationally validated methods is of increasing importance in ensuring that laboratory results are meaningful in relation to development of and compliance with established microbiological criteria for foods.

The final chapter of the book reviews the uses of such criteria in relation to the development of and compliance with food safety objectives. Throughout the book the theoretical concepts are illustrated in worked examples using real data obtained in the examination of foods and in research studies concerned with food safety.

Advances in the Domain of Environmental Biotechnology: Microbiological Developments in Industries, Wastewater Treatment and Agriculture

Автор: Maddela Naga Raju, Garcнa Cruzatty Luz C., Chakraborty Sagnik
Название: Advances in the Domain of Environmental Biotechnology: Microbiological Developments in Industries, Wastewater Treatment and Agriculture
ISBN: 9811589984 ISBN-13(EAN): 9789811589980
Издательство: Springer
Цена: 25155.00 р.
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Описание: This book complies latest advancement in the field of environmental biotechnology. The book is a ready reference for practicing students, researchers of biotechnology, environmental engineering, chemical engineering and other allied fields likewise.

Advances in the Domain of Environmental Biotechnology: Microbiological Developments in Industries, Wastewater Treatment and Agriculture

Автор: Maddela Naga Raju, Garcнa Cruzatty Luz C., Chakraborty Sagnik
Название: Advances in the Domain of Environmental Biotechnology: Microbiological Developments in Industries, Wastewater Treatment and Agriculture
ISBN: 981159001X ISBN-13(EAN): 9789811590016
Издательство: Springer
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Цена: 25155.00 р.
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Описание: This book complies latest advancement in the field of environmental biotechnology. The book is a ready reference for practicing students, researchers of biotechnology, environmental engineering, chemical engineering and other allied fields likewise.

Microbiological Aspects of Biofilms and Drinking Water

Автор: Percival, Steven Lane
Название: Microbiological Aspects of Biofilms and Drinking Water
ISBN: 084930590X ISBN-13(EAN): 9780849305900
Издательство: Taylor&Francis
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Цена: 39811.00 р.
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Microbiological Aspects of Biofilms and Drinking Water

Автор: Percival, Steven Lane
Название: Microbiological Aspects of Biofilms and Drinking Water
ISBN: 0367578972 ISBN-13(EAN): 9780367578978
Издательство: Taylor&Francis
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Цена: 7501.00 р.
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Microbiology in civil engineering

Название: Microbiology in civil engineering
ISBN: 0367863413 ISBN-13(EAN): 9780367863418
Издательство: Taylor&Francis
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Цена: 9798.00 р.
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Описание: This book highlights those areas of civil engineering where microbiological activities can have a significant impact during design, construction and operation phases of projects.

Coding Microbiological Data for Computers

Автор: Morrison Rogosa; Micah I. Krichevsky; Rita R. Colw
Название: Coding Microbiological Data for Computers
ISBN: 1461293863 ISBN-13(EAN): 9781461293866
Издательство: Springer
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Цена: 16769.00 р.
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Описание: Sponsored by the Committee on Data for Science and Technology of the International Council of Scientific Unions

Current Microbiological Research in Africa: Selected Applications for Sustainable Environmental Management

Автор: Abia Akebe Luther King, Lanza Guy R.
Название: Current Microbiological Research in Africa: Selected Applications for Sustainable Environmental Management
ISBN: 3030352951 ISBN-13(EAN): 9783030352950
Издательство: Springer
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Цена: 13974.00 р.
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Описание:

Preface

Foreword

1. Antibiotics used in aquaculture and their biological effects in fish Samwel Mchele Limbu

Department of Aquatic Sciences and Fisheries Technology, College of Agricultural Sciences and Fisheries Technology, University of Dar es Salaam, TANZANIA

2. Socio-political challenges facing microbiology research in Africa Nomagugu Bobo

Faculty of Commerce and Law, Zimbabwe Open University, ZIMBABWE

3. Low-Cost Household Water Treatment (HWT) Technologies for Microbiological Contaminants Eunice Ubomba-Jaswa

Department of Biotechnology, University of Johannesburg, South Africa, and Water Research Commission of South Africa, Pretoria SOUTH AFRICA.

4. Microbial pathogens in water resource sediments: towards setting up guidelines for microbial sediment quality Eunice Ubomba-Jaswa

Department of Biotechnology, University of Johannesburg, South Africa, and Water Research Commission of South Africa, Pretoria, SOUTH AFRICA

5. Some bacterial pathogens of public health concern in water and wastewater Mohamed Azab El-Liethy

Water Microbiology Lab., Water Pollution Research Department, National Research Centre, EGYPT

6. Understanding the development and structure of biofilms in water distribution systems and household water storage containers Bahaa El-Din Hemdan

Water Microbiology Lab., Water Pollution Research Department, National Research Centre, EGYPT

7. Enrichment versus non-enrichment methods of biodegradation of hydrocarbons David Olugbenga Adetitun

University of Ilorin, Ilorin, Department of Microbiology, Faculty of Life Sciences, NIGERIA

8. Emerging viral diseases, resistance and impact in the environment Juliet. A. Shenge

Department of Virology, College of Medicine, University of Ibadan, NIGERIA

9. Fermented foods and beverages in Africa and their potential health benefits Gbenga Adewumi

Department of Microbiology, Faculty of Science, University of Lagos, Akoka, Lagos, NIGERIA

10. Use of effective and competitive native strains of Rhizobium inoculants for sustainable agricultural productivity A.I. Gabasawa

Department of Soil Science (Soil Microbiology Section), Faculty of Agriculture/Institute for Agricultural Research, Ahmadu Bello University, Samaru - Zaria, NIGERIA

11. The Significance of Cryptosporidium and Giardia in Africa Lisa Schaefer

Integrated Water Solutions, Natural Resources and the Environment, CSIR, Pretoria, SOUTH AFRICA

12. Vibrio cholerae and Cholera: A Recent African Perspective Wouter Le Roux

Integrated Water Solutions, Natural Resources and the Environment, CSIR, Pretoria, SOUTH AFRICA

13. The use of biosurfactants in the bioremediation of oil-polluted water Leonard Kachieng'a

Faculty of Science, Tshwane University of Technology, SOUTH AFRICA

14. The era of bacterial genomics in antibiotic research in Africa Daniel Gyamfi Amoako

Antimicrobial Research Unit, College of Health Sciences, University of KwaZulu-Natal, SOUTH AFRICA

15. Environmental risk related to Bacterial predation on Cyanobacteria L. L. Ndlela

Stellenbosch University, South Africa

16. Next-generation sequencing as a tool for profiling soil microbial communities in South Af


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