Capsicum, Krishna De, Amit

Автор: Nirala Ramchiary; Chittaranjan Kole
Название: The Capsicum Genome
ISBN: 3319972162 ISBN-13(EAN): 9783319972169
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This book contains complete information on Capsicum genetic resources, diversity, evolution, history and advances in capsicum improvement from classical breeding to whole genome sequencing, genomics, databases and its impact on next generation pepper breeding. Capsicum is one of the most important Solanaceae crops grown worldwide as vegetables and spices. Due to its high economic value and to meet the demands of enormous population growth amid biotic and abiotic stresses, there has been an ongoing breeding program utilizing available genetic resources with desired traits to increase the sustainable productivity of this crop for several decades. However, the precision breeding of this crop for desired traits only started with the advent of molecular markers. The recent advances in high-throughput genome sequencing technologies helped in the quick decoding of transcriptome, epigenome, nuclear and organeller genomes, thereby enhancing our understanding of the structure and function of the Capsicum genome, and helping in genomics assisted breeding. These advanced technologies coupled with conventional mapping have greatly contributed towards dissection and manipulation of economically important traits more precisely and made less time consuming.

Автор: Ramalho Do Rego Elizanilda, Monteiro Do Rego Mailson, Finger Fernando Luiz
Название: Production and Breeding of Chilli Peppers (Capsicum Spp.)
ISBN: 3319791524 ISBN-13(EAN): 9783319791524
Издательство: Springer
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Цена: 13974.00 р.
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Описание: The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.

Автор: Pete Norris
Название: Capsicum: Production, Varieties and Nutrition
ISBN: 1536188212 ISBN-13(EAN): 9781536188219
Издательство: Nova Science
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Цена: 13462.00 р.
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Описание: Capsicum is the name of the pepper plant genus that includes 27 species, which range from sweet bell peppers to the hottest peppers on the planet. Due to variations in climatic conditions, insects show varying trends in their incidence and extent of damage to the crop. This compilation discusses how, as an effect of these interactions, the production of pepper is affected quantitatively but especially qualitatively. Additionally, the authors study the effect of capsaicin at the cellular signalling level, gene expression, and the use of bioinformatics to understand the mechanism of cell signalling and regulation of gene events taking place between tumorous cell and capsaicin receptors. In closing, all in vitro/in vivo methods reported so far for obtaining doubled haploids in both sweet and hot pepper are compared. The androgenesis, gynogenesis and efficiency are discussed in both hot and sweet pepper species.

Автор: Mongkolporn, Orarat (Kasetsart University, Thailand)
Название: Capsicum
ISBN: 1032095032 ISBN-13(EAN): 9781032095035
Издательство: Taylor&Francis
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Цена: 7348.00 р.
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Описание: This book reviews the origin and evolution of Capsicum germplasm, describes pathogens of the plant, and discusses classic and molecular breeding strategies for resistance.