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Encyclopedia of Brewing, Boulton


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Цена: 30088.00р.
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Автор: Boulton
Название:  Encyclopedia of Brewing
ISBN: 9781405167444
Издательство: Wiley
Классификация:

ISBN-10: 1405167440
Обложка/Формат: Hardback
Страницы: 720
Вес: 1.39 кг.
Дата издания: 2013
Язык: English
Размер: 178 x 245 x 31
Читательская аудитория: Professional & vocational
Основная тема: Fermented Foods & Beverages
Ссылка на Издательство: Link
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Поставляется из: Англии


The Eerdmans Encyclopedia of Early Christian Art and Archaeology

Автор: Finney Paul Corby
Название: The Eerdmans Encyclopedia of Early Christian Art and Archaeology
ISBN: 0802838111 ISBN-13(EAN): 9780802838117
Издательство: Marston Book Services
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Цена: 47518.00 р.
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Описание: Splendid, monumental reference work, authoritative and lavishly illustrated

More than 400 distinguished scholars, including archaeologists, art historians, historians, epigraphers, and theologians, have written the 1,455 entries in this monumental encyclopedia--the first comprehensive reference work of its kind.

From Aachen to Zurzach, Paul Corby Finney's three-volume masterwork draws on archaeological and epigraphic evidence to offer readers a basic orientation to early Christian architecture, sculpture, painting, mosaic, and portable artifacts created roughly between AD 200 and 600 in Africa, Asia, and Europe.

Clear, comprehensive, and richly illustrated, this work will be an essential resource for all those interested in late antique and early Christian art, archaeology, and history.

Subtle body

Автор: Dale, Cyndi
Название: Subtle body
ISBN: 1591796717 ISBN-13(EAN): 9781591796718
Издательство: Macmillan USA/Holtzbrink(MPS)
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Цена: 4883.00 р.
Наличие на складе: Ожидается поступление.

Описание: Welcome to the first comprehensive encyclopedia of the human energetic anatomy. Here is a reference that no personal or professional health-care library should be without an in-depth, illustrated guide to the invisible energies of the spirit, psyche, and consciousness that influence every aspect of our well-being. Whether you are looking for the ri

End of Days: An Encyclopedia of the Apocalypse in World Religions

Автор: Wendell Johnson (Editor)
Название: End of Days: An Encyclopedia of the Apocalypse in World Religions
ISBN: 1440839409 ISBN-13(EAN): 9781440839405
Издательство: Marston Book Services
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Цена: 16632.00 р.
Наличие на складе: Есть (1 шт.)
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End of Days: An Encyclopedia of the Apocalypse in World Religions describes apocalyptic writings in the world's major religious traditions, including Judaism, Christianity, Islam, Hinduism, and Buddhism. The cross-referenced entries address ancient traditions--Zoroastrianism, as one example--as well as modern apocalyptic movements, such as Arun Shinrikyo, the Branch Davidians, and the Order of the Solar Temple.

This book's broad scope offers coverage of overlooked traditions, such as Mayan Apocalyptic, Norse Apocalyptic, Native American eschatological literatures, and the Tibetan Book of the Dead. Readers seeking detailed information on the eschatological and apocalyptic movements and proponents of End Times can reference entries about individuals such as Harold Camping, Jerry Falwell, David Koresh of the Brand Davidians, and James Jones and the People's Temple.

This single-volume encyclopedia also contains numerous historical entries on subjects such as the Great Disappointment, the Great Awakening periods of religious revival, Joachim of Flora, the Maccabean Revolt, and the Plymouth Brethren. The influence of apocalyptic ideas far outside the realm of religion itself is documented through entries on film, including well-known modern movies such as The Hunger Games and Apocalypse Now, literature by writers such as Dante, and works of fine art like Wagner's G tterd mmerung. The inclusion of entries related to literature, film, and other art forms further attests to the wide-ranging social influence of belief in the end of days.

Encyclopedia of pasta

Автор: Zanini De Vita, Oretta
Название: Encyclopedia of pasta
ISBN: 0520255224 ISBN-13(EAN): 9780520255227
Издательство: Wiley
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Цена: 6019.00 р.
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Описание: Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati - pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This book provides a history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known.

Encyclopedia of Feminist Literary Theory

Автор: Kowaleski-Wallace, Elizab
Название: Encyclopedia of Feminist Literary Theory
ISBN: 0815308248 ISBN-13(EAN): 9780815308249
Издательство: Taylor&Francis
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Цена: 35218.00 р.
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Handbook Of Brewing 3E

Название: Handbook Of Brewing 3E
ISBN: 1498751911 ISBN-13(EAN): 9781498751919
Издательство: Taylor&Francis
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Цена: 44405.00 р.
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Описание: Written by an international team of experts recognized for their contributions to brewing science and technology, it also explains how massive improvements in computer power and automation have modernized the brewhouse, while developments in biotechnology have steadily improved brewing efficiency, beer quality, and shelf life.

Brewing and Distilling Yeasts

Автор: Stewart Graham G.
Название: Brewing and Distilling Yeasts
ISBN: 331988719X ISBN-13(EAN): 9783319887197
Издательство: Springer
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Цена: 39130.00 р.
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Описание: This book is an overview considering yeast and fermentation. The similarities and differences between yeasts employed in brewing and distilling are reviewed. The implications of the differences during the production of beer and distilled products (potable and industrial) are discussed. This Handbook includes a review of relevant historical developments and achievements in this field, the basic yeast taxonomy and biology, as well as fundamental and practical aspects of yeast cropping (flocculation), handling, storage and propagation. Yeast stress, vitality and viability are also addressed together with flavor production, genetic manipulation, bioethanol formation and ethanol production by non-Saccharomyces yeasts and a Gram-negative bacterium. This information, and a detailed account of yeast research and its implications to both the brewing and distilling processes, is a useful resource to those engaged in fermentation, yeast and their many products and processes.

Introduction to brewing and fermentation science: essential knowledge for those dedicated to brewing better beer

Автор: Sheppard, John (north Carolina State Univ, Usa)
Название: Introduction to brewing and fermentation science: essential knowledge for those dedicated to brewing better beer
ISBN: 9811225311 ISBN-13(EAN): 9789811225314
Издательство: World Scientific Publishing
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Цена: 11088.00 р.
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Описание: Written as an introduction to the science of brewing and beer fermentation, this book provides an up-to-date overview of the science behind the various operations involved in the making of beer. Various subject-matter experts contribute their knowledge and unique perspectives on the most important topics in brewing, appealing to all readers wishing to expand their understanding of the chemical, microbiological and business aspects of brewery operation, with particular emphasis on the craft industry.

Brew Your Own Big Book of Homebrewing, Updated Edition - All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros

Автор: Brew Your Own
Название: Brew Your Own Big Book of Homebrewing, Updated Edition - All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros
ISBN: 0760374333 ISBN-13(EAN): 9780760374337
Издательство: Quarto
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Цена: 2903.00 р.
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Описание: In this updated, beginner-friendly guide from Brew Your Own, you`ll find the best homebrew techniques, tips, and new recipes.

History of beer and brewing

Автор: Hornsey, I.
Название: History of beer and brewing
ISBN: 0854046305 ISBN-13(EAN): 9780854046300
Издательство: Royal Society of Chemistry
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Цена: 11616.00 р.
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Описание: The book is aimed at a wide readership, particularly beer enthusiasts, but it will also be a good source for the serious scholar.

Brewing Science: A Multidisciplinary Approach

Автор: Mosher Michael, Trantham Kenneth
Название: Brewing Science: A Multidisciplinary Approach
ISBN: 3030734188 ISBN-13(EAN): 9783030734183
Издательство: Springer
Цена: 9781.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This updated text collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses. As a truly comprehensive introduction to brewing science, Brewing Science: A Multidisciplinary Approach, Second Edition walks students through the entire spectrum of the brewing process.

Brewing Science: A Multidisciplinary Approach

Автор: Mosher
Название: Brewing Science: A Multidisciplinary Approach
ISBN: 3030734218 ISBN-13(EAN): 9783030734213
Издательство: Springer
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Цена: 9781.00 р.
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Описание: This updated text collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses. As a truly comprehensive introduction to brewing science, Brewing Science: A Multidisciplinary Approach, Second Edition walks students through the entire spectrum of the brewing process.


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